L. Durán

1.7k total citations
67 papers, 1.3k citations indexed

About

L. Durán is a scholar working on Food Science, Nutrition and Dietetics and Plant Science. According to data from OpenAlex, L. Durán has authored 67 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Food Science, 18 papers in Nutrition and Dietetics and 17 papers in Plant Science. Recurrent topics in L. Durán's work include Polysaccharides Composition and Applications (27 papers), Proteins in Food Systems (11 papers) and Botanical Research and Applications (11 papers). L. Durán is often cited by papers focused on Polysaccharides Composition and Applications (27 papers), Proteins in Food Systems (11 papers) and Botanical Research and Applications (11 papers). L. Durán collaborates with scholars based in Spain, United States and Brazil. L. Durán's co-authors include E. Costell, S. Bayarri, Amparo Tárrega, Susana Fiszman, Luis M. Carrascal, Susan D’Souza, Matthew C. Fisher, Jaime Bosch, L. Izquierdo and E. A. Carbonell and has published in prestigious journals such as Proceedings of the Royal Society B Biological Sciences, Carbohydrate Polymers and Nutrients.

In The Last Decade

L. Durán

62 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
L. Durán Spain 20 814 343 327 228 139 67 1.3k
Kenneth E. Kemp United States 21 146 0.2× 77 0.2× 350 1.1× 157 0.7× 184 1.3× 73 1.4k
Lauren M. Nichols United States 17 179 0.2× 123 0.4× 89 0.3× 139 0.6× 19 0.1× 29 1.0k
Michael T. Longnecker United States 21 182 0.2× 58 0.2× 170 0.5× 61 0.3× 257 1.8× 61 1.2k
Isabelle Laforest‐Lapointe Canada 19 133 0.2× 105 0.3× 651 2.0× 90 0.4× 14 0.1× 40 1.6k
Yoko Watanabe Japan 20 122 0.1× 418 1.2× 564 1.7× 434 1.9× 7 0.1× 69 1.5k
Peter W. Voisey Canada 25 643 0.8× 407 1.2× 480 1.5× 25 0.1× 986 7.1× 120 2.1k
R. F. Barnes United States 17 87 0.1× 95 0.3× 458 1.4× 48 0.2× 241 1.7× 56 1.6k
Monica A. Sundset Norway 17 123 0.2× 59 0.2× 121 0.4× 46 0.2× 45 0.3× 37 1.2k
Carla Goad United States 20 104 0.1× 75 0.2× 331 1.0× 90 0.4× 207 1.5× 120 1.5k
M. Marcotte Canada 12 185 0.2× 47 0.1× 229 0.7× 70 0.3× 43 0.3× 25 626

Countries citing papers authored by L. Durán

Since Specialization
Citations

This map shows the geographic impact of L. Durán's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Durán with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Durán more than expected).

Fields of papers citing papers by L. Durán

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Durán. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Durán. The network helps show where L. Durán may publish in the future.

Co-authorship network of co-authors of L. Durán

This figure shows the co-authorship network connecting the top 25 collaborators of L. Durán. A scholar is included among the top collaborators of L. Durán based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Durán. L. Durán is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Fricker, Ashwana D., Mina Desai, L. Durán, et al.. (2025). A Pilot Study Exploring the Relationship Between Milk Composition and Microbial Capacity in Breastfed Infants. Nutrients. 17(2). 338–338. 1 indexed citations
2.
4.
Durán, L., et al.. (2023). Case Study of Coastal Fog Events in Senegal Using LIDAR Ceilometer. 6(4). 64–76.
6.
Sastre, Mariano, Gregorio Maqueda, Rosa Inclán, et al.. (2017). Local and regional characterisation of the diurnal mountain wind systems in the Guadarrama mountain range (Spain). Arcimis (State Meteorological Agency). 14802. 1 indexed citations
8.
González-Longatt, Francisco, et al.. (2007). Modelación y simulación de la velocidad de viento por medio de una formulación estocástica. Redalyc (Universidad Autónoma del Estado de México). 14(3). 7–15. 6 indexed citations
9.
Carbonell, I., L. Durán, L. Izquierdo, & E. Costell. (2003). TEXTURE OF CULTURED GILTHEAD SEA BREAM (SPARUS AURATA): INSTRUMENTAL AND SENSORY MEASUREMENT. Journal of Texture Studies. 34(2). 203–217. 18 indexed citations
10.
Durán, L., et al.. (1999). Influence of composition on mechanical properties of strawberry gels. Compression test and texture profile analysis.. 5(1). 79–87. 8 indexed citations
11.
Durán, L., et al.. (1991). Caracterización del flujo de mermeladas comerciales españolas. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 31(2). 227–235. 7 indexed citations
12.
Carbonell, E. A., E. Costell, & L. Durán. (1990). Determinacion del contenido en pectinas en productos vegetales.. 30(1). 1–9. 4 indexed citations
13.
Damásio, Maria Helena, et al.. (1990). Influencia de la composición en las propiedades mecánicas de geles mixtos de kappa-carragenato-goma de garrofín y goma guar. Resistencia a la penetración. 30(1). 109–121. 3 indexed citations
14.
Durán, L., et al.. (1989). Selección de un equipo de catadores para el análisis descriptivo de la textura no oral de geles de hidrocoloides. Revista de agroquímica y tecnología de alimentos. 29(3). 375–383. 11 indexed citations
15.
Durán, L., et al.. (1988). Evolución del comportamiento reológico de las confituras de melocotón con la dilución: influencia del contenido en sólidos solubles y en fruta. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 28(1). 115–126. 2 indexed citations
16.
Durán, L., et al.. (1987). Sinéresis de los geles de agar y de kappa-carragenato: influencia de la adición de gomas de garrofín y de guar. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 27(4). 545–555. 6 indexed citations
17.
Durán, L., et al.. (1987). Propiedades funcionales de la goma de garrofín: influencia en la resistencia a la compresión de geles de agar y de kappa-carragenato. Revista de agroquímica y tecnología de alimentos. 27(4). 519–528. 1 indexed citations
18.
Durán, L., et al.. (1986). Relajación de sistemas viscoelasticos: comparación de métodos de análisis de las curvas experimentales. Revista de agroquímica y tecnología de alimentos. 26(1). 63–71. 1 indexed citations
19.
Durán, L., et al.. (1985). Comportamiento reológico de las confituras de albaricoque. Su relación con el contenido en pulpa. Revista de agroquímica y tecnología de alimentos. 25(2). 241–249. 3 indexed citations
20.
Durán, L., et al.. (1980). Nota: medida de turbiedad del líquido de gobierno de guisantes en conserva. Revista de agroquímica y tecnología de alimentos. 20(1). 144–148. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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