Jung-Lyoul Lee

553 total citations
26 papers, 428 citations indexed

About

Jung-Lyoul Lee is a scholar working on Molecular Biology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Jung-Lyoul Lee has authored 26 papers receiving a total of 428 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Molecular Biology, 10 papers in Food Science and 6 papers in Nutrition and Dietetics. Recurrent topics in Jung-Lyoul Lee's work include Gut microbiota and health (12 papers), Probiotics and Fermented Foods (10 papers) and Dermatology and Skin Diseases (4 papers). Jung-Lyoul Lee is often cited by papers focused on Gut microbiota and health (12 papers), Probiotics and Fermented Foods (10 papers) and Dermatology and Skin Diseases (4 papers). Jung-Lyoul Lee collaborates with scholars based in South Korea. Jung-Lyoul Lee's co-authors include Jae-Jung Shim, Kippeum Lee, Jae-Hun Sim, Jisoo Kim, Ji Eun Kim, Woo Dong Nam, Bora Nam, Dong‐Hyun Kim, Joo Yun Kim and Yoon-Jung Shin and has published in prestigious journals such as International Journal of Molecular Sciences, Molecules and Nutrients.

In The Last Decade

Jung-Lyoul Lee

25 papers receiving 384 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jung-Lyoul Lee South Korea 13 240 129 118 60 40 26 428
Jae-Jung Shim South Korea 11 247 1.0× 110 0.9× 105 0.9× 59 1.0× 28 0.7× 31 445
Tatsuro Shigyo Japan 14 296 1.2× 141 1.1× 56 0.5× 63 1.1× 19 0.5× 23 535
Silvana Giardina Italy 12 182 0.8× 142 1.1× 71 0.6× 75 1.3× 31 0.8× 13 388
Shin‐Yu Tsai Taiwan 12 233 1.0× 90 0.7× 160 1.4× 57 0.9× 10 0.3× 19 435
Misun Yun South Korea 7 239 1.0× 127 1.0× 104 0.9× 45 0.8× 50 1.3× 7 385
Takehisa Kumagai Japan 12 249 1.0× 217 1.7× 110 0.9× 141 2.4× 93 2.3× 26 516
Shuichi Segawa Japan 13 320 1.3× 230 1.8× 92 0.8× 105 1.8× 72 1.8× 27 705
Jui‐Fen Chen Taiwan 11 186 0.8× 95 0.7× 89 0.8× 47 0.8× 11 0.3× 17 370
Sabina Lukovac Netherlands 9 400 1.7× 73 0.6× 147 1.2× 52 0.9× 21 0.5× 13 551
Jin‐Seng Lin Taiwan 17 380 1.6× 178 1.4× 332 2.8× 121 2.0× 98 2.5× 31 841

Countries citing papers authored by Jung-Lyoul Lee

Since Specialization
Citations

This map shows the geographic impact of Jung-Lyoul Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jung-Lyoul Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jung-Lyoul Lee more than expected).

Fields of papers citing papers by Jung-Lyoul Lee

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jung-Lyoul Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jung-Lyoul Lee. The network helps show where Jung-Lyoul Lee may publish in the future.

Co-authorship network of co-authors of Jung-Lyoul Lee

This figure shows the co-authorship network connecting the top 25 collaborators of Jung-Lyoul Lee. A scholar is included among the top collaborators of Jung-Lyoul Lee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jung-Lyoul Lee. Jung-Lyoul Lee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lee, Changhon, Seung Won Kim, Ravi Verma, et al.. (2024). Probiotic Consortium Confers Synergistic Anti-Inflammatory Effects in Inflammatory Disorders. Nutrients. 16(6). 790–790. 12 indexed citations
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Shin, Yoon-Jung, et al.. (2022). Effect of fermented red ginseng on gut microbiota dysbiosis- or immobilization stress-induced anxiety, depression, and colitis in mice. Journal of Ginseng Research. 47(2). 255–264. 17 indexed citations
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Lee, Kippeum, et al.. (2021). Lactobacillus plantarum HY7715 Ameliorates Sarcopenia by Improving Skeletal Muscle Mass and Function in Aged Balb/c Mice. International Journal of Molecular Sciences. 22(18). 10023–10023. 48 indexed citations
8.
Lee, Kippeum, et al.. (2021). Exopolysaccharide from Lactobacillus plantarum HY7714 Protects against Skin Aging through Skin–Gut Axis Communication. Molecules. 26(6). 1651–1651. 53 indexed citations
9.
Nam, Woo Dong, Hyeonji Kim, Ji‐Soo Kim, et al.. (2021). Lactobacillus paracasei HY7015 Promotes Hair Growth in a Telogenic Mouse Model. Journal of Medicinal Food. 24(7). 741–748. 10 indexed citations
10.
Nam, Woo Dong, et al.. (2021). Lactic Acid Bacteria and Natural Product Complex Ameliorates Ovalbumin-Induced Airway Hyperresponsiveness in Mice. Journal of Medicinal Food. 24(5). 517–526. 5 indexed citations
11.
Kim, Sung Hwan, et al.. (2021). Fermented Antler Improves Endurance during Exercise Performance by Increasing Mitochondrial Biogenesis and Muscle Strength in Mice. Applied Sciences. 11(12). 5386–5386. 8 indexed citations
12.
Kim, Jisoo, Woo Dong Nam, Hyeonji Kim, et al.. (2021). Fermented Red Ginseng Alleviates Ovalbumin-Induced Inflammation in Mice by Suppressing Interleukin-4 and Immunoglobulin E Expression. Journal of Medicinal Food. 24(6). 569–576. 11 indexed citations
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Shin, Jinyoung, et al.. (2021). Efficacy and Safety of the Cudrania tricuspidata Extract on Functional Dyspepsia: A Randomized Double-Blind Placebo-Controlled Multicenter Study. Journal of Clinical Medicine. 10(22). 5323–5323. 5 indexed citations
15.
Jung, Seung Hee, et al.. (2021). The Functional Properties of Lactobacillus casei HY2782 Are Affected by the Fermentation Time. Applied Sciences. 11(6). 2481–2481. 16 indexed citations
16.
Nam, Woo Dong, et al.. (2020). Lactobacillus HY2782 and Bifidobacterium HY8002 Decrease Airway Hyperresponsiveness Induced by Chronic PM2.5 Inhalation in Mice. Journal of Medicinal Food. 23(6). 575–583. 18 indexed citations
17.
Kim, Joo Yeon, So Young Lee, Jung-Lyoul Lee, et al.. (2020). Protective effect of Lactobacillus casei HY2782 against particulate matter toxicity in human intestinal CCD-18Co cells and Caenorhabditis elegans. Biotechnology Letters. 42(4). 519–528. 11 indexed citations
18.
Nam, Woo Dong, Bora Nam, Ji Eun Kim, et al.. (2020). Gastroprotective Effects of Cudrania tricuspidata Leaf Extracts by Suppressing Gastric cAMP and Increasing Gastric Mucins. Preventive Nutrition and Food Science. 25(2). 158–165. 6 indexed citations
19.
Lee, Myoung-Hee, et al.. (2018). Shelf-Life Extension and Increase in Survivability of Probiotics Powder by Ultrasonic Treatment. 36(4). 220–225. 1 indexed citations
20.
Shim, Jae-Jung, et al.. (2018). Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032 Cell Extracts Inhibit Adipogenesis in 3T3-L1 and HepG2 Cells. Journal of Medicinal Food. 21(9). 876–886. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026