Luz Gómez-Pando
- Co-authors
- Fernando Gandía‐HerreroFrancisco Garcı́a-CarmonaJosefa EscribanoMercedes Jiménez‐AtiénzarJuana CabanesAlberto Julca OtinianoM. Alejandra Guerrero‐RubioFatma Sarsu
- Topics
- Seed and Plant Biochemistry (11 papers)Agricultural and Food Production Studies (8 papers)Microbial Metabolites in Food Biotechnology (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLANT PHYSIOLOGYJournal of Agricultural and Food Chemistry
In The Last Decade
Luz Gómez-Pando
31 papers receiving 445 citations
Peers
Comparison fields: 5 of 65
- Food Science 331
- Plant Science 147
- Nutrition and Dietetics 123
- Ecology 79
- Molecular Biology 56
Countries citing papers authored by Luz Gómez-Pando
This map shows the geographic impact of Luz Gómez-Pando's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luz Gómez-Pando with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luz Gómez-Pando more than expected).
Fields of papers citing papers by Luz Gómez-Pando
This network shows the impact of papers produced by Luz Gómez-Pando. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luz Gómez-Pando. The network helps show where Luz Gómez-Pando may publish in the future.
Co-authorship network of co-authors of Luz Gómez-Pando
This figure shows the co-authorship network connecting the top 25 collaborators of Luz Gómez-Pando. A scholar is included among the top collaborators of Luz Gómez-Pando based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luz Gómez-Pando. Luz Gómez-Pando is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 2 | |
| 5 | 3 | |
| 6 | 1 | |
| 7 | 3 | |
| 8 | 2 | |
| 9 | 3 | |
| 10 | 3 | |
| 11 | 2 | |
| 12 | 3 | |
| 13 | 21 | |
| 14 | 21 | |
| 15 | 164 | |
| 16 | 1 | |
| 17 | 11 | |
| 18 | Barley (Hordeun vulgare) and Kiwicha (Amaranthus caudatus) Improvement by Mutation Induction in Peru | 8 |
| 19 | 4 | |
| 20 | 19 |
About Luz Gómez-Pando
Luz Gómez-Pando is a scholar working on Food Science, Horticulture and Development, having authored 31 papers that have together received 469 indexed citations. Recurring topics across this work include Seed and Plant Biochemistry (11 papers), Agricultural and Food Production Studies (8 papers) and Microbial Metabolites in Food Biotechnology (6 papers). The work is most often cited by research in Food Science (331 citations), Nutrition and Dietetics (123 citations) and Horticulture (4 citations). Luz Gómez-Pando has collaborated with scholars based in Peru, Spain and Mexico. Frequent co-authors include Fernando Gandía‐Herrero, Francisco Garcı́a-Carmona, Josefa Escribano, Mercedes Jiménez‐Atiénzar, Juana Cabanes, Alberto Julca Otiniano, M. Alejandra Guerrero‐Rubio, Fatma Sarsu, Sergio de los Santos‐Villalobos and Fannie Isela Parra-Cota. Their work appears in journals such as SHILAP Revista de lepidopterología, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.