Keith A. Johnston

419 total citations
11 papers, 293 citations indexed

About

Keith A. Johnston is a scholar working on Food Science, Agronomy and Crop Science and Molecular Biology. According to data from OpenAlex, Keith A. Johnston has authored 11 papers receiving a total of 293 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 5 papers in Agronomy and Crop Science and 3 papers in Molecular Biology. Recurrent topics in Keith A. Johnston's work include Probiotics and Fermented Foods (7 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Proteins in Food Systems (3 papers). Keith A. Johnston is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Proteins in Food Systems (3 papers). Keith A. Johnston collaborates with scholars based in New Zealand, Australia and Bahrain. Keith A. Johnston's co-authors include Mike Boland, M.J. Auldist, Murray R. Gregory, Lawrence K. Creamer, C. Coker, Robert Crawford, Harjinder Singh, R.J. Bennett and R. C. Lawrence and has published in prestigious journals such as International Dairy Journal, Journal of Dairy Research and New Zealand Journal of Geology and Geophysics.

In The Last Decade

Keith A. Johnston

11 papers receiving 274 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Keith A. Johnston New Zealand 7 154 108 79 66 48 11 293
Pierre Paccard France 4 192 1.2× 90 0.8× 117 1.5× 74 1.1× 129 2.7× 10 348
Meg Hibbert New Zealand 2 56 0.4× 75 0.7× 36 0.5× 28 0.4× 36 0.8× 2 209
Birgitta Malmfors Sweden 11 53 0.3× 53 0.5× 259 3.3× 108 1.6× 32 0.7× 26 391
Kaushik Das India 10 25 0.2× 29 0.3× 20 0.3× 60 0.9× 39 0.8× 36 363
Didier Veselko Belgium 5 46 0.3× 204 1.9× 198 2.5× 197 3.0× 33 0.7× 8 382
Simonetta Fois Italy 11 105 0.7× 115 1.1× 17 0.2× 11 0.2× 10 0.2× 17 349
J. Třináctý Czechia 12 39 0.3× 286 2.6× 68 0.9× 121 1.8× 41 0.9× 46 376
Nisha Shetty Denmark 10 32 0.2× 93 0.9× 97 1.2× 96 1.5× 13 0.3× 13 330
Christian Paúl Germany 10 17 0.1× 74 0.7× 34 0.4× 79 1.2× 24 0.5× 36 313
Alejandro La Manna Uruguay 12 17 0.1× 173 1.6× 121 1.5× 79 1.2× 18 0.4× 41 345

Countries citing papers authored by Keith A. Johnston

Since Specialization
Citations

This map shows the geographic impact of Keith A. Johnston's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Keith A. Johnston with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Keith A. Johnston more than expected).

Fields of papers citing papers by Keith A. Johnston

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Keith A. Johnston. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Keith A. Johnston. The network helps show where Keith A. Johnston may publish in the future.

Co-authorship network of co-authors of Keith A. Johnston

This figure shows the co-authorship network connecting the top 25 collaborators of Keith A. Johnston. A scholar is included among the top collaborators of Keith A. Johnston based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Keith A. Johnston. Keith A. Johnston is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

11 of 11 papers shown
1.
2.
Johnston, Keith A., et al.. (2010). A brief history of innovation in New Zealand cheesemaking.. Australian Journal of Dairy Technology. 65(3). 122–127. 4 indexed citations
3.
Coker, C., Robert Crawford, Keith A. Johnston, Harjinder Singh, & Lawrence K. Creamer. (2005). Towards the classification of cheese variety and maturity on the basis of statistical analysis of proteolysis data—a review. International Dairy Journal. 15(6-9). 631–643. 49 indexed citations
4.
Auldist, M.J., et al.. (2004). A comparison of the composition, coagulation characteristics and cheesemaking capacity of milk from Friesian and Jersey dairy cows. Journal of Dairy Research. 71(1). 51–57. 120 indexed citations
5.
Johnston, Keith A.. (2000). 6. Control and recovery of fat and protein losses.. 40–48. 3 indexed citations
6.
Johnston, Keith A., et al.. (1998). Effect of Various Cutting and Stirring Conditions on Curd Particle Size and Losses of Fat to the Whey during Cheddar Cheese Manufacture in Ost Vats. International Dairy Journal. 8(4). 281–288. 21 indexed citations
7.
Creamer, Lawrence K., et al.. (1997). Effect of pH and time on the quantity of readily available water within fresh cheese curd. Journal of Dairy Research. 64(1). 123–134. 17 indexed citations
8.
9.
Lawrence, R. C. & Keith A. Johnston. (1993). Estimation of processing efficiency in commercial plants.. 53–57. 2 indexed citations
10.
Johnston, Keith A., et al.. (1991). Effects of speed and duration of cutting in mechanized Cheddar cheesemaking on curd particle size and yield. Journal of Dairy Research. 58(3). 345–354. 18 indexed citations
11.
Gregory, Murray R. & Keith A. Johnston. (1987). A nontoxic substitute for hazardous heavy liquids—aqueous sodium polytungstate (3Na 2 WO 4 .9WO 3 .H 2 O) solution (Note). New Zealand Journal of Geology and Geophysics. 30(3). 317–320. 42 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Pierre Paccard Breakdown of academic impact, for papers by Meg Hibbert Breakdown of academic impact, for papers by Birgitta Malmfors Breakdown of academic impact, for papers by Kaushik Das Breakdown of academic impact, for papers by Didier Veselko Breakdown of academic impact, for papers by Simonetta Fois Breakdown of academic impact, for papers by J. Třináctý Breakdown of academic impact, for papers by Nisha Shetty Breakdown of academic impact, for papers by Christian Paúl Breakdown of academic impact, for papers by Alejandro La Manna
Rankless by CCL
2026