Lucina E. Lampila
- Animal Science and Zoology top 5%
- Molecular Biology
- Aquatic Science top 5%
- Food Science top 10%
- Biotechnology
- Co-authors
- D. L. CrawfordRamón Pacheco‐AguilarLloyd B. BullermanRobert PriceDojin RyuW. Duane BrownJ. C. ACTONDavid S. Reid
- Topics
- Meat and Animal Product Quality (6 papers)Protein Hydrolysis and Bioactive Peptides (4 papers)Aquaculture Nutrition and Growth (4 papers)
- Partner nations
- United States
In The Last Decade
Lucina E. Lampila
14 papers receiving 347 citations
Peers
Comparison fields: 5 of 86
- Animal Science and Zoology 187
- Molecular Biology 161
- Aquatic Science 104
- Food Science 83
- Biotechnology 38
Countries citing papers authored by Lucina E. Lampila
This map shows the geographic impact of Lucina E. Lampila's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lucina E. Lampila with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lucina E. Lampila more than expected).
Fields of papers citing papers by Lucina E. Lampila
This network shows the impact of papers produced by Lucina E. Lampila. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lucina E. Lampila. The network helps show where Lucina E. Lampila may publish in the future.
Co-authorship network of co-authors of Lucina E. Lampila
This figure shows the co-authorship network connecting the top 25 collaborators of Lucina E. Lampila. A scholar is included among the top collaborators of Lucina E. Lampila based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lucina E. Lampila. Lucina E. Lampila is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 12 | |
| 2 | 58 | |
| 3 | 0 | |
| 4 | 3 | |
| 5 | 3 | |
| 6 | 28 | |
| 7 | 62 | |
| 8 | 10 | |
| 9 | 39 | |
| 10 | 46 | |
| 11 | 65 | |
| 12 | Changes in the Microstructure of Skipjack Tuna During Frozen Storage and Heat Treatment | 7 |
| 13 | Scanning Electron Microscopic Study of Rockfish Preserved at Either Ambient Temperature or by Isothermal Freeze-Fixation | 6 |
| 14 | 5 | |
| 15 | 51 |
About Lucina E. Lampila
Lucina E. Lampila is a scholar working on Animal Science and Zoology, Aquatic Science and Food Science, having authored 15 papers that have together received 395 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Aquaculture Nutrition and Growth (4 papers). The work is most often cited by research in Animal Science and Zoology (187 citations), Aquatic Science (104 citations) and Food Science (83 citations). Lucina E. Lampila has collaborated with scholars based in United States. Frequent co-authors include D. L. Crawford, Ramón Pacheco‐Aguilar, Lloyd B. Bullerman, Robert Price, Dojin Ryu, W. Duane Brown, J. C. ACTON, David S. Reid, Marlene Janes and G.W. FRONING. Their work appears in journals such as Annals of the New York Academy of Sciences, Journal of Food Science and Poultry Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.