Koteswaraiah Podili

406 citations
7 papers · 313 indexed · h-index 5

Koteswaraiah Podili

7 papers receiving 309 citations

Peers

Koteswaraiah Podili
Comparison fields: 5 of 68
  • Biochemistry 46
  • Nutrition and Dietetics 76
  • Food Science 72
  • Physiology 83
  • Endocrinology, Diabetes and Metabolism 45
Replace Adjoa Agyemang Boakye with:
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Shuhua Tian China
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Koteswaraiah Podili relative to Adjoa Agyemang Boakye Ghana Adjoa Agyemang Boakye's profile →
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Citations per year

Countries citing papers authored by Koteswaraiah Podili

Since Specialization
Citations

This map shows the geographic impact of Koteswaraiah Podili's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Koteswaraiah Podili with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Koteswaraiah Podili more than expected).

Fields of papers citing papers by Koteswaraiah Podili

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Koteswaraiah Podili. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Koteswaraiah Podili. The network helps show where Koteswaraiah Podili may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Koteswaraiah Podili, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Koteswaraiah Podili Line = papers co-authored together Koteswaraiah Podili links everyone, so they are left out of the graph.

All Works

7 of 7 papers shown
#Work
1 202040
2 202050
3
Antioxidant activities of Pearl millet (Pennisetum glaucum) and Little millet (Panicum sumatrense) in different in vitro models.
20183
4 201736
5 20151
6 201453
7 2013130

About Koteswaraiah Podili

Koteswaraiah Podili is a scholar working on Biochemistry, Physiology and Small Animals, having authored 7 papers that have together received 313 indexed citations. Recurring topics across this work include Diet and metabolism studies (4 papers), Lanthanide and Transition Metal Complexes (1 paper), Food composition and properties (1 paper), Atomic and Subatomic Physics Research (1 paper), Adipokines, Inflammation, and Metabolic Diseases (1 paper), Phytochemicals and Antioxidant Activities (1 paper), Parasite Biology and Host Interactions (1 paper) and Tea Polyphenols and Effects (1 paper). The work is most often cited by research in Biochemistry (46 citations), Nutrition and Dietetics (76 citations) and Food Science (72 citations). Koteswaraiah Podili has collaborated with scholars based in India, Austria and Singapore. Frequent co-authors include Mahendra Bishnoi, Kanthi Kiran Kondepudi, Ritesh K. Baboota, Ravneet K. Boparai, Padma Ambalam, Pragyanshu Khare, Dhirendra Singh, Sneha Jagtap, Kamlesh K. Bhutani and Priyanka Mangal. Their work appears in journals such as Acta Biomaterialia, British Journal Of Nutrition and Journal of Functional Foods.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026