L. A. Tucker
About
In The Last Decade
L. A. Tucker
19 papers receiving 297 citations
Peers
Comparison fields: 5 of 51
- Animal Science and Zoology 268
- Plant Science 128
- Food Science 69
- Nutrition and Dietetics 60
- Molecular Biology 39
Countries citing papers authored by L. A. Tucker
This map shows the geographic impact of L. A. Tucker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. A. Tucker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. A. Tucker more than expected).
Fields of papers citing papers by L. A. Tucker
This network shows the impact of papers produced by L. A. Tucker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. A. Tucker. The network helps show where L. A. Tucker may publish in the future.
Co-authorship network of co-authors of L. A. Tucker
This figure shows the co-authorship network connecting the top 25 collaborators of L. A. Tucker. A scholar is included among the top collaborators of L. A. Tucker based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. A. Tucker. L. A. Tucker is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 21 | |
| 2 | 18 | |
| 3 | 3 | |
| 4 | 18 | |
| 5 | 2 | |
| 6 | 93 | |
| 7 | Potential role of yeast and yeast by-products in pet foods. | 4 |
| 8 | Prebiotics in companion animals. | 1 |
| 9 | Recent advances in pet nutrition. | 7 |
| 10 | Re-defining mineral nutrition | 15 |
| 11 | 6 | |
| 12 | The 'gut health' response to dietary Bio-Mos®: effects on gut microbiology, intestinal morphology and immune response. | 1 |
| 13 | Mastitis in the modern dairy cow and the role of nutrition and management. | 0 |
| 14 | The role of organic minerals in modern pig production. | 7 |
| 15 | Novel approaches to improving poultry meat production: do organic minerals have a role? | 5 |
| 16 | Organic selenium for supplementation of farm animal diets: it's influence on the selenium status of the animals and on the dietary selenium intake of man. | 4 |
| 17 | Minerals, disease, and immune function. | 1 |
| 18 | Effects of Bio-Mos for laying hens 20-52 weeks under commercial conditions. | 6 |
| 19 | Benefits of feeding Bio-Mos to commercial broilers in a large scale study. | 1 |
| 20 | 31 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.