L.R. Cavaglieri

524 total citations
16 papers, 420 citations indexed

About

L.R. Cavaglieri is a scholar working on Plant Science, Food Science and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, L.R. Cavaglieri has authored 16 papers receiving a total of 420 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Plant Science, 6 papers in Food Science and 5 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in L.R. Cavaglieri's work include Mycotoxins in Agriculture and Food (15 papers), Plant and fungal interactions (5 papers) and Wheat and Barley Genetics and Pathology (3 papers). L.R. Cavaglieri is often cited by papers focused on Mycotoxins in Agriculture and Food (15 papers), Plant and fungal interactions (5 papers) and Wheat and Barley Genetics and Pathology (3 papers). L.R. Cavaglieri collaborates with scholars based in Argentina and Brazil. L.R. Cavaglieri's co-authors include A. Dalcero, C.A.R. Rosa, S.M. Chiacchiera, V. Alonso, L. A. M. Keller, M.L. González Pereyra, Carina Maricel Pereyra, C.A. Dogi, M.R. Armando and C. Magnoli and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Applied Microbiology and LWT.

In The Last Decade

L.R. Cavaglieri

16 papers receiving 402 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
L.R. Cavaglieri Argentina	9	338	105	95	86	81	16	420
V. Alonso Argentina	10	432 1.3×	151 1.4×	77 0.8×	117 1.4×	95 1.2×	19	527
L. A. M. Keller Brazil	9	282 0.8×	101 1.0×	61 0.6×	75 0.9×	52 0.6×	11	365
Estelle Richard France	6	367 1.1×	132 1.3×	61 0.6×	60 0.7×	78 1.0×	8	458
Johannes Faas Austria	11	336 1.0×	110 1.0×	89 0.9×	95 1.1×	35 0.4×	27	447
Lynne L. Charmley Canada	8	364 1.1×	74 0.7×	87 0.9×	51 0.6×	81 1.0×	12	420
Kelly Turkington Canada	8	229 0.7×	38 0.4×	71 0.7×	130 1.5×	95 1.2×	13	376
R. A. Meronuck United States	13	294 0.9×	85 0.8×	76 0.8×	32 0.4×	82 1.0×	26	395
Ferenc Bagi Serbia	13	469 1.4×	69 0.7×	92 1.0×	24 0.3×	158 2.0×	58	525
R. G. Rotter Canada	13	364 1.1×	99 0.9×	78 0.8×	36 0.4×	70 0.9×	22	485
M. Váňová Czechia	13	483 1.4×	95 0.9×	102 1.1×	36 0.4×	117 1.4×	30	600

Countries citing papers authored by L.R. Cavaglieri

Since Specialization

Citations

This map shows the geographic impact of L.R. Cavaglieri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L.R. Cavaglieri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L.R. Cavaglieri more than expected).

Fields of papers citing papers by L.R. Cavaglieri

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L.R. Cavaglieri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L.R. Cavaglieri. The network helps show where L.R. Cavaglieri may publish in the future.

Co-authorship network of co-authors of L.R. Cavaglieri

This figure shows the co-authorship network connecting the top 25 collaborators of L.R. Cavaglieri. A scholar is included among the top collaborators of L.R. Cavaglieri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L.R. Cavaglieri. L.R. Cavaglieri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

16 of 16 papers shown

Cristofolini, Andrea, Valeria Poloni, Alejandra Paola Magnoli, et al.. (2020). Culture medium and gastrointestinal environment positively influence the Saccharomyces cerevisiae RC016 cell wall polysaccharide profile and aflatoxin B1 bioadsorption. LWT. 126. 109306–109306. 8 indexed citations

Cavaglieri, L.R.. (2018). Optimization and Production of Probiotic and Antimycotoxin Yeast Biomass Using Bioethanol Industry Waste via Response Surface Methodology. Conicet. 8(1). 3 indexed citations

Astoreca, Andrea, et al.. (2016). Analytical techniques for deoxynivalenol detection and quantification in wheat destined for the manufacture of commercial products. World Mycotoxin Journal. 10(2). 111–120. 9 indexed citations

Keller, L. A. M., et al.. (2015). Effect of three different anti-mycotoxin additives on broiler chickens exposed to aflatoxin B1. Archivos de medicina veterinaria. 47(2). 175–183. 11 indexed citations

Pereyra, Carina Maricel, et al.. (2013). Fungal contamination and determination of fumonisins and aflatoxins in commercial feeds intended for ornamental birds in Rio de Janeiro, Brazil. Letters in Applied Microbiology. 57(5). 405–411. 4 indexed citations

Alonso, V., Carina Maricel Pereyra, L. A. M. Keller, et al.. (2013). Fungi and mycotoxins in silage: an overview. Journal of Applied Microbiology. 115(3). 637–643. 129 indexed citations

Peña, Gabriela, L.R. Cavaglieri, Irene da Silva Coelho, et al.. (2013). Typing clinical and animal environment Aspergillus fumigatus gliotoxin producer strains isolated from Brazil by PCR-RFLP markers. Letters in Applied Microbiology. 57(6). 484–491. 8 indexed citations

Keller, L. A. M., et al.. (2012). Fungi and Aflatoxin B1 in pre and post-fermented sorghum trench type silos destined to bovine intensive-rearing in Brazil. 2(1). 82–91. 5 indexed citations

Armando, M.R., C.A. Dogi, Valeria Poloni, et al.. (2012). In vitro study on the effect of Saccharomyces cerevisiae strains on growth and mycotoxin production by Aspergillus carbonarius and Fusarium graminearum. International Journal of Food Microbiology. 161(3). 182–188. 46 indexed citations

10.

Armando, M.R., C.A. Dogi, C.A.R. Rosa, A. Dalcero, & L.R. Cavaglieri. (2012). Saccharomyces cerevisiaestrains and the reduction ofAspergillus parasiticusgrowth and aflatoxin B₁production at different interacting environmental conditions,in vitro. Food Additives & Contaminants Part A. 29(9). 1443–1449. 32 indexed citations

11.

Pereyra, M.L. González, C.A.R. Rosa, A. Dalcero, & L.R. Cavaglieri. (2011). Mycobiota and mycotoxins in malted barley and brewer’s spent grain from Argentinean breweries. Letters in Applied Microbiology. 53(6). 649–655. 47 indexed citations

12.

Pereyra, M.L. González, Kelly Moura Keller, L. A. M. Keller, et al.. (2009). Mycobiota and mycotoxins of equine feedstuffs in central region of Argentina.. Brazilian Journal of Veterinary Medicine/Revista Brasileira de Medicina Veterinária. 31(1). 24–29. 4 indexed citations

13.

Astoreca, Andrea, et al.. (2009). Aflatoxins, fumonisins and toxigenic fungi in raw materials and ready dry dog food in Argentina.. Brazilian Journal of Veterinary Medicine/Revista Brasileira de Medicina Veterinária. 31(2). 109–117. 9 indexed citations

14.

Alonso, V., A. Dalcero, Kelly Moura Keller, et al.. (2009). Contribution of raw materials on dairy cattle feedstuff aflatoxin contamination in central Argentina.. Brazilian Journal of Veterinary Medicine/Revista Brasileira de Medicina Veterinária. 31(2). 92–99. 8 indexed citations

15.

Astoreca, Andrea, et al.. (2009). Mycotoxicological quality of different commercial extruded dog food in Argentina.. Brazilian Journal of Veterinary Medicine/Revista Brasileira de Medicina Veterinária. 31(4). 272–281. 6 indexed citations

16.

Pereyra, M.L. González, V. Alonso, C. Magnoli, et al.. (2007). Fungi and selected mycotoxins from pre- and postfermented corn silage. Journal of Applied Microbiology. 104(4). 1034–1041. 91 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact