L. Eboh

422 total citations
8 papers, 325 citations indexed

About

L. Eboh is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, L. Eboh has authored 8 papers receiving a total of 325 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Food Science, 4 papers in Plant Science and 2 papers in Nutrition and Dietetics. Recurrent topics in L. Eboh's work include Food composition and properties (2 papers), Cassava research and cyanide (2 papers) and Food and Agricultural Sciences (2 papers). L. Eboh is often cited by papers focused on Food composition and properties (2 papers), Cassava research and cyanide (2 papers) and Food and Agricultural Sciences (2 papers). L. Eboh collaborates with scholars based in Nigeria and United States. L. Eboh's co-authors include H. D. Mepba and P. David Marshall and has published in prestigious journals such as Journal of Food Science, Journal of Food Quality and Pakistan Journal of Nutrition.

In The Last Decade

L. Eboh

7 papers receiving 256 citations

Peers

L. Eboh

FS

ND

PS

FORES

BIOCH

Molly Muleya Belgium

Faustina Dufie Wireko‐Manu Ghana

H. D. Mepba Nigeria

Fatoumata Hama-Ba Burkina Faso

Cátia Regina Storck Brazil

Richard Marcel Nguimbou Cameroon

E. A. Udensi Nigeria

Asha Kawatra India

Rosa María Mariscal‐Moreno Mexico

GO Ibeh Nigeria

Molly Muleya Belgium

L. Eboh

161 ×0.9

FS

182 ×1.0

ND

121 ×0.8

PS

25 ×0.7

FORES

29 ×1.3

BIOCH

Citations per year, relative to L. Eboh L. Eboh (= 1×) peers Molly Muleya

Countries citing papers authored by L. Eboh

Since Specialization

Citations

This map shows the geographic impact of L. Eboh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Eboh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Eboh more than expected).

Fields of papers citing papers by L. Eboh

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Eboh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Eboh. The network helps show where L. Eboh may publish in the future.

Co-authorship network of co-authors of L. Eboh

This figure shows the co-authorship network connecting the top 25 collaborators of L. Eboh. A scholar is included among the top collaborators of L. Eboh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Eboh. L. Eboh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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8 of 8 papers shown

1.

Eboh, L., et al.. (2021). MODELS FOR THE PREDICTION OF QUALITY PARAMETERS OF TABLE EGGS STORED UNDER DIFFERENT CONDITIONS. Nigerian Journal of Animal Production. 23(2). 179–184.

2.

Eboh, L., et al.. (2009). Rheological, Baking And Sensory Characteristics Of Fermented Cassava Starch-Wheat-Cowpea Blends. Nigerian Food Journal. 26(2). 2 indexed citations

3.

Mepba, H. D., et al.. (2009). COMPOSITION AND PASTING PROPERTIES OF STARCH FROM TWO COCOYAM CULTIVARS. Journal of Food Quality. 32(4). 522–537. 16 indexed citations

4.

Mepba, H. D., et al.. (2008). Stabilized Avocado Pastes: Chemical Contents and Oxidative Changes During Storage. 2(1). 77–84. 4 indexed citations

5.

Mepba, H. D., et al.. (2007). Effects of processing treatments on the nutritive composition and consumer acceptance of some Nigerian edible leafy vegetables.. African Journal of Food Agriculture Nutrition and Development. 7(1). 1–18. 104 indexed citations

6.

Mepba, H. D., et al.. (2007). Chemical composition, functional and baking properties of wheat-plantain composite flours. African Journal of Food Agriculture Nutrition and Development. 7(1). 156 indexed citations

7.

Eboh, L., et al.. (2005). Analysis of Heavy Metal Content in Canabis Leaf and Seed Cultivated in Southern Part of Nigeria. Pakistan Journal of Nutrition. 4(5). 349–351. 18 indexed citations

8.

Eboh, L., et al.. (1983). Development of High‐Protein Low‐Cost Nigerian Foods. Journal of Food Science. 48(1). 217–219. 25 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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