Patrick McCue

2.1k total citations
28 papers, 1.7k citations indexed

About

Patrick McCue is a scholar working on Biochemistry, Plant Science and Molecular Biology. According to data from OpenAlex, Patrick McCue has authored 28 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Biochemistry, 10 papers in Plant Science and 8 papers in Molecular Biology. Recurrent topics in Patrick McCue's work include Phytochemicals and Antioxidant Activities (11 papers), Natural Antidiabetic Agents Studies (6 papers) and Plant tissue culture and regeneration (6 papers). Patrick McCue is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Natural Antidiabetic Agents Studies (6 papers) and Plant tissue culture and regeneration (6 papers). Patrick McCue collaborates with scholars based in United States and Brazil. Patrick McCue's co-authors include Kalidas Shetty, Young‐In Kwon, Dhiraj Vattem, Zuoxing Zheng, Jennifer L. Pinkham, Roberta Targino Pinto Correia, Gorete Ribeiro de Macêdo, M. M. A. Magalhães, Yuan-Tong Lin and Ronald G. Labbé and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Critical Reviews in Food Science and Nutrition.

In The Last Decade

Patrick McCue

28 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Patrick McCue United States 20 644 528 481 429 411 28 1.7k
Corinna E. Rüfer Germany 23 586 0.9× 648 1.2× 383 0.8× 417 1.0× 149 0.4× 29 1.8k
Lena Gálvez Ranilla Chile 20 571 0.9× 716 1.4× 572 1.2× 230 0.5× 320 0.8× 29 1.6k
Reena Randhir United States 17 766 1.2× 459 0.9× 417 0.9× 288 0.7× 171 0.4× 27 1.4k
Yadahally N. Sreerama India 18 707 1.1× 492 0.9× 798 1.7× 256 0.6× 441 1.1× 26 1.9k
Viduranga Y. Waisundara Sri Lanka 24 364 0.6× 363 0.7× 416 0.9× 378 0.9× 213 0.5× 55 1.5k
Pratima Bose United States 11 676 1.0× 1.0k 1.9× 610 1.3× 304 0.7× 172 0.4× 12 2.0k
M. J. C. Rhodes United Kingdom 12 619 1.0× 380 0.7× 249 0.5× 540 1.3× 167 0.4× 24 1.4k
Kenjiro Tadera Japan 16 555 0.9× 462 0.9× 275 0.6× 732 1.7× 502 1.2× 84 1.8k
Elena Verzelloni Italy 20 422 0.7× 937 1.8× 879 1.8× 420 1.0× 131 0.3× 26 1.9k
Tomasz Tarko Poland 24 609 0.9× 748 1.4× 938 2.0× 539 1.3× 116 0.3× 75 2.1k

Countries citing papers authored by Patrick McCue

Since Specialization
Citations

This map shows the geographic impact of Patrick McCue's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patrick McCue with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patrick McCue more than expected).

Fields of papers citing papers by Patrick McCue

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Patrick McCue. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patrick McCue. The network helps show where Patrick McCue may publish in the future.

Co-authorship network of co-authors of Patrick McCue

This figure shows the co-authorship network connecting the top 25 collaborators of Patrick McCue. A scholar is included among the top collaborators of Patrick McCue based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Patrick McCue. Patrick McCue is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
McCue, Patrick, et al.. (2006). Seed vigour studies in corn, soybean and tomato in response to fish protein hydrolysates and consequences on phenolic-linked responses. Bioresource Technology. 98(11). 2170–2177. 33 indexed citations
2.
McCue, Patrick, et al.. (2006). Effect of vitamin C and folic acid on seed vigour response and phenolic-linked antioxidant activity. Bioresource Technology. 98(7). 1393–1404. 115 indexed citations
3.
McCue, Patrick, et al.. (2006). Enhancement of seed vigour following insecticide and phenolic elicitor treatment. Bioresource Technology. 98(3). 623–632. 72 indexed citations
4.
McCue, Patrick, et al.. (2005). Anti-diabetic and anti-hypertensive potential of sprouted and solid-state bioprocessed soybean.. PubMed. 14(2). 145–52. 88 indexed citations
5.
McCue, Patrick, et al.. (2004). Mobilization of phenolic antioxidants from defatted soybean powders by Lentinus edodes during solid-state bioprocessing is associated with enhanced production of laccase. Innovative Food Science & Emerging Technologies. 5(3). 385–392. 36 indexed citations
6.
McCue, Patrick, Dhiraj Vattem, & Kalidas Shetty. (2004). Inhibitory effect of clonal oregano extracts against porcine pancreatic amylase in vitro.. PubMed. 13(4). 401–8. 88 indexed citations
7.
McCue, Patrick & Kalidas Shetty. (2004). Health Benefits of Soy Isoflavonoids and Strategies for Enhancement: A Review. Critical Reviews in Food Science and Nutrition. 44(5). 361–367. 122 indexed citations
8.
9.
Correia, Roberta Targino Pinto, Patrick McCue, M. M. A. Magalhães, Gorete Ribeiro de Macêdo, & Kalidas Shetty. (2004). PHENOLIC ANTIOXIDANT ENRICHMENT OF SOY FLOUR-SUPPLEMENTED GUAVA WASTE BY RHIZOPUS OLIGOSPORUS-MEDIATED SOLID-STATE BIOPROCESSING. Journal of Food Biochemistry. 28(5). 404–418. 19 indexed citations
10.
McCue, Patrick & Kalidas Shetty. (2004). Phenolic antioxidant mobilization during yogurt production from soymilk using Kefir cultures. Process Biochemistry. 40(5). 1791–1797. 131 indexed citations
11.
McCue, Patrick & Kalidas Shetty. (2004). Inhibitory effects of rosmarinic acid extracts on porcine pancreatic amylase in vitro.. PubMed. 13(1). 101–6. 249 indexed citations
12.
McCue, Patrick, Yuan-Tong Lin, Ronald G. Labbé, & Kalidas Shetty. (2004). Sprouting and Solid-State Bioprocessing byRhizopus oligosporusIncrease theIn VitroAntibacterial Activity of Aqueous Soybean Extracts AgainstHelicobacter pylori. Food Biotechnology. 18(2). 229–249. 13 indexed citations
13.
Correia, Roberta Targino Pinto, Patrick McCue, Dhiraj Vattem, et al.. (2004). AMYLASE AND HELICOBACTER PYLORI INHIBITION BY PHENOLIC EXTRACTS OF PINEAPPLE WASTES BIOPROCESSED BY RHIZOPUS OLIGOSPORUS. Journal of Food Biochemistry. 28(5). 419–434. 41 indexed citations
14.
McCue, Patrick & Kalidas Shetty. (2003). Role of Carbohydrate-Cleaving Enzymes in Phenolic Antioxidant Mobilization from Whole Soybean Fermented withRhizopus oligosporus. Food Biotechnology. 17(1). 27–37. 111 indexed citations
15.
Shetty, Kalidas, et al.. (2003). Low Microbial Load Sprouts with Enhanced Antioxidants for Astronaut Diet. SAE technical papers on CD-ROM/SAE technical paper series. 1. 5 indexed citations
16.
McCue, Patrick & Kalidas Shetty. (2003). A role for amylase and peroxidase-linked polymerization in phenolic antioxidant mobilization in dark-germinated soybean and implications for health. Process Biochemistry. 39(11). 1785–1791. 25 indexed citations
17.
Shetty, Kalidas & Patrick McCue. (2003). Phenolic Antioxidant Biosynthesis in Plants for Functional Food Application: Integration of Systems Biology and Biotechnological Approaches. Food Biotechnology. 17(2). 67–97. 46 indexed citations
18.
McCue, Patrick, et al.. (2003). SOLID-STATE BIOCONVERSION OF PHENOLIC ANTIOXIDANTS FROM DEFATTED SOYBEAN POWDERS BY RHIZOPUS OLIGOSPORUS: ROLE OF CARBOHYDRATE-CLEAVING ENZYMES. Journal of Food Biochemistry. 27(6). 501–514. 53 indexed citations
19.
McCue, Patrick & Kalidas Shetty. (2002). CLONAL HERBAL EXTRACTS AS ELICITORS OF PHENOLIC SYNTHESIS IN DARK-GERMINATED MUNGBEANS FOR IMPROVING NUTRITIONAL VALUE WITH IMPLICATIONS FOR FOOD SAFETY. Journal of Food Biochemistry. 26(3). 209–232. 29 indexed citations
20.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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