Qiukuan Wang

536 total citations
20 papers, 398 citations indexed

About

Qiukuan Wang is a scholar working on Aquatic Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Qiukuan Wang has authored 20 papers receiving a total of 398 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Aquatic Science, 6 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. Recurrent topics in Qiukuan Wang's work include Seaweed-derived Bioactive Compounds (13 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Qiukuan Wang is often cited by papers focused on Seaweed-derived Bioactive Compounds (13 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Qiukuan Wang collaborates with scholars based in China, Australia and United Kingdom. Qiukuan Wang's co-authors include Dandan Ren, Yunhai He, Long Wu, Hui Zhou, Shu Liu, Yuefan Song, Linlin Song, Xingju Yu, Wei Li and Yongbo Peng and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and International Journal of Biological Macromolecules.

In The Last Decade

Qiukuan Wang

19 papers receiving 393 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Qiukuan Wang China 11 194 140 64 51 50 20 398
Yunhai He China 13 321 1.7× 127 0.9× 111 1.7× 32 0.6× 88 1.8× 24 541
Kailiang Leng China 10 62 0.3× 186 1.3× 64 1.0× 22 0.4× 37 0.7× 28 361
Theeraphol Senphan Thailand 13 180 0.9× 265 1.9× 30 0.5× 69 1.4× 37 0.7× 38 494
Lina Zhao China 9 93 0.5× 414 3.0× 87 1.4× 82 1.6× 77 1.5× 17 568
Navaneethan Raju Thailand 9 56 0.3× 124 0.9× 50 0.8× 25 0.5× 38 0.8× 14 405
Hajer Bougatef Tunisia 11 88 0.5× 113 0.8× 38 0.6× 32 0.6× 77 1.5× 20 351
Joon‐Young Jun South Korea 8 125 0.6× 108 0.8× 52 0.8× 25 0.5× 47 0.9× 31 323
Ishani Bhat India 9 56 0.3× 175 1.3× 41 0.6× 48 0.9× 33 0.7× 14 309
Biyang Zhu China 9 61 0.3× 194 1.4× 69 1.1× 34 0.7× 72 1.4× 19 385
Paolina Lukova Bulgaria 11 242 1.2× 107 0.8× 81 1.3× 11 0.2× 113 2.3× 23 538

Countries citing papers authored by Qiukuan Wang

Since Specialization
Citations

This map shows the geographic impact of Qiukuan Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qiukuan Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qiukuan Wang more than expected).

Fields of papers citing papers by Qiukuan Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Qiukuan Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qiukuan Wang. The network helps show where Qiukuan Wang may publish in the future.

Co-authorship network of co-authors of Qiukuan Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Qiukuan Wang. A scholar is included among the top collaborators of Qiukuan Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Qiukuan Wang. Qiukuan Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Shi, Yuxin, Maoqing Dong, Yingying Zhao, et al.. (2025). Comparison of Flocculation Methods for Sodium Alginate and Characterization of Its Structure and Properties. Foods. 14(17). 2970–2970.
3.
Li, Shangkun, Yutong Li, Shu Liu, et al.. (2024). Extraction, purification, structural characterization and anti-hyperlipidemia activity of fucoidan from Laminaria digitata. International Journal of Biological Macromolecules. 279(Pt 3). 135223–135223. 8 indexed citations
4.
Zhou, Hui, Yunhai He, Dandan Ren, et al.. (2024). Highly crystalline cellulose microparticles from dealginated seaweed waste ameliorate high fat-sugar diet-induced hyperlipidemia in mice by modulating gut microbiota. International Journal of Biological Macromolecules. 263(Pt 2). 130485–130485. 10 indexed citations
5.
Liu, Shu, Qiukuan Wang, Qi Liu, et al.. (2023). Purification and Characterization of the Enzyme Fucoidanase from Cobetia amphilecti Utilizing Fucoidan from Undaria pinnatifida. Foods. 12(7). 1555–1555. 11 indexed citations
6.
He, Yunhai, Yutong Li, Peili Shen, et al.. (2023). Anti-Hyperlipidemic Effect of Fucoidan Fractions Prepared from Iceland Brown Algae Ascophyllum nodosum in an Hyperlipidemic Mice Model. Marine Drugs. 21(9). 468–468. 6 indexed citations
7.
Wang, Siyuan, et al.. (2023). Sodium alginate and chitosan co-modified fucoxanthin liposomes: preparation, bioaccessibility and antioxidant activity. Journal of Microencapsulation. 40(8). 649–662. 8 indexed citations
8.
Wang, Qiukuan, et al.. (2023). Contribution of amino acid composition and secondary structure to the antioxidant properties of tilapia skin peptides. Journal of Food Measurement & Characterization. 18(2). 1483–1498. 4 indexed citations
9.
Liu, Mengqi, Rui Lv, Xiang Li, et al.. (2022). Identification of Antioxidant Peptides Derived from Tilapia (Oreochromis niloticus) Skin and Their Mechanism of Action by Molecular Docking. Foods. 11(17). 2576–2576. 35 indexed citations
10.
Zhou, Hui, Yunhai He, Dandan Ren, et al.. (2022). Enzyme-assisted extraction of fucoidan from Kjellmaniella crassifolia based on kinetic study of enzymatic hydrolysis of algal cellulose. Algal Research. 66. 102795–102795. 32 indexed citations
11.
Wang, Xiaozhen, et al.. (2022). Antioxidant Effects of Rhodoxanthin from Potamogeton crispus L. on H2O2‐Induced RAW264.7 Macrophages Cells. Chemistry & Biodiversity. 20(1). e202200393–e202200393. 2 indexed citations
12.
Jiao, Siming, Xuebing Zhang, Qiukuan Wang, et al.. (2021). Overexpression and biochemical characterization of a truncated endo-α (1 → 3)-fucoidanase from alteromonas sp. SN-1009. Food Chemistry. 353. 129460–129460. 13 indexed citations
13.
Li, Xinwei, Zonghao Liu, Qiukuan Wang, et al.. (2021). The efficient enrichment of marine peptides from the protein hydrolysate of the marine worm Urechis unicinctus by using mesoporous materials MCM-41, SBA-15 and CMK-3. Analytical Methods. 13(21). 2405–2414. 9 indexed citations
14.
Hu, Yue, Dandan Ren, Yuefan Song, et al.. (2020). Gastric protective activities of fucoidan from brown alga Kjellmaniella crassifolia through the NF-κB signaling pathway. International Journal of Biological Macromolecules. 149. 893–900. 22 indexed citations
15.
Peng, Yongbo, Yuefan Song, Qiukuan Wang, et al.. (2018). In vitro and in vivo immunomodulatory effects of fucoidan compound agents. International Journal of Biological Macromolecules. 127. 48–56. 46 indexed citations
16.
Liu, Shu, Qiukuan Wang, Yuefan Song, et al.. (2018). Studies on the hepatoprotective effect of fucoidans from brown algae Kjellmaniella crassifolia. Carbohydrate Polymers. 193. 298–306. 29 indexed citations
17.
Wang, Qiukuan, et al.. (2018). Highly crystalline cellulose from brown seaweed Saccharina japonica: isolation, characterization and microcrystallization. Cellulose. 25(10). 5523–5533. 47 indexed citations
18.
Song, Yuefan, Qiukuan Wang, Yunhai He, et al.. (2017). The positive effects of fucoidans extracted from the brown seaweed Saccharina japonica on protection against CCl4-induced liver injury. Journal of Applied Phycology. 29(4). 2077–2087. 23 indexed citations
19.
Qi, Yanxia, Qiancheng Zhao, Zhibo Li, et al.. (2014). Selective Extraction of Low Molecular Weight Proteins by Mesoporous Silica Particles with Phenyl Modified Internal and Alkyl-diol Modified External Surfaces. Chinese Journal of Analytical Chemistry. 42(8). 1083–1087. 2 indexed citations
20.
Wang, Qiukuan, Wei Li, Yunhai He, et al.. (2013). Novel antioxidative peptides from the protein hydrolysate of oysters (Crassostrea talienwhanensis). Food Chemistry. 145. 991–996. 89 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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