Jinfeng Gao
- Plant Science top 10%
- Nutrition and Dietetics top 5%
- Food Science top 5%
- Molecular Biology
- Agronomy and Crop Science top 10%
- Co-authors
- Baili FengPengke WangPu YangXiaoli GaoChenxi WanHonglu WangJing LiQinghua Yang
- Topics
- Food composition and properties (15 papers)Seed and Plant Biochemistry (10 papers)Microbial Metabolites in Food Biotechnology (9 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLoS ONEThe Science of The Total Environment
- Partner nations
- ChinaBelgiumUnited Kingdom
In The Last Decade
Jinfeng Gao
33 papers receiving 492 citations
Peers
Comparison fields: 5 of 57
- Plant Science 291
- Nutrition and Dietetics 198
- Food Science 184
- Molecular Biology 73
- Agronomy and Crop Science 58
Countries citing papers authored by Jinfeng Gao
This map shows the geographic impact of Jinfeng Gao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jinfeng Gao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jinfeng Gao more than expected).
Fields of papers citing papers by Jinfeng Gao
This network shows the impact of papers produced by Jinfeng Gao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jinfeng Gao. The network helps show where Jinfeng Gao may publish in the future.
Co-authorship network of co-authors of Jinfeng Gao
This figure shows the co-authorship network connecting the top 25 collaborators of Jinfeng Gao. A scholar is included among the top collaborators of Jinfeng Gao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jinfeng Gao. Jinfeng Gao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 5 | |
| 5 | 0 | |
| 6 | 4 | |
| 7 | 8 | |
| 8 | 11 | |
| 9 | 13 | |
| 10 | 7 | |
| 11 | 15 | |
| 12 | 14 | |
| 13 | 19 | |
| 14 | 20 | |
| 15 | 8 | |
| 16 | 22 | |
| 17 | 88 | |
| 18 | [Border effect and physiological characteristics of broomcorn millet under film mulching on ridge-furrow for harvesting rainwater model in the semi-arid region of Northern Shaanxi, China]. | 3 |
| 19 | 1 | |
| 20 | 25 |
About Jinfeng Gao
Jinfeng Gao is a scholar working on Nutrition and Dietetics, Food Science and Agronomy and Crop Science, having authored 35 papers that have together received 507 indexed citations. Recurring topics across this work include Food composition and properties (15 papers), Seed and Plant Biochemistry (10 papers) and Microbial Metabolites in Food Biotechnology (9 papers). The work is most often cited by research in Nutrition and Dietetics (198 citations), Food Science (184 citations) and Plant Science (291 citations). Jinfeng Gao has collaborated with scholars based in China, Belgium and United Kingdom. Frequent co-authors include Baili Feng, Pengke Wang, Pu Yang, Xiaoli Gao, Chenxi Wan, Xiaoli Gao, Honglu Wang, Jing Li, Qinghua Yang and Yuyu Zhang. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and The Science of The Total Environment.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.