Laping Wu

1.2k total citations
50 papers, 928 citations indexed

About

Laping Wu is a scholar working on Plant Science, Food Science and Economics and Econometrics. According to data from OpenAlex, Laping Wu has authored 50 papers receiving a total of 928 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Plant Science, 15 papers in Food Science and 12 papers in Economics and Econometrics. Recurrent topics in Laping Wu's work include Food Waste Reduction and Sustainability (15 papers), Urban Agriculture and Sustainability (9 papers) and Organic Food and Agriculture (7 papers). Laping Wu is often cited by papers focused on Food Waste Reduction and Sustainability (15 papers), Urban Agriculture and Sustainability (9 papers) and Organic Food and Agriculture (7 papers). Laping Wu collaborates with scholars based in China, Japan and United States. Laping Wu's co-authors include H. Holly Wang, David L. Ortega, Nicole J. Olynk, Yi Luo, Junfei Bai, Yanping Zhang, Danyang Li, Nicole Olynk Widmar, Wenzhi Wang and Rodney B.W. Smith and has published in prestigious journals such as Resources Conservation and Recycling, Sustainability and Meat Science.

In The Last Decade

Laping Wu

47 papers receiving 895 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Laping Wu China	13	338	327	320	172	146	50	928
Hikaru Hanawa Peterson United States	21	462 1.4×	341 1.0×	329 1.0×	228 1.3×	202 1.4×	84	1.4k
Jiehong Zhou China	18	284 0.8×	167 0.5×	308 1.0×	143 0.8×	137 0.9×	42	973
Todd M. Schmit United States	17	361 1.1×	294 0.9×	150 0.5×	114 0.7×	165 1.1×	62	811
Ramu Govindasamy United States	16	430 1.3×	316 1.0×	138 0.4×	191 1.1×	128 0.9×	113	897
Ana I. Sanjuán Spain	19	288 0.9×	410 1.3×	287 0.9×	175 1.0×	174 1.2×	75	1.1k
Sven Anders Canada	20	278 0.8×	294 0.9×	267 0.8×	268 1.6×	105 0.7×	70	1.3k
Shaosheng Jin China	17	233 0.7×	164 0.5×	382 1.2×	173 1.0×	74 0.5×	57	938
Tove Christensen Denmark	19	476 1.4×	454 1.4×	313 1.0×	244 1.4×	122 0.8×	70	1.3k
DeeVon Bailey United States	14	157 0.5×	424 1.3×	339 1.1×	142 0.8×	231 1.6×	61	1.0k
James Mintert United States	15	247 0.7×	650 2.0×	197 0.6×	201 1.2×	189 1.3×	54	1.2k

Countries citing papers authored by Laping Wu

Since Specialization

Citations

This map shows the geographic impact of Laping Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Laping Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Laping Wu more than expected).

Fields of papers citing papers by Laping Wu

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Laping Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Laping Wu. The network helps show where Laping Wu may publish in the future.

Co-authorship network of co-authors of Laping Wu

This figure shows the co-authorship network connecting the top 25 collaborators of Laping Wu. A scholar is included among the top collaborators of Laping Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Laping Wu. Laping Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Luo, Yi, et al.. (2025). Does land leasing encourage ecological conservation practices among Chinese maize farmers?. Land Use Policy. 153. 107547–107547. 3 indexed citations

Wu, Laping, et al.. (2025). Do Staple Food Consumption Patterns Affect Household Food Waste in Rural China?. Foods. 14(9). 1584–1584.

Wu, Laping, et al.. (2024). Harvest Loss in China.

Luo, Yi, et al.. (2024). Food waste and the effects of waste reduction in China's catering industry. Sustainable Production and Consumption. 52. 541–551. 3 indexed citations

Luo, Yi, et al.. (2024). The Effect of High-Standard Farmland Construction Policy on Grain Harvest Losses in China. Land. 13(7). 1058–1058. 4 indexed citations

Li, Danyang, et al.. (2023). The impact of digital ability on employment adequacy in rural China. Applied Economics. 56(54). 7139–7154. 5 indexed citations

Li, Danyang, et al.. (2023). Impact of rural households' digital ability on their production efficiency in China. Agribusiness. 40(1). 139–160. 6 indexed citations

Li, Danyang, et al.. (2023). Digital Ability and Livelihood Diversification in Rural China. Sustainability. 15(16). 12443–12443. 4 indexed citations

Smith, Rodney B.W., et al.. (2023). The impacts of foreign direct investment on total factor productivity: an empirical study of agricultural enterprises. China Agricultural Economic Review. 16(1). 20–37. 4 indexed citations

10.

Luo, Yi, et al.. (2022). An Inverse Relationship between Farm Size and Rice Harvest Loss: Evidence from China. Land. 11(10). 1760–1760. 4 indexed citations

11.

Wu, Laping, et al.. (2021). The Losses in the Rice Harvest Process: A Review. Sustainability. 13(17). 9627–9627. 15 indexed citations

12.

Wu, Laping, et al.. (2021). Can harvest outsourcing services reduce field harvest losses of rice in China?. Journal of Integrative Agriculture. 20(5). 1396–1406. 37 indexed citations

13.

Luo, Yi, et al.. (2021). The impact of metal silos on rice storage and storage losses in China. Food Security. 14(1). 81–92. 12 indexed citations

14.

Luo, Yi, et al.. (2021). Household food waste in rural China: A noteworthy reality and a systematic analysis. Waste Management & Research The Journal for a Sustainable Circular Economy. 39(11). 1389–1395. 20 indexed citations

15.

Luo, Yi, et al.. (2020). Household decisions on adoption of advanced storage facilities and impacts on maize storage volume and losses in China. 资源科学. 42(9). 1777–1787. 1 indexed citations

16.

Wu, Laping, et al.. (2019). Harvest loss rate of sweet potato and its influencing factors.. Xi'nan nongye xuebao. 32(6). 1383–1390. 2 indexed citations

17.

Ortega, David L., et al.. (2016). Emerging markets for imported beef in China: Results from a consumer choice experiment in Beijing. Meat Science. 121. 317–323. 73 indexed citations

18.

Wu, Laping. (2012). Research review on grain storage of Chinese farm households. Zhongguo Nongye Daxue xuebao. 1 indexed citations

19.

Ortega, David L., H. Holly Wang, Laping Wu, & Nicole J. Olynk. (2011). Modeling heterogeneity in consumer preferences for select food safety attributes in China. Food Policy. 36(2). 318–324. 330 indexed citations

20.

Wu, Laping. (2009). An Analysis on Change of Consumer Demand and Consumer Structure of Chinese Urban Residents——Based on ELES Model. Journal of Shihezi University. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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