Junfei Bai

2.4k total citations
66 papers, 1.8k citations indexed

About

Junfei Bai is a scholar working on Economics and Econometrics, Plant Science and Ecology. According to data from OpenAlex, Junfei Bai has authored 66 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Economics and Econometrics, 15 papers in Plant Science and 14 papers in Ecology. Recurrent topics in Junfei Bai's work include Economics of Agriculture and Food Markets (16 papers), Organic Food and Agriculture (13 papers) and Agriculture Sustainability and Environmental Impact (11 papers). Junfei Bai is often cited by papers focused on Economics of Agriculture and Food Markets (16 papers), Organic Food and Agriculture (13 papers) and Agriculture Sustainability and Environmental Impact (11 papers). Junfei Bai collaborates with scholars based in China, United States and Germany. Junfei Bai's co-authors include Thomas Wahl, Caiping Zhang, Jikun Huang, Huanguang Qiu, James L. Seale, Lei Li, Meng Zhang, Shi Min, H. Holly Wang and Carl E. Pray and has published in prestigious journals such as SHILAP Revista de lepidopterología, Energy Policy and Aquaculture.

In The Last Decade

Junfei Bai

61 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Junfei Bai China 26 565 479 461 362 301 66 1.8k
Francisco Javier Mesías Díaz Spain 27 505 0.9× 230 0.5× 542 1.2× 451 1.2× 375 1.2× 83 1.9k
Jacques Viaene Belgium 26 652 1.2× 358 0.7× 765 1.7× 232 0.6× 359 1.2× 122 2.7k
Zein Kallas Spain 25 411 0.7× 498 1.0× 574 1.2× 311 0.9× 349 1.2× 107 1.9k
Ellen Goddard Canada 22 530 0.9× 543 1.1× 493 1.1× 270 0.7× 429 1.4× 113 1.8k
David L. Ortega United States 27 684 1.2× 797 1.7× 813 1.8× 313 0.9× 541 1.8× 98 2.3k
Gianluca Nardone Italy 21 620 1.1× 242 0.5× 518 1.1× 145 0.4× 492 1.6× 57 1.9k
Konstadinos Mattas Greece 23 483 0.9× 436 0.9× 800 1.7× 219 0.6× 532 1.8× 143 2.2k
Cesar Revoredo‐Giha United Kingdom 17 368 0.7× 317 0.7× 478 1.0× 245 0.7× 171 0.6× 114 1.7k
Stéphan Marette France 23 371 0.7× 533 1.1× 555 1.2× 219 0.6× 335 1.1× 83 1.8k
Frode Alfnes Norway 27 455 0.8× 1.0k 2.1× 723 1.6× 309 0.9× 714 2.4× 55 2.4k

Countries citing papers authored by Junfei Bai

Since Specialization
Citations

This map shows the geographic impact of Junfei Bai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Junfei Bai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Junfei Bai more than expected).

Fields of papers citing papers by Junfei Bai

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Junfei Bai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Junfei Bai. The network helps show where Junfei Bai may publish in the future.

Co-authorship network of co-authors of Junfei Bai

This figure shows the co-authorship network connecting the top 25 collaborators of Junfei Bai. A scholar is included among the top collaborators of Junfei Bai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Junfei Bai. Junfei Bai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Chen, Juanjuan, et al.. (2025). The Impact of the County‐to‐District Transition on Rural Consumption Inequality in China. Review of Development Economics. 29(3). 1361–1378.
2.
3.
Loo, Ellen J. Van, et al.. (2024). Understanding consumer attitude toward the name framings of cultured meat: Evidence from China. Appetite. 195. 107240–107240. 9 indexed citations
4.
Li, Lei, et al.. (2023). The effect of rising food prices on nutrient intake among rural–urban migrants in China. China Agricultural Economic Review. 15(3). 642–665. 3 indexed citations
5.
Voort, Mariska van der, et al.. (2023). Impact of information and communication technologies on fertilizer and pesticide use efficiency of China's grain production. Review of Development Economics. 27(4). 2331–2356. 7 indexed citations
6.
Cheng, Shengkui, et al.. (2022). Several key issues in the implementation of the Anti-food Waste Law of the People's Republic of China. 自然资源学报. 37(10). 2485–2485. 4 indexed citations
7.
Li, Haoran, et al.. (2022). Will cultured meat be served on Chinese tables? A study of consumer attitudes and intentions about cultured meat in China. Meat Science. 197. 109081–109081. 26 indexed citations
8.
Xu, Zhigang, Zongli Zhang, Haiyan Liu, et al.. (2020). Food-away-from-home plate waste in China: Preference for variety and quantity. Food Policy. 97. 101918–101918. 63 indexed citations
9.
Li, Lei, Shixian Zhai, & Junfei Bai. (2020). The dynamic impact of income and income distribution on food consumption among adults in rural China. Journal of Integrative Agriculture. 20(1). 330–342. 25 indexed citations
10.
Zhang, Meng, Lei Li, & Junfei Bai. (2020). Consumer acceptance of cultured meat in urban areas of three cities in China. Food Control. 118. 107390–107390. 116 indexed citations
11.
Bai, Junfei, et al.. (2019). Food waste at the consumer segment: Impact and action. 自然资源学报. 34(2). 437–437. 16 indexed citations
12.
Wang, H. Holly, Yian Chen, Junfei Bai, & John Lai. (2018). Meat packaging, preservation, and marketing implications: Consumer preferences in an emerging economy. Meat Science. 145. 300–307. 45 indexed citations
13.
Bai, Junfei, et al.. (2017). Asymmetric response of farmers' production adjustment to the expected price volatility: evidence from smallholder rubber farmers in Xishuangbanna.. Nongye xiandaihua yanjiu. 38(3). 475–483. 3 indexed citations
14.
Wahl, Thomas, et al.. (2017). Assessing The Value Of Quality And Food Safety Related Attributes: A Hedonic Analysis Of Chinese Meat Prices. AgEcon Search (University of Minnesota, USA).
15.
Sun, Dingqiang, et al.. (2014). Impact of government subsidies on household biogas use in rural China. Energy Policy. 73. 748–756. 61 indexed citations
16.
Bai, Junfei. (2013). Effect of Government Subsidy on the Utilization of Biogas in Rural China. 2 indexed citations
17.
Sun, Dingqiang, et al.. (2013). Liquidity Constraints and Postharvest Selling Behavior: Evidence from China's Maize Farmers. The Developing Economies. 51(3). 260–277. 17 indexed citations
18.
Liu, Haiyan, et al.. (2011). The Impact of Warehouse Conditions and Liquidity Constraints on Farmers’ Grain-selling Behavior: a Study Based on the Model of the Peasants who Sell Grain in Two Periods. 66–75. 3 indexed citations
19.
Bai, Junfei, Thomas Wahl, & Jill J. McCluskey. (2008). Consumer Choice of Retail Food Store Formats in Qingdao, China. Journal of International Food & Agribusiness Marketing. 20(2). 89–109. 29 indexed citations
20.
Huang, Jikun, Huanguang Qiu, Junfei Bai, & Carl E. Pray. (2006). Awareness, acceptance of and willingness to buy genetically modified foods in Urban China. Appetite. 46(2). 144–151. 127 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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