Citations per year, relative to L U Thompson L U Thompson (= 1×)
peers
Jenkins Dj
Countries citing papers authored by L U Thompson
Since
Specialization
Citations
This map shows the geographic impact of L U Thompson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L U Thompson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L U Thompson more than expected).
This network shows the impact of papers produced by L U Thompson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L U Thompson. The network helps show where L U Thompson may publish in the future.
Co-authorship network of co-authors of L U Thompson
This figure shows the co-authorship network connecting the top 25 collaborators of L U Thompson.
A scholar is included among the top collaborators of L U Thompson based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with L U Thompson. L U Thompson is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
7 of 7 papers shown
1.
Jenkins, David J.A., Alexandra L. Jenkins, T M Wolever, et al.. (1995). Effect of reduced rate of carbohydrate absorption on carbohydrate and lipid metabolism.. PubMed. 49 Suppl 3. S68–73.19 indexed citations
2.
McBurney, Michael I., et al.. (1988). Comparison of ileal effluents, dietary fibers, and whole foods in predicting the physiological importance of colonic fermentation.. PubMed. 83(5). 536–40.51 indexed citations
3.
Wolever, T M, David J.A. Jenkins, L U Thompson, G.S. Wóng, & R G Josse. (1987). Effect of canning on the blood glucose response to beans in patients with type 2 diabetes.. PubMed. 41(2). 135–40.15 indexed citations
4.
Jenkins, David J.A., Thomas M.S. Wolever, G. R. Collier, et al.. (1987). Metabolic effects of a low-glycemic-index diet. American Journal of Clinical Nutrition. 46(6). 968–975.242 indexed citations
Thompson, L U, et al.. (1983). Influence of succinylated whey protein concentrate on farinograph characteristics and bread quality..6 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.