M. Carmo Candolfi-Vasconcelos
- Plant Science top 2%
- Food Science top 2%
- Global and Planetary Change top 10%
- Tourism, Leisure and Hospitality Management top 2%
- Molecular Biology
- Co-authors
- W. KobletMarkus KellerMarc GrevenMichael C. T. TroughtChristopher WinefieldG. S. HowellJames A. KennedyMichael A. Keller
- Topics
- Horticultural and Viticultural Research (20 papers)Plant Physiology and Cultivation Studies (13 papers)Fermentation and Sensory Analysis (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryPlanta
- Partner nations
- United StatesBrazilNew Zealand
In The Last Decade
M. Carmo Candolfi-Vasconcelos
26 papers receiving 817 citations
Peers
Comparison fields: 5 of 49
- Plant Science 856
- Food Science 500
- Global and Planetary Change 178
- Tourism, Leisure and Hospitality Management 114
- Molecular Biology 102
Countries citing papers authored by M. Carmo Candolfi-Vasconcelos
This map shows the geographic impact of M. Carmo Candolfi-Vasconcelos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Carmo Candolfi-Vasconcelos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Carmo Candolfi-Vasconcelos more than expected).
Fields of papers citing papers by M. Carmo Candolfi-Vasconcelos
This network shows the impact of papers produced by M. Carmo Candolfi-Vasconcelos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Carmo Candolfi-Vasconcelos. The network helps show where M. Carmo Candolfi-Vasconcelos may publish in the future.
Co-authorship network of co-authors of M. Carmo Candolfi-Vasconcelos
This figure shows the co-authorship network connecting the top 25 collaborators of M. Carmo Candolfi-Vasconcelos. A scholar is included among the top collaborators of M. Carmo Candolfi-Vasconcelos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Carmo Candolfi-Vasconcelos. M. Carmo Candolfi-Vasconcelos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 10 | |
| 3 | 26 | |
| 4 | 2 | |
| 5 | 6 | |
| 6 | 10 | |
| 7 | 71 | |
| 8 | 11 | |
| 9 | Effects of Mesocriconema xenoplax on Vitis vinifera and Associated Mycorrhizal Fungi. | 15 |
| 10 | Grapevine rootstocks for Oregon vineyards | 11 |
| 11 | 66 | |
| 12 | 76 | |
| 13 | 82 | |
| 14 | Using a ceptometer to validate a visual evaluation of the degree of defoliation of holm and cork oak trees | 1 |
| 15 | 25 | |
| 16 | Effect of Canopy Management Practices on Fruit Set, Yield Components and Fruit Composition 1995-1996 | 0 |
| 17 | 19 | |
| 18 | 40 | |
| 19 | 45 | |
| 20 | 100 |
About M. Carmo Candolfi-Vasconcelos
M. Carmo Candolfi-Vasconcelos is a scholar working on Plant Science, Food Science and Cell Biology, having authored 28 papers that have together received 908 indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (20 papers), Plant Physiology and Cultivation Studies (13 papers) and Fermentation and Sensory Analysis (6 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (114 citations), Food Science (500 citations) and Plant Science (856 citations). M. Carmo Candolfi-Vasconcelos has collaborated with scholars based in United States, Brazil and New Zealand. Frequent co-authors include W. Koblet, Markus Keller, Marc Greven, Michael C. T. Trought, Christopher Winefield, G. S. Howell, James A. Kennedy, Michael A. Keller, J. N. Pinkerton and Esther Carrera. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Planta.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.