Linghong Shi
- Co-authors
- Hafiz Ansar Rasul SuleriaWanrong ZhaoVigasini SubbiahFrank R. DunsheaColin J. BarrowHanjing WuCundong XieFarhad Ahmadi
- Topics
- Phytochemicals and Antioxidant Activities (9 papers)Date Palm Research Studies (8 papers)Essential Oils and Antimicrobial Activity (6 papers)
- Journals
- Food Research InternationalEnvironmental Science and Pollution ResearchJournal of Food Science
- Partner nations
- AustraliaUnited KingdomSaudi Arabia
In The Last Decade
Linghong Shi
14 papers receiving 362 citations
Hit Papers
Peers
Comparison fields: 5 of 72
- Plant Science 153
- Food Science 145
- Biochemistry 142
- Molecular Biology 71
- Nutrition and Dietetics 38
Countries citing papers authored by Linghong Shi
This map shows the geographic impact of Linghong Shi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Linghong Shi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Linghong Shi more than expected).
Fields of papers citing papers by Linghong Shi
This network shows the impact of papers produced by Linghong Shi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Linghong Shi. The network helps show where Linghong Shi may publish in the future.
Co-authorship network of co-authors of Linghong Shi
This figure shows the co-authorship network connecting the top 25 collaborators of Linghong Shi. A scholar is included among the top collaborators of Linghong Shi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Linghong Shi. Linghong Shi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 1 | |
| 5 | 0 | |
| 6 | 16 | |
| 7 | 13 | |
| 8 | 12 | |
| 9 | 16 | |
| 10 | Extraction and characterization of phenolic compounds and their potential antioxidant activitiesbreakdown → | 183 |
| 11 | 16 | |
| 12 | 17 | |
| 13 | 25 | |
| 14 | 9 | |
| 15 | 26 | |
| 16 | 38 |
About Linghong Shi
Linghong Shi is a scholar working on Biochemistry, Food Science and Plant Science, having authored 16 papers that have together received 375 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Date Palm Research Studies (8 papers) and Essential Oils and Antimicrobial Activity (6 papers). The work is most often cited by research in Biochemistry (142 citations), Food Science (145 citations) and Aquatic Science (31 citations). Linghong Shi has collaborated with scholars based in Australia, United Kingdom and Saudi Arabia. Frequent co-authors include Hafiz Ansar Rasul Suleria, Wanrong Zhao, Vigasini Subbiah, Frank R. Dunshea, Colin J. Barrow, Hanjing Wu, Cundong Xie, Farhad Ahmadi, Abdullah S. M. Aljohani and Fahad A. Alhumaydhi. Their work appears in journals such as Food Research International, Environmental Science and Pollution Research and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.