Joana Gangoiti
- Nutrition and Dietetics top 2%
- Biotechnology top 1%
- Molecular Biology
- Biomedical Engineering
- Plant Science
- Co-authors
- Lubbert DijkhuizenTjaard PijningSander S. van LeeuwenChristina VafiadiXiangfeng MengYuxiang BaiMarı́a J. LlamaJuan L. Serra
- Topics
- Microbial Metabolites in Food Biotechnology (13 papers)Enzyme Production and Characterization (13 papers)Phytase and its Applications (7 papers)
- Partner nations
- NetherlandsSwitzerlandSpain
In The Last Decade
Joana Gangoiti
18 papers receiving 656 citations
Peers
Comparison fields: 5 of 65
- Nutrition and Dietetics 468
- Biotechnology 460
- Molecular Biology 143
- Biomedical Engineering 117
- Plant Science 116
Countries citing papers authored by Joana Gangoiti
This map shows the geographic impact of Joana Gangoiti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joana Gangoiti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joana Gangoiti more than expected).
Fields of papers citing papers by Joana Gangoiti
This network shows the impact of papers produced by Joana Gangoiti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joana Gangoiti. The network helps show where Joana Gangoiti may publish in the future.
Co-authorship network of co-authors of Joana Gangoiti
This figure shows the co-authorship network connecting the top 25 collaborators of Joana Gangoiti. A scholar is included among the top collaborators of Joana Gangoiti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joana Gangoiti. Joana Gangoiti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 21 | |
| 2 | 11 | |
| 3 | 23 | |
| 4 | 48 | |
| 5 | 34 | |
| 6 | 82 | |
| 7 | 53 | |
| 8 | 36 | |
| 9 | 51 | |
| 10 | 4 | |
| 11 | 37 | |
| 12 | 75 | |
| 13 | 45 | |
| 14 | 44 | |
| 15 | 24 | |
| 16 | 36 | |
| 17 | 10 | |
| 18 | 28 |
About Joana Gangoiti
Joana Gangoiti is a scholar working on Biotechnology, Nutrition and Dietetics and Process Chemistry and Technology, having authored 18 papers that have together received 662 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (13 papers), Enzyme Production and Characterization (13 papers) and Phytase and its Applications (7 papers). The work is most often cited by research in Biotechnology (460 citations), Nutrition and Dietetics (468 citations) and Biomaterials (89 citations). Joana Gangoiti has collaborated with scholars based in Netherlands, Switzerland and Spain. Frequent co-authors include Lubbert Dijkhuizen, Tjaard Pijning, Sander S. van Leeuwen, Christina Vafiadi, Xiangfeng Meng, Yuxiang Bai, Marı́a J. Llama, Juan L. Serra, Lisa Lamothe and Stéphane Duboux. Their work appears in journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.