Kimikazu Iwami
- Molecular Biology top 10%
- Food Science top 2%
- Plant Science top 10%
- Nutrition and Dietetics top 5%
- Biochemistry top 2%
- Co-authors
- Kyoden YASUMOTOHisateru MitsudaFumio IbukiRyuhei KanamotoTohru SAEKIMunehiro YoshidaMasahiko HattoriNorihisa Katô
- Topics
- Polyamine Metabolism and Applications (14 papers)Amino Acid Enzymes and Metabolism (11 papers)Digestive system and related health (9 papers)
- Partner nations
- JapanNetherlandsUnited States
In The Last Decade
Kimikazu Iwami
105 papers receiving 1.7k citations
Hit Papers
Peers
Comparison fields: 5 of 99
- Molecular Biology 694
- Food Science 484
- Plant Science 349
- Nutrition and Dietetics 340
- Biochemistry 297
Countries citing papers authored by Kimikazu Iwami
This map shows the geographic impact of Kimikazu Iwami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kimikazu Iwami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kimikazu Iwami more than expected).
Fields of papers citing papers by Kimikazu Iwami
This network shows the impact of papers produced by Kimikazu Iwami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kimikazu Iwami. The network helps show where Kimikazu Iwami may publish in the future.
Co-authorship network of co-authors of Kimikazu Iwami
This figure shows the co-authorship network connecting the top 25 collaborators of Kimikazu Iwami. A scholar is included among the top collaborators of Kimikazu Iwami based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kimikazu Iwami. Kimikazu Iwami is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 30 | |
| 3 | 5 | |
| 4 | 16 | |
| 5 | 11 | |
| 6 | 11 | |
| 7 | 2 | |
| 8 | 25 | |
| 9 | 19 | |
| 10 | 10 | |
| 11 | 12 | |
| 12 | 23 | |
| 13 | 13 | |
| 14 | 7 | |
| 15 | 1 | |
| 16 | 20 | |
| 17 | 15 | |
| 18 | 38 | |
| 19 | 8 | |
| 20 | Availavility as Vitamin B_6 and Small Intestinal Absorption of Pyridoxine-β-D-glucoside in Rats | 8 |
About Kimikazu Iwami
Kimikazu Iwami is a scholar working on Biochemistry, Nutrition and Dietetics and Food Science, having authored 105 papers that have together received 1.8k indexed citations. Recurring topics across this work include Polyamine Metabolism and Applications (14 papers), Amino Acid Enzymes and Metabolism (11 papers) and Digestive system and related health (9 papers). The work is most often cited by research in Biochemistry (297 citations), Food Science (484 citations) and Nutrition and Dietetics (340 citations). Kimikazu Iwami has collaborated with scholars based in Japan, Netherlands and United States. Frequent co-authors include Kyoden YASUMOTO, Hisateru Mitsuda, Fumio Ibuki, Ryuhei Kanamoto, Tohru SAEKI, Munehiro Yoshida, Masahiko Hattori, Norihisa Katô, Hitoshi Suda and Hideaki Tsuji. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and FEBS Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.