Jing-Iong Yang

702 total citations
18 papers, 573 citations indexed

About

Jing-Iong Yang is a scholar working on Molecular Biology, Aquatic Science and Food Science. According to data from OpenAlex, Jing-Iong Yang has authored 18 papers receiving a total of 573 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Molecular Biology, 7 papers in Aquatic Science and 6 papers in Food Science. Recurrent topics in Jing-Iong Yang's work include Protein Hydrolysis and Bioactive Peptides (6 papers), Seaweed-derived Bioactive Compounds (4 papers) and Meat and Animal Product Quality (3 papers). Jing-Iong Yang is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (6 papers), Seaweed-derived Bioactive Compounds (4 papers) and Meat and Animal Product Quality (3 papers). Jing-Iong Yang collaborates with scholars based in Taiwan, United States and Belgium. Jing-Iong Yang's co-authors include Chau‐Jen Chow, Hsueh‐Wei Chang, Chao‐Neng Tseng, Hurng‐Wern Huang, Jen‐Yang Tang, Fang‐Rong Chang, Jin‐Ching Lee, Jen‐Min Kuo, Karl J. Siebert and Yi Fang and has published in prestigious journals such as Food Chemistry, Molecules and Journal of Food Engineering.

In The Last Decade

Jing-Iong Yang

18 papers receiving 556 citations

Peers

Jing-Iong Yang

BIOTE

ASZ

BIOMA

Ikram Ben Amor Tunisia

Jialong Gao China

Lidong Guo China

Ang Gao China

Keisuke Tsuge Japan

Guangming Liu China

M. R. Robles‐Burgueño Mexico

Chung‐Saint Lin Taiwan

Qiukuan Wang China

Noora Barzkar Iran

Ikram Ben Amor Tunisia

Jing-Iong Yang

177 ×0.5

162 ×0.9

55 ×0.5

BIOTE

46 ×0.5

ASZ

67 ×0.9

BIOMA

Citations per year, relative to Jing-Iong Yang Jing-Iong Yang (= 1×) peers Ikram Ben Amor

Countries citing papers authored by Jing-Iong Yang

Since Specialization

Citations

This map shows the geographic impact of Jing-Iong Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jing-Iong Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jing-Iong Yang more than expected).

Fields of papers citing papers by Jing-Iong Yang

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jing-Iong Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jing-Iong Yang. The network helps show where Jing-Iong Yang may publish in the future.

Co-authorship network of co-authors of Jing-Iong Yang

This figure shows the co-authorship network connecting the top 25 collaborators of Jing-Iong Yang. A scholar is included among the top collaborators of Jing-Iong Yang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jing-Iong Yang. Jing-Iong Yang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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18 of 18 papers shown

Liao, Hung‐Ju, et al.. (2022). Purification and Identification of an ACE-Inhibitory Peptide from Gracilaria tenuistipitata Protein Hydrolysates. Processes. 10(6). 1128–1128. 5 indexed citations

Yang, Jing-Iong, Jen‐Yang Tang, Huiru Wang, et al.. (2016). Roe Protein Hydrolysates of Giant Grouper (Epinephelus lanceolatus) Inhibit Cell Proliferation of Oral Cancer Cells Involving Apoptosis and Oxidative Stress. BioMed Research International. 2016. 1–12. 28 indexed citations

Huang, Chun-Yung, et al.. (2015). Evaluation of iron-binding activity of collagen peptides prepared from the scales of four cultivated fishes in Taiwan. Journal of Food and Drug Analysis. 23(4). 671–678. 46 indexed citations

Yang, Jing-Iong, Jin‐Ching Lee, Chao‐Neng Tseng, et al.. (2012). Anti-proliferative effect of methanolic extract of Gracilaria tenuistipitata on oral cancer cells involves apoptosis, DNA damage, and oxidative stress. BMC Complementary and Alternative Medicine. 12(1). 142–142. 90 indexed citations

Tseng, Chao‐Neng, Jing-Iong Yang, Hurng‐Wern Huang, et al.. (2012). Antiproliferation and Induction of Apoptosis in Ca9-22 Oral Cancer Cells by Ethanolic Extract of Gracilaria tenuistipitata. Molecules. 17(9). 10916–10927. 84 indexed citations

Yang, Jing-Iong, et al.. (2012). Interactions of heat and mass transfer in steam reheating of starchy foods. Journal of Food Engineering. 114(2). 174–182. 19 indexed citations

Yang, Jing-Iong, et al.. (2012). Aqueous Extracts of the Edible Gracilaria tenuistipitata are Protective Against H2O2-Induced DNA Damage, Growth Inhibition, and Cell Cycle Arrest. Molecules. 17(6). 7241–7254. 58 indexed citations

Kuo, Jen‐Min, Jing-Iong Yang, Wenming Chen, et al.. (2012). Purification and characterization of a thermostable keratinase from Meiothermus sp. I40. International Biodeterioration & Biodegradation. 70. 111–116. 31 indexed citations

Yang, Jing-Iong, et al.. (2011). Cloning and characterization of β-agarase AgaYT from Flammeovirga yaeyamensis strain YT. Journal of Bioscience and Bioengineering. 112(3). 225–232. 30 indexed citations

10.

Yang, Jing-Iong, et al.. (2011). Rapid and Economic DNA Extraction from a Single Salmon Egg for Real-Time PCR Amplification. Bioscience Biotechnology and Biochemistry. 75(10). 2014–2017. 3 indexed citations

11.

Yang, Jing-Iong, et al.. (2011). Feather Keratin Hydrolysis by an Aquatic Bacterium Meiothermus I40 from Hot Spring Water. International Journal of Food Engineering. 7(2). 4 indexed citations

12.

Wu, Kaikai, Jing-Iong Yang, & Yue Lan. (2010). Induction of apoptosis by γ-humulene in HT29 human colorectal carcinoma cell lines. Planta Medica. 76(12). 1 indexed citations

13.

Chang, Hsueh‐Wei, Jing-Iong Yang, Hsiao‐Yun Huang, et al.. (2009). A novel growth hormone 1 gene-derived probe for Oncorhynchus masou formosanus distinguished from the Oncorhynchus subspecies. Molecular and Cellular Probes. 23(2). 103–106. 7 indexed citations

14.

Kuo, Jen‐Min, et al.. (2009). Process optimization for production of antioxidant gelatin hydrolysates from tilapia skin.. 36(1). 15–28. 3 indexed citations

15.

Yang, Jing-Iong, et al.. (2009). Process for the production of tilapia retorted skin gelatin hydrolysates with optimized antioxidative properties. Process Biochemistry. 44(10). 1152–1157. 43 indexed citations

16.

Yang, Jing-Iong, et al.. (2008). Characteristic and antioxidant activity of retorted gelatin hydrolysates from cobia (Rachycentron canadum) skin. Food Chemistry. 110(1). 128–136. 117 indexed citations

17.

Yang, Jing-Iong, Y.C. Lee, & Karl J. Siebert. (2006). Study of Colloidal Instability of Millet Wine. Journal of the American Society of Brewing Chemists. 64(2). 86–93. 1 indexed citations

18.

Yang, Jing-Iong & Karl J. Siebert. (2001). Development of a Method for Assessing Haze-Active Protein in Beer by Dye Binding. Journal of the American Society of Brewing Chemists. 59(4). 172–182. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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