M. Eklund

2.5k total citations
64 papers, 2.0k citations indexed

About

M. Eklund is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Small Animals. According to data from OpenAlex, M. Eklund has authored 64 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 57 papers in Animal Science and Zoology, 21 papers in Agronomy and Crop Science and 19 papers in Small Animals. Recurrent topics in M. Eklund's work include Animal Nutrition and Physiology (57 papers), Ruminant Nutrition and Digestive Physiology (21 papers) and Animal Behavior and Welfare Studies (19 papers). M. Eklund is often cited by papers focused on Animal Nutrition and Physiology (57 papers), Ruminant Nutrition and Digestive Physiology (21 papers) and Animal Behavior and Welfare Studies (19 papers). M. Eklund collaborates with scholars based in Germany, Canada and Indonesia. M. Eklund's co-authors include R. Mosenthin, Eva Bauer, Jane Wamatu, Eva Weiss, N. Sauer, Hans‐Peter Piepho, Adi Ratriyanto, M. Rademacher, Barbara U. Metzler-Zebeli and D. Jezierny and has published in prestigious journals such as PLoS ONE, Nutrients and Journal of Animal Science.

In The Last Decade

M. Eklund

63 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Eklund Germany 21 1.2k 470 322 321 306 64 2.0k
Lucile Montagné France 24 1.9k 1.6× 536 1.1× 361 1.1× 278 0.9× 437 1.4× 58 2.8k
John K Htoo Germany 22 1.3k 1.1× 339 0.7× 201 0.6× 181 0.6× 214 0.7× 101 1.7k
E. van Heugten United States 25 1.4k 1.2× 270 0.6× 301 0.9× 176 0.5× 203 0.7× 92 2.0k
W. B. Souffrant Germany 24 738 0.6× 370 0.8× 246 0.8× 202 0.6× 380 1.2× 51 1.5k
P. A. Thacker Canada 27 1.6k 1.4× 587 1.2× 429 1.3× 500 1.6× 377 1.2× 136 2.7k
Giuseppe Maiorano Italy 27 1.8k 1.5× 338 0.7× 195 0.6× 189 0.6× 307 1.0× 111 2.5k
Jayant Lohakare United States 27 1.5k 1.3× 324 0.7× 496 1.5× 277 0.9× 346 1.1× 95 2.3k
A. Awati Netherlands 23 1.3k 1.1× 610 1.3× 474 1.5× 150 0.5× 587 1.9× 48 2.2k
Nuria Canibe Denmark 28 1.5k 1.3× 782 1.7× 321 1.0× 452 1.4× 682 2.2× 87 2.8k
B. Laarveld Canada 27 1.0k 0.9× 472 1.0× 347 1.1× 690 2.1× 278 0.9× 90 2.7k

Countries citing papers authored by M. Eklund

Since Specialization
Citations

This map shows the geographic impact of M. Eklund's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Eklund with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Eklund more than expected).

Fields of papers citing papers by M. Eklund

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Eklund. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Eklund. The network helps show where M. Eklund may publish in the future.

Co-authorship network of co-authors of M. Eklund

This figure shows the co-authorship network connecting the top 25 collaborators of M. Eklund. A scholar is included among the top collaborators of M. Eklund based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Eklund. M. Eklund is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Sauer, N., M. Eklund, W. Siegert, et al.. (2020). Evaluation of analytical and statistical approaches for predicting in vitro nitrogen solubility and in vivo pre‐caecal crude protein digestibility of cereal grains in growing pigs. Journal of Animal Physiology and Animal Nutrition. 104(3). 965–976. 1 indexed citations
2.
Metzler-Zebeli, Barbara U., et al.. (2020). Improved simple T-cannula technique to facilitate surgery and daily skin care of growing pigs. Journal of Animal Science. 98(4). 2 indexed citations
3.
4.
Rodehutscord, M., Christine Rückert, Hans Peter Maurer, et al.. (2016). Variation in chemical composition and physical characteristics of cereal grains from different genotypes. Archives of Animal Nutrition. 70(2). 87–107. 191 indexed citations
5.
Mosenthin, R., et al.. (2016). Determination of basal ileal endogenous losses and standardized ileal digestibility of amino acids in barley fed to growing pigs. Journal of Animal Science and Biotechnology. 7(1). 56–56. 5 indexed citations
6.
Mosenthin, R., et al.. (2016). Determination of standardized ileal amino acid digestibility in a sunflower protein concentrate fed to growing pigs1. Journal of Animal Science. 94(suppl_3). 191–193.
7.
Mosenthin, R., et al.. (2014). Effect of feeding level on ileal and total tract digestibility of nutrients and energy from soybean meal‐based diets for piglets. Journal of Animal Physiology and Animal Nutrition. 98(6). 1154–1165. 7 indexed citations
8.
9.
10.
Bauer, Eva, et al.. (2012). The effect of betaine on in vitro fermentation of carbohydrate and protein combinations under osmotic stress in pigs. Journal of the Science of Food and Agriculture. 92(12). 2486–2493. 8 indexed citations
11.
Flachowsky, Gerhard, Martin Hünerberg, Ulrich Meyer, et al.. (2011). Isoflavone concentration of soybean meal from various origins and transfer of isoflavones into milk of dairy cows. Journal of Consumer Protection and Food Safety. 6(4). 449–456. 26 indexed citations
12.
Bauer, Eva, et al.. (2011). Effect of different carbohydrates onin vitrofermentation activity and bacterial numbers of porcine inocula under osmotic stress conditions. Archives of Animal Nutrition. 65(6). 445–459. 8 indexed citations
13.
Sauer, N., M. Eklund, Siegfried Roth, et al.. (2011). Short‐term effect of dietary yeast nucleotide supplementation on small intestinal enzyme activities, bacterial populations and metabolites and ileal nutrient digestibilities in newly weaned pigs*. Journal of Animal Physiology and Animal Nutrition. 96(4). 700–708. 18 indexed citations
14.
Jezierny, D., R. Mosenthin, N. Sauer, et al.. (2011). Chemical composition and standardised ileal digestibilities of crude protein and amino acids in grain legumes for growing pigs. Livestock Science. 138(1-3). 229–243. 50 indexed citations
15.
Jezierny, D., R. Mosenthin, N. Sauer, & M. Eklund. (2010). In vitro prediction of standardised ileal crude protein and amino acid digestibilities in grain legumes for growing pigs. animal. 4(12). 1987–1996. 27 indexed citations
16.
Ratriyanto, Adi, R. Mosenthin, Eva Bauer, & M. Eklund. (2009). Metabolic, Osmoregulatory and Nutritional Functions of Betaine in Monogastric Animals. Asian-Australasian Journal of Animal Sciences. 22(10). 1461–1476. 124 indexed citations
17.
Mosenthin, R., et al.. (2009). Standardised ileal crude protein and amino acid digestibilities in protein supplements for piglets. Archives of Animal Nutrition. 63(5). 356–378. 28 indexed citations
18.
Metzler-Zebeli, Barbara U., Adi Ratriyanto, D. Jezierny, et al.. (2009). Effects of betaine, organic acids and inulin as single feed additives or in combination on bacterial populations in the gastrointestinal tract of weaned pigs. Archives of Animal Nutrition. 63(6). 427–441. 17 indexed citations
19.
Eklund, M., R. Mosenthin, Hans‐Peter Piepho, & M. Rademacher. (2008). Effect of dietary crude protein level on basal ileal endogenous losses and standardized ileal digestibilities of crude protein and amino acids in newly weaned pigs. Journal of Animal Physiology and Animal Nutrition. 92(5). 578–590. 27 indexed citations
20.
Mosenthin, R., A.J.M. Jansman, & M. Eklund. (2007). Standardization of methods for the determination of ileal amino acid digestibilities in growing pigs. Livestock Science. 109(1-3). 276–281. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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