J. Nowak
Impact in
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
- Food Science top 5%
- Fermentation and Sensory Analysis
- Probiotics and Fermented Foods
Papers in
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- Agriculture, Plant Science, Crop Management 14
- Flowering Plant Growth and Cultivation 13
- Plant Physiology and Cultivation Studies 8
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- Microbial Metabolites in Food Biotechnology 16
- Food composition and properties 16
- Co-authors
- Katarzyna Szambelan (16 shared papers)Z. Czarnecki (12 shared papers)Maciej Kuligowski (6 shared papers)Henryk H. Jeleń (9 shared papers)Artur Szwengiel (9 shared papers)Małgorzata Majcher (1 shared paper)Ryszard Rudnicki (2 shared papers)Kamila Goderska (2 shared papers)
In The Last Decade
J. Nowak
92 papers receiving 991 citations
Peers
Comparison fields: 5 of 97
- Nutrition and Dietetics 267
- Food Science 282
- Biochemistry 72
- Biotechnology 100
- Plant Science 398
Countries citing papers authored by J. Nowak
This map shows the geographic impact of J. Nowak's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Nowak with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Nowak more than expected).
Fields of papers citing papers by J. Nowak
This network shows the impact of papers produced by J. Nowak. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Nowak. The network helps show where J. Nowak may publish in the future.
Co-authors
The 25 scholars most cited alongside J. Nowak, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 114 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 90 | |
| 2 | 2016 | 76 | |
| 3 | 2018 | 43 | |
| 4 | 2018 | 43 | |
| 5 | 2020 | 37 | |
| 6 | 2002 | 36 | |
| 7 | COMPARISON OF THE GROWTH OF LACTOBACILLUS ACIDOPHILUS AND BIFIDOBACTERIUM BIFIDUM SPECIES IN MEDIA SUPPLEMENTED WITH SELECTED SACCHARIDES INCLUDING PREBIOTICS | 2008 | 31 |
| 8 | 2015 | 31 | |
| 9 | 2019 | 31 | |
| 10 | 2018 | 29 | |
| 11 | Effect of soil salinity on activity of antioxidant enzymes and content of ascorbic acid and phenols in bean [Phaseolus vulgaris L.] plants | 2008 | 28 |
| 12 | 1991 | 25 | |
| 13 | 2017 | 24 | |
| 14 | 2020 | 24 | |
| 15 | Effect of salinity stress on growth and macroelements uptake of four tree species | 2008 | 22 |
| 16 | 2021 | 20 | |
| 17 | Urease activity and ATP content in soil and plant related to copper concentration | 2005 | 20 |
| 18 | 1983 | 20 | |
| 19 | 2005 | 20 | |
| 20 | 2021 | 19 |
About J. Nowak
J. Nowak is a scholar working on Plant Science, Nutrition and Dietetics, Biomedical Engineering, Food Science and Molecular Biology, having authored 114 papers that have together received 1.1k indexed citations. Recurring topics across this work include Biofuel production and bioconversion (21 papers), Microbial Metabolites in Food Biotechnology (16 papers), Food composition and properties (16 papers), Agriculture, Plant Science, Crop Management (14 papers), Flowering Plant Growth and Cultivation (13 papers), Microbial Metabolic Engineering and Bioproduction (10 papers), Plant Physiology and Cultivation Studies (8 papers) and Fermentation and Sensory Analysis (7 papers). The work is most often cited by research in Nutrition and Dietetics (267 citations), Food Science (282 citations), Biochemistry (72 citations), Biotechnology (100 citations) and Plant Science (398 citations). J. Nowak has collaborated with scholars based in Poland, Pakistan and Mexico. Frequent co-authors include Katarzyna Szambelan, Z. Czarnecki, Maciej Kuligowski, Henryk H. Jeleń, Artur Szwengiel, Małgorzata Majcher, Ryszard Rudnicki, Kamila Goderska, Magdalena Rudzińska and Małgorzata Gumienna. Their work appears in journals such as Agronomy, Molecules, Journal of the Science of Food and Agriculture, Engineering in Life Sciences and Bioresource Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.