Aïcha Hassani

783 total citations
34 papers, 629 citations indexed

About

Aïcha Hassani is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Aïcha Hassani has authored 34 papers receiving a total of 629 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Plant Science, 19 papers in Food Science and 12 papers in Molecular Biology. Recurrent topics in Aïcha Hassani's work include Essential Oils and Antimicrobial Activity (18 papers), Phytochemistry and Biological Activities (16 papers) and Natural product bioactivities and synthesis (8 papers). Aïcha Hassani is often cited by papers focused on Essential Oils and Antimicrobial Activity (18 papers), Phytochemistry and Biological Activities (16 papers) and Natural product bioactivities and synthesis (8 papers). Aïcha Hassani collaborates with scholars based in Algeria, France and Burundi. Aïcha Hassani's co-authors include Karim Allaf, Farid Chemat, Vincent Castola, Colette Besombes, Abdelghani Zitouni, Hadjira Boudjella, Joseph Casanova, Mohammed Messaoudi, Joseph Casanova and Samir Begaa and has published in prestigious journals such as SHILAP Revista de lepidopterología, Bioresource Technology and International Journal of Molecular Sciences.

In The Last Decade

Aïcha Hassani

34 papers receiving 609 citations

Peers

Aïcha Hassani
Aïcha Hassani
Citations per year, relative to Aïcha Hassani Aïcha Hassani (= 1×) peers Tomáš Bajer

Countries citing papers authored by Aïcha Hassani

Since Specialization
Citations

This map shows the geographic impact of Aïcha Hassani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aïcha Hassani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aïcha Hassani more than expected).

Fields of papers citing papers by Aïcha Hassani

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Aïcha Hassani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aïcha Hassani. The network helps show where Aïcha Hassani may publish in the future.

Co-authorship network of co-authors of Aïcha Hassani

This figure shows the co-authorship network connecting the top 25 collaborators of Aïcha Hassani. A scholar is included among the top collaborators of Aïcha Hassani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Aïcha Hassani. Aïcha Hassani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Begaa, Samir, et al.. (2022). HPLC–DAD Analysis, Antimicrobial and Antioxidant Properties of Aromatic Herb Melissa officinalis L., Aerial Parts Extracts. Food Analytical Methods. 16(1). 45–54. 14 indexed citations
3.
Hassani, Aïcha, et al.. (2019). The Effect of Solvents and Extraction Procedure on the Recovery of Phenolic Compounds and the Antioxidant Capacity of Algerian Bassia Muricata L. Extracts. SHILAP Revista de lepidopterología. 14(2). 79–89. 11 indexed citations
4.
Begaa, Samir, et al.. (2019). Assessment of the contents of essential and potentially toxic elements in Pistacia terebinthus L. and Pistacia lentiscus L. by INAA technique. Journal of Radioanalytical and Nuclear Chemistry. 322(2). 1127–1131. 10 indexed citations
5.
Hassani, Aïcha, et al.. (2019). Chemical composition and biological activity of Mentha citrata Ehrh., essential oils growing in southern Algeria. Journal of Food Science and Technology. 56(12). 5346–5353. 11 indexed citations
7.
8.
Hassani, Aïcha, et al.. (2015). Determination of kinetic parameters of Phlomis bovei de Noé using thermogravimetric analysis. Bioresource Technology. 196. 441–447. 31 indexed citations
9.
Hassani, Aïcha, et al.. (2015). Chemical Composition, Antioxidant Activity of the Essential Oil of <i>Thymus a</i><i>lgeriensis</i> Boiss, North Algeria. International Letters of Chemistry Physics and Astronomy. 59. 72–80. 3 indexed citations
10.
Hassani, Aïcha, et al.. (2015). Chemical Composition, Antioxidant Activity of the Essential Oil of <i>Thymus a</i><i>lgeriensis</i> Boiss, North Algeria. International Letters of Chemistry Physics and Astronomy. 59. 72–80. 2 indexed citations
11.
Hassani, Aïcha, et al.. (2015). Chemical Composition and Antioxidant Activity of Essential Oils from AlgerianDaucus CarotaL. subsp.carotaAerial Parts. Journal of Essential Oil Bearing Plants. 18(4). 873–883. 13 indexed citations
13.
Boudjella, Hadjira, et al.. (2014). Chemical composition and antimicrobial activity of the essential oil from leaves of Algerian Melissa officinalis L.. PubMed. 13. 772–81. 56 indexed citations
14.
Hassani, Aïcha, et al.. (2013). Essential Oil Composition and Antioxidant Activity of <i>Marrubium vulgare</i> L. Growing Wild in Eastern Algeria. International Letters of Chemistry Physics and Astronomy. 14. 17–24. 4 indexed citations
15.
Hassani, Aïcha, et al.. (2012). Comparative Study of Essential Oils Extracted from Algerian Myrtus communis L. Leaves Using Microwaves and Hydrodistillation. International Journal of Molecular Sciences. 13(4). 4673–4695. 99 indexed citations
16.
Hassani, Aïcha, et al.. (2010). Extraction of essential oils from Algerian myrtle leaves using instant controlled pressure drop technology. Journal of Chromatography A. 1217(40). 6134–6142. 58 indexed citations
17.
Hassani, Aïcha, et al.. (2008). Analysis by Gas Chromatography-Mass Spectrometry of the Essential Oil ofRhamnus AlaternusL. (Rhamnaceae), an Aromatic and Medicinal Plant Growing in Algeria. Journal of Essential Oil Bearing Plants. 11(6). 563–570. 6 indexed citations
18.
Hassani, Aïcha, et al.. (2008). Composition of Leaf, Fruit and Gall Essential Oils of AlgerianPistacia atlanticaDesf.. Journal of Essential Oil Research. 20(3). 215–219. 41 indexed citations
19.
Righezza, Michel, Aïcha Hassani, B. Y. Meklati, & Jacques R. Chrétien. (1996). Quantitative structure-retention relationships (QSRR) of congeneric aromatics series studied on phenyl OV phases in gas chromatography. Journal of Chromatography A. 723(1). 77–91. 17 indexed citations
20.
Righezza, Michel, et al.. (1992). Factor analysis and experimental design in high-performance liquid chromatography. Journal of Chromatography A. 609(1-2). 261–267. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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