Ramiro N. Curti
- Food Science top 5%
- Plant Science
- Nutrition and Dietetics top 10%
- Ecology
- Ecology, Evolution, Behavior and Systematics
- Co-authors
- Daniel BerteroAbelardo J. de la VegaMartín M. AcrechePablo Ortega–BaesGregory W. PetersonMarta Zulema GalvánEleonora HarriesShahzad Maqsood Ahmed Basra
- Topics
- Seed and Plant Biochemistry (17 papers)Genetics and Plant Breeding (7 papers)Agriculture Sustainability and Environmental Impact (5 papers)
- Partner nations
- ArgentinaUnited StatesSaudi Arabia
In The Last Decade
Ramiro N. Curti
27 papers receiving 356 citations
Peers
Comparison fields: 5 of 49
- Food Science 270
- Plant Science 134
- Nutrition and Dietetics 95
- Ecology 93
- Ecology, Evolution, Behavior and Systematics 40
Countries citing papers authored by Ramiro N. Curti
This map shows the geographic impact of Ramiro N. Curti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ramiro N. Curti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ramiro N. Curti more than expected).
Fields of papers citing papers by Ramiro N. Curti
This network shows the impact of papers produced by Ramiro N. Curti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ramiro N. Curti. The network helps show where Ramiro N. Curti may publish in the future.
Co-authorship network of co-authors of Ramiro N. Curti
This figure shows the co-authorship network connecting the top 25 collaborators of Ramiro N. Curti. A scholar is included among the top collaborators of Ramiro N. Curti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ramiro N. Curti. Ramiro N. Curti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 9 | |
| 6 | 10 | |
| 7 | 0 | |
| 8 | 5 | |
| 9 | 1 | |
| 10 | 9 | |
| 11 | 17 | |
| 12 | 7 | |
| 13 | 14 | |
| 14 | 13 | |
| 15 | 12 | |
| 16 | 10 | |
| 17 | 36 | |
| 18 | 48 | |
| 19 | 19 | |
| 20 | 7 |
About Ramiro N. Curti
Ramiro N. Curti is a scholar working on Food Science, Plant Science and Nutrition and Dietetics, having authored 31 papers that have together received 369 indexed citations. Recurring topics across this work include Seed and Plant Biochemistry (17 papers), Genetics and Plant Breeding (7 papers) and Agriculture Sustainability and Environmental Impact (5 papers). The work is most often cited by research in Food Science (270 citations), Nutrition and Dietetics (95 citations) and Ecology (93 citations). Ramiro N. Curti has collaborated with scholars based in Argentina, United States and Saudi Arabia. Frequent co-authors include Daniel Bertero, Abelardo J. de la Vega, Martín M. Acreche, Pablo Ortega–Baes, Gregory W. Peterson, Marta Zulema Galván, Eleonora Harries, Shahzad Maqsood Ahmed Basra, Muhammad Bilal Hafeez and Hui Zhang. Their work appears in journals such as The Science of The Total Environment, Scientific Reports and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.