J. Biely

1.5k total citations
109 papers, 1.0k citations indexed

About

J. Biely is a scholar working on Animal Science and Zoology, Molecular Biology and Aquatic Science. According to data from OpenAlex, J. Biely has authored 109 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 84 papers in Animal Science and Zoology, 20 papers in Molecular Biology and 15 papers in Aquatic Science. Recurrent topics in J. Biely's work include Animal Nutrition and Physiology (75 papers), Livestock and Poultry Management (16 papers) and Antioxidant Activity and Oxidative Stress (15 papers). J. Biely is often cited by papers focused on Animal Nutrition and Physiology (75 papers), Livestock and Poultry Management (16 papers) and Antioxidant Activity and Oxidative Stress (15 papers). J. Biely collaborates with scholars based in Canada, Australia and Japan. J. Biely's co-authors include B. E. March, H. L. A. Tarr, J.D. Wood, Eric F.C. Wong, Paul Stapleton, C. Goudie, D.B. Bragg, Peter J. Schmidt, D. R. Idler and Y. Pomeranz and has published in prestigious journals such as Nature, Science and Journal of Nutrition.

In The Last Decade

J. Biely

107 papers receiving 839 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
J. Biely Canada	18	744	175	167	160	142	109	1.0k
Ruth Renner Canada	18	964 1.3×	145 0.8×	263 1.6×	143 0.9×	103 0.7×	32	1.1k
Edward C. Naber United States	21	778 1.0×	216 1.2×	181 1.1×	183 1.1×	247 1.7×	69	1.2k
S.L. Balloun United States	16	618 0.8×	148 0.8×	123 0.7×	55 0.3×	70 0.5×	88	768
W.M. Britton United States	18	664 0.9×	138 0.8×	107 0.6×	160 1.0×	83 0.6×	54	931
D.B. Bragg Canada	17	492 0.7×	229 1.3×	120 0.7×	112 0.7×	69 0.5×	46	703
L.D. Matterson United States	19	963 1.3×	207 1.2×	179 1.1×	150 0.9×	232 1.6×	52	1.2k
W.R. Featherston United States	23	870 1.2×	264 1.5×	109 0.7×	189 1.2×	58 0.4×	65	1.4k
F. G. PROUDFOOT Canada	21	1.5k 2.0×	284 1.6×	291 1.7×	193 1.2×	94 0.7×	133	1.7k
S.P. Touchburn Canada	15	801 1.1×	434 2.5×	273 1.6×	146 0.9×	57 0.4×	48	953
I. Bartov Israel	25	1.7k 2.2×	263 1.5×	322 1.9×	157 1.0×	389 2.7×	97	2.0k

Countries citing papers authored by J. Biely

Since Specialization

Citations

This map shows the geographic impact of J. Biely's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Biely with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Biely more than expected).

Fields of papers citing papers by J. Biely

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Biely. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Biely. The network helps show where J. Biely may publish in the future.

Co-authorship network of co-authors of J. Biely

This figure shows the co-authorship network connecting the top 25 collaborators of J. Biely. A scholar is included among the top collaborators of J. Biely based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. Biely. J. Biely is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

1.

Aitken, R. John, et al.. (1972). Genotype × Dietary Protein Level Interactions in Egg Production Stocks. Poultry Science. 51(5). 1578–1582. 5 indexed citations

2.

Biely, J., et al.. (1972). Dehydrated Poultry Waste in Poultry Rations. Poultry Science. 51(5). 1502–1511. 16 indexed citations

3.

March, B. E. & J. Biely. (1971). Urea Tolerance in Growing and Adult Chickens. Poultry Science. 50(4). 1077–1080. 5 indexed citations

4.

March, B. E., et al.. (1968). The influence of diet on toxicity of the antioxidant 1,2-dihydro-6-ethoxy-2,2,4-trimethylquinoline. Canadian Journal of Physiology and Pharmacology. 46(2). 145–149. 1 indexed citations

5.

Bayley, H. S., S.J. Slinger, R. John Aitken, et al.. (1968). The Influence of Method of Crumbling Diets Containing Different Levels of Protein and Lysine on Chick Performance. Poultry Science. 47(2). 677–685. 9 indexed citations

6.

March, B. E. & J. Biely. (1967). Increased Incidence of Avian Leukosis in Response to Excess Vitamin A. Nature. 214(5085). 287–288. 16 indexed citations

7.

March, B. E., et al.. (1967). Composition and Nutritive Value of Meals From Alewife, Sheepshead, Maria, and Tullibee. Journal of the Fisheries Research Board of Canada. 24(6). 1291–1298. 2 indexed citations

8.

Biely, J. & B. E. March. (1967). Calcium and Vitamin D in Broiler Rations. Poultry Science. 46(1). 223–232. 11 indexed citations

9.

Biely, J. & B. E. March. (1965). The Effect of Nutrition on Mortality from Leukosis in Chickens Inoculated with Strain RPL-12 Avian Leukosis Virus. Avian Diseases. 9(1). 119–119. 5 indexed citations

10.

March, B. E. & J. Biely. (1963). Vitamin A and Cholesterol Absorption in the Chicken. Journal of Nutrition. 79(4). 474–478. 13 indexed citations

11.

Biely, J., et al.. (1963). Evidence of genetic susceptibility to Hjarre's disease.. PubMed. 7(1). 1–5. 6 indexed citations

12.

March, B. E., C. Goudie, & J. Biely. (1960). The effect of management factors on the intestinal bacteria and the growth rate of chicks. The Journal of Agricultural Science. 55(1). 61–68. 1 indexed citations

13.

March, B. E., et al.. (1959). Dietary Modification of Serum Cholesterol in the Chick. Journal of Nutrition. 69(2). 105–110. 19 indexed citations

14.

Biely, J. & B. E. March. (1957). Fat Studies in Poultry. Poultry Science. 36(6). 1235–1240. 21 indexed citations

15.

March, B. E., J. Biely, & S.P. Touchburn. (1955). Studies on an Unidentified Chick Growth Factor in Dehydrated Green Feed. Poultry Science. 34(4). 968–972. 4 indexed citations

16.

Biely, J., B. E. March, & H. L. A. Tarr. (1955). The Nutritive Value of Herring Meals. Poultry Science. 34(6). 1274–1279. 9 indexed citations

17.

Tarr, H. L. A., J. Biely, & B. E. March. (1954). The Nutritive Value of Herring Meals. Poultry Science. 33(2). 242–250. 17 indexed citations

18.

Biely, J., et al.. (1951). Wheat Versus Corn in the Connecticut Broiler Ration. Poultry Science. 30(4). 593–598. 4 indexed citations

19.

Tarr, H. L. A., et al.. (1951). The nutritive value of fish meal and condensed fish solubles. 2. Effect of heat on herring meal.. 42–46.

20.

Biely, J., et al.. (1951). A.P.F. Supplements in the Chick Ration. Poultry Science. 30(1). 143–147. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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