L. E. Díaz

3.1k total citations
56 papers, 2.1k citations indexed

About

L. E. Díaz is a scholar working on Physiology, Public Health, Environmental and Occupational Health and Nutrition and Dietetics. According to data from OpenAlex, L. E. Díaz has authored 56 papers receiving a total of 2.1k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Physiology, 13 papers in Public Health, Environmental and Occupational Health and 13 papers in Nutrition and Dietetics. Recurrent topics in L. E. Díaz's work include Alcohol Consumption and Health Effects (10 papers), Obesity, Physical Activity, Diet (9 papers) and Adipokines, Inflammation, and Metabolic Diseases (9 papers). L. E. Díaz is often cited by papers focused on Alcohol Consumption and Health Effects (10 papers), Obesity, Physical Activity, Diet (9 papers) and Adipokines, Inflammation, and Metabolic Diseases (9 papers). L. E. Díaz collaborates with scholars based in Spain, Sweden and Italy. L. E. Díaz's co-authors include Ascensión Marcos, Sonia Gómez‐Martínez, Esther Nova, Javier Romeo, Julia Wärnberǵ, Ascensión Marcos, Alina Gheorghe, Gyselle Chrystina Baccan, Marcela González‐Gross and Jorge R. Mujico and has published in prestigious journals such as The Journal of Clinical Endocrinology & Metabolism, Journal of Applied Physiology and Annals of the New York Academy of Sciences.

In The Last Decade

L. E. Díaz

54 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
L. E. Díaz Spain 25 585 540 479 368 254 56 2.1k
Reza Mahdavi Iran 30 571 1.0× 405 0.8× 481 1.0× 515 1.4× 287 1.1× 175 2.8k
Milena Anna Faliva Italy 33 1.1k 1.8× 376 0.7× 454 0.9× 613 1.7× 279 1.1× 86 2.8k
Alireza Milajerdi Iran 31 562 1.0× 607 1.1× 565 1.2× 407 1.1× 111 0.4× 116 2.6k
Ahmad Saedisomeolia Iran 24 432 0.7× 336 0.6× 445 0.9× 539 1.5× 137 0.5× 66 2.2k
Sabine Ellinger Germany 21 332 0.6× 717 1.3× 296 0.6× 486 1.3× 298 1.2× 56 2.4k
Omid Sadeghi Iran 32 776 1.3× 1.0k 1.9× 461 1.0× 570 1.5× 187 0.7× 128 2.9k
Shirin Hooshmand United States 26 342 0.6× 349 0.6× 453 0.9× 409 1.1× 234 0.9× 92 2.2k
Kdk Ahuja Australia 28 467 0.8× 331 0.6× 318 0.7× 268 0.7× 118 0.5× 130 2.2k
Ryowon Choue South Korea 22 423 0.7× 237 0.4× 322 0.7× 329 0.9× 143 0.6× 91 1.6k
Duane Mellor United Kingdom 25 668 1.1× 527 1.0× 322 0.7× 324 0.9× 138 0.5× 86 2.2k

Countries citing papers authored by L. E. Díaz

Since Specialization
Citations

This map shows the geographic impact of L. E. Díaz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. E. Díaz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. E. Díaz more than expected).

Fields of papers citing papers by L. E. Díaz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. E. Díaz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. E. Díaz. The network helps show where L. E. Díaz may publish in the future.

Co-authorship network of co-authors of L. E. Díaz

This figure shows the co-authorship network connecting the top 25 collaborators of L. E. Díaz. A scholar is included among the top collaborators of L. E. Díaz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. E. Díaz. L. E. Díaz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Díaz, L. E., et al.. (2023). Association between Moderate Alcohol Consumption and Subjective Quality of Life in Spanish Young Adults. Nutrients. 15(3). 750–750. 1 indexed citations
3.
Calle, Susana del Pozo de la, et al.. (2022). Potential Effects of Sucralose and Saccharin on Gut Microbiota: A Review. Nutrients. 14(8). 1682–1682. 47 indexed citations
4.
Díaz, L. E., et al.. (2022). Effects of Moringa oleifera Lam. Supplementation on Inflammatory and Cardiometabolic Markers in Subjects with Prediabetes. Nutrients. 14(9). 1937–1937. 13 indexed citations
5.
Gómez‐Martínez, Sonia, et al.. (2021). Moringa oleifera Leaf Supplementation as a Glycemic Control Strategy in Subjects with Prediabetes. Nutrients. 14(1). 57–57. 43 indexed citations
6.
Nova, Esther, et al.. (2020). Microbiota and Lifestyle: A Special Focus on Diet. Nutrients. 12(6). 1776–1776. 130 indexed citations
7.
García-Bermúdez, Mercedes, Francisco J. Torres-Espínola, María Moreno, et al.. (2020). Association study of rs1801282 PPARG gene polymorphism and immune cells and cytokine levels in a Spanish pregnant women cohort and their offspring. Journal of Biomedical Science. 27(1). 101–101. 6 indexed citations
8.
Nova, Esther, Ismael San Mauro Martín, L. E. Díaz, & Ascensión Marcos. (2018). Wine and beer within a moderate alcohol intake is associated with higher levels of HDL-c and adiponectin. Nutrition Research. 63. 42–50. 42 indexed citations
9.
Michels, Nathalie, Gerard Clarke, Loreto Olavarría‐Ramírez, et al.. (2018). Psychosocial stress and inflammation driving tryptophan breakdown in children and adolescents: A cross-sectional analysis of two cohorts. Psychoneuroendocrinology. 94. 104–111. 24 indexed citations
10.
González‐Gil, Esther M., Luis Gracia‐Marco, Javier Santabárbara, et al.. (2017). Inflammation and insulin resistance according to body composition in European adolescents: the HELENA study.. Nutrición Hospitalaria. 34(5). 1033–1043. 7 indexed citations
11.
Mujico, Jorge R., Gyselle Chrystina Baccan, Alina Gheorghe, L. E. Díaz, & Ascensión Marcos. (2013). Changes in gut microbiota due to supplemented fatty acids in diet-induced obese mice. British Journal Of Nutrition. 110(4). 711–720. 174 indexed citations
12.
Gracia‐Marco, Luis, Juan Pablo Rey-López, Alba M. Santaliestra-Pasías, et al.. (2012). Sedentary behaviours and its association with bone mass in adolescents: the HELENA cross-sectional study. BMC Public Health. 12(1). 971–971. 44 indexed citations
13.
Díaz, L. E., et al.. (2010). Effects of hydroxytyrosol-enriched sunflower oil consumption on CVD risk factors. British Journal Of Nutrition. 105(10). 1448–1452. 38 indexed citations
14.
Wärnberǵ, Julia, Sonia Gómez‐Martínez, Javier Romeo, L. E. Díaz, & Ascensión Marcos. (2009). Nutrition, Inflammation, and Cognitive Function. Annals of the New York Academy of Sciences. 1153(1). 164–175. 94 indexed citations
15.
Romeo, Javier, Julia Wärnberǵ, Sonia Gómez‐Martínez, L. E. Díaz, & Ascensión Marcos. (2008). Neuroimmunomodulation by Nutrition in Stress Situations. NeuroImmunoModulation. 15(3). 165–169. 5 indexed citations
16.
Nova, Esther, Julia Wärnberǵ, Sonia Gómez‐Martínez, et al.. (2007). Immunomodulatory effects of probiotics in different stages of life. British Journal Of Nutrition. 98(S1). S90–S95. 66 indexed citations
17.
Díaz, L. E., Pilar Cano, Vanesa Jiménez‐Ortega, et al.. (2007). Effects of Moderate Consumption of Distilled and Fermented Alcohol on Some Aspects of Neuroimmunomodulation. NeuroImmunoModulation. 14(3-4). 200–205. 3 indexed citations
18.
Romeo, Javier, Julia Wärnberǵ, Esther Nova, et al.. (2007). Changes in the Immune System after Moderate Beer Consumption. Annals of Nutrition and Metabolism. 51(4). 359–366. 50 indexed citations
19.
Romeo, Javier, Julia Wärnberǵ, Esther Nova, et al.. (2007). Moderate alcohol consumption and the immune system: A review. British Journal Of Nutrition. 98(S1). S111–S115. 148 indexed citations
20.
Díaz, L. E.. (2002). Influence of alcohol consumption on immunological status. European Journal of Clinical Nutrition. 56. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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