M. Wróblewska

882 total citations
34 papers, 724 citations indexed

About

M. Wróblewska is a scholar working on Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism and Animal Science and Zoology. According to data from OpenAlex, M. Wróblewska has authored 34 papers receiving a total of 724 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Nutrition and Dietetics, 9 papers in Endocrinology, Diabetes and Metabolism and 8 papers in Animal Science and Zoology. Recurrent topics in M. Wróblewska's work include Microbial Metabolites in Food Biotechnology (13 papers), Food composition and properties (7 papers) and Animal Nutrition and Physiology (7 papers). M. Wróblewska is often cited by papers focused on Microbial Metabolites in Food Biotechnology (13 papers), Food composition and properties (7 papers) and Animal Nutrition and Physiology (7 papers). M. Wróblewska collaborates with scholars based in Poland, Lithuania and Spain. M. Wróblewska's co-authors include Jerzy Juśkiewicz, Zenon Zduńczyk, Jan Oszmiański, Mariusz Kulczyk, Jacek Skiba, W. Pachla, Sylwia Przybysz, Wiesław Wiczkowski, Henryk Zieliński and Zofia Antoszkiewicz and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Materials Science and Engineering A and Food Research International.

In The Last Decade

M. Wróblewska

33 papers receiving 668 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
M. Wróblewska Poland	15	286	177	138	127	114	34	724
Ann Barrett United States	16	397 1.4×	391 2.2×	88 0.6×	30 0.2×	121 1.1×	44	867
Liya Niu China	17	351 1.2×	359 2.0×	43 0.3×	67 0.5×	159 1.4×	45	782
Yimei Zheng China	16	122 0.4×	466 2.6×	128 0.9×	27 0.2×	111 1.0×	36	919
Weerachet Jittanit Thailand	21	280 1.0×	524 3.0×	91 0.7×	57 0.4×	238 2.1×	62	931
Elnaz Milani Iran	20	723 2.5×	934 5.3×	105 0.8×	159 1.3×	256 2.2×	60	1.4k
M. K. Keogh Ireland	13	314 1.1×	937 5.3×	152 1.1×	44 0.3×	91 0.8×	25	1.2k
Kambhampati Vivek India	15	241 0.8×	568 3.2×	70 0.5×	38 0.3×	252 2.2×	49	916
Mehmet D. Öner Türkiye	17	284 1.0×	441 2.5×	76 0.6×	80 0.6×	188 1.6×	22	742
Syed Zameer Hussain India	20	582 2.0×	567 3.2×	29 0.2×	37 0.3×	402 3.5×	93	1.2k
Jorge Fernando Vélez‐Ruiz Mexico	19	314 1.1×	766 4.3×	153 1.1×	23 0.2×	137 1.2×	46	1.0k

Countries citing papers authored by M. Wróblewska

Since Specialization

Citations

This map shows the geographic impact of M. Wróblewska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Wróblewska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Wróblewska more than expected).

Fields of papers citing papers by M. Wróblewska

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Wróblewska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Wróblewska. The network helps show where M. Wróblewska may publish in the future.

Co-authorship network of co-authors of M. Wróblewska

This figure shows the co-authorship network connecting the top 25 collaborators of M. Wróblewska. A scholar is included among the top collaborators of M. Wróblewska based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Wróblewska. M. Wróblewska is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Przybysz, Sylwia, Mariusz Kulczyk, W. Pachla, et al.. (2019). Anisotropy of mechanical and structural properties in AA 6060 aluminum alloy following hydrostatic extrusion process. Bulletin of the Polish Academy of Sciences Technical Sciences. 709–717. 9 indexed citations

Skiba, Jacek, Mariusz Kulczyk, W. Pachla, et al.. (2018). Effect of Severe Plastic Deformation Realized by Hydrostatic Extrusion on Heat Transfer in CP Ti Grade 2 and 316L Austenitic Stainless Steel. Journal of Nanomedicine & Nanotechnology. 9(4). 8 indexed citations

Pachla, W., Mariusz Kulczyk, Julita Smalc‐Koziorowska, et al.. (2018). Enhanced strength and toughness in ultra-fine grained 99.9% copper obtained by cryo-hydrostatic extrusion. Materials Characterization. 141. 375–387. 18 indexed citations

Pachla, W., Mariusz Kulczyk, Julita Smalc‐Koziorowska, et al.. (2017). Mechanical properties and microstructure of ultrafine grained commercial purity aluminium prepared by cryo-hydrostatic extrusion. Materials Science and Engineering A. 695. 178–192. 19 indexed citations

Skiba, Jacek, W. Pachla, Andrzej Mazur, et al.. (2013). Press for hydrostatic extrusion with back-pressure and the properties of thus extruded materials. Journal of Materials Processing Technology. 214(1). 67–74. 13 indexed citations

Wróblewska, M., et al.. (2011). Effect of Buckwheat Sprouts and Groats on the Antioxidant Potential of Blood and Caecal Parameters in Rats. International Journal for Vitamin and Nutrition Research. 81(5). 286–294. 3 indexed citations

Jankowski, J., Zenon Zduńczyk, Bartłomiej Tykałowski, et al.. (2011). Metabolic and immune response of young turkeys originating from parent flocks fed diets with inorganic or organic selenium. Polish Journal of Veterinary Sciences. 14(3). 353–8. 8 indexed citations

Wróblewska, M., Jerzy Juśkiewicz, & Wiesław Wiczkowski. (2011). Physiological properties of beetroot crisps applied in standard and dyslipidaemic diets of rats. Lipids in Health and Disease. 10(1). 178–178. 54 indexed citations

Wróblewska, M., et al.. (2010). Comparative Effect of Green Tea, Chokeberry and Honeysuckle Polyphenols on Nutrients and Mineral Absorption and Digestibility in Rats. Annals of Nutrition and Metabolism. 56(3). 163–169. 27 indexed citations

10.

Mikulski, D., J. Jankowski, Zenon Zduńczyk, M. Wróblewska, & M. Mikulska. (2009). Copper balance, bone mineralization and the growthperformance of turkeys fed diet with two types ofCu supplements. Journal of Animal and Feed Sciences. 18(4). 677–688. 10 indexed citations

11.

Juśkiewicz, Jerzy, et al.. (2007). Metabolic response of the gastrointestinal tract and serum parameters of rabbits to diets containing chicory flour rich in inulin. Journal of Animal Physiology and Animal Nutrition. 92(2). 113–120. 15 indexed citations

12.

Jankowski, Marek, Zenon Zduńczyk, J. Jankowski, et al.. (2006). Effect of calcium level on properties of gastrointestinal digesta in turkeys in different growth periods. 3. 409–414. 1 indexed citations

13.

Zduńczyk, Zenon, et al.. (2006). In Vitro Antioxidant Activities of Barley, Husked Oat, Naked Oat, Triticale, and Buckwheat Wastes and Their Influence on the Growth and Biomarkers of Antioxidant Status in Rats. Journal of Agricultural and Food Chemistry. 54(12). 4168–4175. 78 indexed citations

14.

Zduńczyk, Zenon, Bogusław Król, Jerzy Juśkiewicz, & M. Wróblewska. (2005). Biological properties of fructooligosaccharides with different contents of kestose and nystose in rats. Archives of Animal Nutrition. 59(4). 247–256. 14 indexed citations

15.

Frejnagel, S., Zenon Zduńczyk, & M. Wróblewska. (2005). Response of rats to grapefruit ﬂavonoids and inulinfed singly or in combination. Journal of Animal and Feed Sciences. 14(Suppl. 1). 541–544. 1 indexed citations

16.

Lipiński, Krzysztof, et al.. (2005). Effects of feed additives on nutrient digestibilityand the bacterial status of faeces in pigs. Journal of Animal and Feed Sciences. 14(Suppl. 1). 369–372. 2 indexed citations

17.

Zduńczyk, Zenon, Jerzy Juśkiewicz, M. Wróblewska, & Bogusław Król. (2004). Physiological effects of lactulose and inulin in the caecum of rats. Archives of Animal Nutrition. 58(1). 89–98. 31 indexed citations

18.

Bielecka, M., Elżbieta Biedrzycka, A. Majkowska, Jerzy Juśkiewicz, & M. Wróblewska. (2002). Effect of non-digestible oligosaccharides on gut microecosystem in rats. Food Research International. 35(2-3). 139–144. 54 indexed citations

19.

Zduńczyk, Zenon, et al.. (2002). Biological activity of polyphenol extracts from different plant sources. Food Research International. 35(2-3). 183–186. 55 indexed citations

20.

Juśkiewicz, Jerzy, Zenon Zduńczyk, M. Wróblewska, Jan Oszmiański, & T. Hernández. (2002). The response of rats to feeding with diets containing grapefruit flavonoid extract. Food Research International. 35(2-3). 201–205. 66 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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