Kobita Barua

1.1k total citations
6 papers, 826 citations indexed

About

Kobita Barua is a scholar working on Pathology and Forensic Medicine, Endocrinology, Diabetes and Metabolism and Nutrition and Dietetics. According to data from OpenAlex, Kobita Barua has authored 6 papers receiving a total of 826 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Pathology and Forensic Medicine, 3 papers in Endocrinology, Diabetes and Metabolism and 3 papers in Nutrition and Dietetics. Recurrent topics in Kobita Barua's work include Phytoestrogen effects and research (6 papers), Food composition and properties (2 papers) and Diet, Metabolism, and Disease (2 papers). Kobita Barua is often cited by papers focused on Phytoestrogen effects and research (6 papers), Food composition and properties (2 papers) and Diet, Metabolism, and Disease (2 papers). Kobita Barua collaborates with scholars based in United States. Kobita Barua's co-authors include Patricia A. Murphy, Tongtong Song, Catherine C. Hauck, Joanne M. Holden, Gary R. Beecher, Jiye Hu, Cathy Hauck and P MURPHY and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Agricultural and Food Chemistry and Journal of Chromatography B.

In The Last Decade

Kobita Barua

6 papers receiving 775 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Kobita Barua United States	5	695	377	202	168	161	6	826
Marian S. Faughnan United Kingdom	8	716 1.0×	336 0.9×	228 1.1×	101 0.6×	108 0.7×	9	966
Satu‐Maarit Heinonen Finland	11	448 0.6×	278 0.7×	100 0.5×	144 0.9×	142 0.9×	12	812
Anthony Y. Reeder Australia	8	609 0.9×	249 0.7×	201 1.0×	67 0.4×	56 0.3×	10	734
Maria Serraino Canada	8	645 0.9×	235 0.6×	162 0.8×	88 0.5×	271 1.7×	9	920
Huei‐Ju Wang Taiwan	11	1.2k 1.7×	645 1.7×	368 1.8×	238 1.4×	248 1.5×	15	1.5k
Satu Heinonen Finland	5	324 0.5×	82 0.2×	86 0.4×	47 0.3×	101 0.6×	5	520
Tomomi Takayanagi Japan	8	151 0.2×	129 0.3×	85 0.4×	166 1.0×	135 0.8×	11	600
Katsuhisa Harada Japan	8	154 0.2×	131 0.3×	77 0.4×	141 0.8×	84 0.5×	16	541
Nancy L. Booth United States	10	374 0.5×	45 0.1×	154 0.8×	34 0.2×	119 0.7×	11	738
Rufus Turner United Kingdom	9	143 0.2×	197 0.5×	69 0.3×	43 0.3×	35 0.2×	13	518

Countries citing papers authored by Kobita Barua

Since Specialization

Citations

This map shows the geographic impact of Kobita Barua's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kobita Barua with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kobita Barua more than expected).

Fields of papers citing papers by Kobita Barua

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kobita Barua. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kobita Barua. The network helps show where Kobita Barua may publish in the future.

Co-authorship network of co-authors of Kobita Barua

This figure shows the co-authorship network connecting the top 25 collaborators of Kobita Barua. A scholar is included among the top collaborators of Kobita Barua based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kobita Barua. Kobita Barua is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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6 of 6 papers shown

1.

MURPHY, P, Jiye Hu, Kobita Barua, & Cathy Hauck. (2008). Group B Saponins in Soy Products in the U.S. Department of Agriculture—Iowa State University Isoflavone Database and Their Comparison with Isoflavone Contents. Journal of Agricultural and Food Chemistry. 56(18). 8534–8540. 20 indexed citations

2.

Murphy, Patricia A., Kobita Barua, & Catherine C. Hauck. (2002). Solvent extraction selection in the determination of isoflavones in soy foods. Journal of Chromatography B. 777(1-2). 129–138. 238 indexed citations

3.

Murphy, Patricia A., et al.. (1999). Phytoestrogens in Foods and Plants: Extraction and Isolation. Journal of Medicinal Food. 2(3-4). 107–109. 2 indexed citations

4.

Murphy, Patricia A., et al.. (1999). Isoflavones in Retail and Institutional Soy Foods. Journal of Agricultural and Food Chemistry. 47(7). 2697–2704. 258 indexed citations

5.

Song, Tongtong, et al.. (1998). Soy isoflavone analysis: quality control and a new internal standard. American Journal of Clinical Nutrition. 68(6). 1474S–1479S. 169 indexed citations

6.

Murphy, Patricia A., et al.. (1997). Isoflavones in Soy-Based Infant Formulas. Journal of Agricultural and Food Chemistry. 45(12). 4635–4638. 139 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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