K.D. Ingram

500 total citations
17 papers, 391 citations indexed

About

K.D. Ingram is a scholar working on Food Science, Animal Science and Zoology and Biotechnology. According to data from OpenAlex, K.D. Ingram has authored 17 papers receiving a total of 391 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Food Science, 8 papers in Animal Science and Zoology and 7 papers in Biotechnology. Recurrent topics in K.D. Ingram's work include Salmonella and Campylobacter epidemiology (11 papers), Animal Nutrition and Physiology (8 papers) and Listeria monocytogenes in Food Safety (7 papers). K.D. Ingram is often cited by papers focused on Salmonella and Campylobacter epidemiology (11 papers), Animal Nutrition and Physiology (8 papers) and Listeria monocytogenes in Food Safety (7 papers). K.D. Ingram collaborates with scholars based in United States. K.D. Ingram's co-authors include Arthur Hinton, R.J. Buhr, J.K. Northcutt, D.P. Smith, J.A. Cason, M.T. Musgrove, J.A. Dickens, S L McElroy, D.V. Bourassa and D.R. Jones and has published in prestigious journals such as Poultry Science, The Journal of Applied Poultry Research and Journal of Food Safety.

In The Last Decade

K.D. Ingram

17 papers receiving 356 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
K.D. Ingram United States 11 261 224 122 43 39 17 391
M.A. REIBER United States 10 225 0.9× 292 1.3× 73 0.6× 36 0.8× 28 0.7× 15 449
M.E. Berrang United States 16 447 1.7× 300 1.3× 242 2.0× 33 0.8× 74 1.9× 35 598
K.D. Dunkley United States 10 212 0.8× 221 1.0× 45 0.4× 77 1.8× 44 1.1× 14 365
R. Jeff Buhr United States 12 252 1.0× 209 0.9× 94 0.8× 136 3.2× 73 1.9× 23 494
M. COLBERG United States 10 200 0.8× 290 1.3× 87 0.7× 29 0.7× 14 0.4× 13 426
Cécile Lahellec France 13 450 1.7× 195 0.9× 282 2.3× 111 2.6× 43 1.1× 24 611
Recep Çıbık Türkiye 12 237 0.9× 75 0.3× 105 0.9× 111 2.6× 51 1.3× 30 403
L. Nuotio Finland 10 208 0.8× 159 0.7× 37 0.3× 65 1.5× 65 1.7× 11 320
Frank McHan United States 13 386 1.5× 294 1.3× 85 0.7× 55 1.3× 103 2.6× 24 574
Bruno Serpa Vieira Brazil 10 105 0.4× 221 1.0× 61 0.5× 63 1.5× 38 1.0× 34 373

Countries citing papers authored by K.D. Ingram

Since Specialization
Citations

This map shows the geographic impact of K.D. Ingram's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K.D. Ingram with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K.D. Ingram more than expected).

Fields of papers citing papers by K.D. Ingram

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by K.D. Ingram. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K.D. Ingram. The network helps show where K.D. Ingram may publish in the future.

Co-authorship network of co-authors of K.D. Ingram

This figure shows the co-authorship network connecting the top 25 collaborators of K.D. Ingram. A scholar is included among the top collaborators of K.D. Ingram based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K.D. Ingram. K.D. Ingram is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Bourassa, D.V., K.D. Ingram, Arthur Hinton, et al.. (2016). Carcass orientation and drip time affect potential surface water carryover for broiler carcasses subjected to a post-chill water dip or spray. Poultry Science. 96(1). 241–245. 5 indexed citations
2.
Hinton, Arthur & K.D. Ingram. (2011). INFLUENCE OF ETHYLENEDIAMINE‐N,N′‐DISUCCINIC ACID (EDDS) CONCENTRATION ON THE BACTERICIDAL ACTIVITY OF FATTY ACIDS IN VITRO*. Journal of Food Safety. 32(1). 102–107. 1 indexed citations
3.
Northcutt, J.K., J.A. Cason, K.D. Ingram, et al.. (2008). Recovery of Bacteria from Broiler Carcasses After Immersion Chilling in Different Volumes of Water, Part 2. Poultry Science. 87(3). 573–576. 11 indexed citations
4.
Northcutt, J.K., et al.. (2008). Microbial Recovery from Genetically Featherless Broiler Carcasses after Forced Cloacal Fecal Expulsion. Poultry Science. 87(11). 2377–2381. 2 indexed citations
5.
Hinton, Arthur, J.K. Northcutt, J.A. Cason, D.P. Smith, & K.D. Ingram. (2007). Bacterial Populations of Broiler Carcasses Washed in Mixtures of Potassium Hydroxide and Lauric Acid. The Journal of Applied Poultry Research. 16(3). 387–391. 9 indexed citations
6.
Smith, D.P., J.K. Northcutt, J.A. Cason, et al.. (2007). Effect of External or Internal Fecal Contamination on Numbers of Bacteria on Prechilled Broiler Carcasses. Poultry Science. 86(6). 1241–1244. 37 indexed citations
7.
Northcutt, J.K., D.P. Smith, M.T. Musgrove, K.D. Ingram, & Arthur Hinton. (2005). Microbiological impact of spray washing broiler carcasses using different chlorine concentrations and water temperatures. Poultry Science. 84(10). 1648–1652. 71 indexed citations
8.
Buhr, R.J., D.V. Bourassa, J.K. Northcutt, et al.. (2005). Bacteria recovery from genetically feathered and featherless broiler carcasses after immersion chilling. Poultry Science. 84(9). 1499–1504. 17 indexed citations
9.
Northcutt, J.K., D.R. Jones, K.D. Ingram, et al.. (2004). Airborne Microorganisms in Commercial Shell Egg Processing Facilities. International Journal of Poultry Science. 3(3). 195–200. 9 indexed citations
10.
11.
Hinton, Arthur, et al.. (2004). Spread of Campylobacter spp. During Poultry Processing in Different Seasons. International Journal of Poultry Science. 3(7). 432–437. 12 indexed citations
12.
13.
Dickens, J.A. & K.D. Ingram. (2001). Efficacy of an Herbal Extract, at Various Concentrations, on the Microbiological Quality of Broiler Carcasses After Simulated Chilling. The Journal of Applied Poultry Research. 10(2). 194–198. 10 indexed citations
14.
Buhr, R.J., J.A. Cason, J.A. Dickens, Arthur Hinton, & K.D. Ingram. (2000). Influence of flooring type during transport and holding on bacteria recovery from broiler carcass rinses before and after defeathering. Poultry Science. 79(3). 436–441. 22 indexed citations
15.
Hinton, Arthur, R.J. Buhr, & K.D. Ingram. (2000). Physical, chemical, and microbiological changes in the crop of broiler chickens subjected to incremental feed withdrawal. Poultry Science. 79(2). 212–218. 85 indexed citations
16.
Hinton, Arthur, R.J. Buhr, & K.D. Ingram. (2000). Reduction of Salmonella in the crop of broiler chickens subjected to feed withdrawal. Poultry Science. 79(11). 1566–1570. 45 indexed citations
17.
Hinton, Arthur, R.J. Buhr, & K.D. Ingram. (2000). Physical, chemical, and microbiological changes in the ceca of broiler chickens subjected to incremental feed withdrawal. Poultry Science. 79(4). 483–488. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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