Ingmar S. Middelbos
- Molecular Biology top 10%
- Food Science top 2%
- Nutrition and Dietetics top 2%
- Physiology top 10%
- Infectious Diseases top 10%
- Co-authors
- G. C. FaheyKelly S. SwansonBryan A. WhiteKathleen BarryBrittany M. Vester BolerBrittany M. VesterNathan D FastingerAni Qu
- Topics
- Gut microbiota and health (12 papers)Microbial Metabolites in Food Biotechnology (5 papers)Probiotics and Fermented Foods (5 papers)
- Partner nations
- United StatesChinaFrance
In The Last Decade
Ingmar S. Middelbos
18 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 95
- Molecular Biology 754
- Food Science 413
- Nutrition and Dietetics 359
- Physiology 254
- Infectious Diseases 230
Countries citing papers authored by Ingmar S. Middelbos
This map shows the geographic impact of Ingmar S. Middelbos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ingmar S. Middelbos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ingmar S. Middelbos more than expected).
Fields of papers citing papers by Ingmar S. Middelbos
This network shows the impact of papers produced by Ingmar S. Middelbos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ingmar S. Middelbos. The network helps show where Ingmar S. Middelbos may publish in the future.
Co-authorship network of co-authors of Ingmar S. Middelbos
This figure shows the co-authorship network connecting the top 25 collaborators of Ingmar S. Middelbos. A scholar is included among the top collaborators of Ingmar S. Middelbos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ingmar S. Middelbos. Ingmar S. Middelbos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 73 | |
| 2 | 23 | |
| 3 | 28 | |
| 4 | 236 | |
| 5 | 91 | |
| 6 | 296 | |
| 7 | 1 | |
| 8 | 158 | |
| 9 | 17 | |
| 10 | 35 | |
| 11 | 36 | |
| 12 | 1 | |
| 13 | 24 | |
| 14 | 24 | |
| 15 | 2 | |
| 16 | 78 | |
| 17 | 88 | |
| 18 | 2 |
About Ingmar S. Middelbos
Ingmar S. Middelbos is a scholar working on Gastroenterology, Nutrition and Dietetics and Periodontics, having authored 18 papers that have together received 1.2k indexed citations. Recurring topics across this work include Gut microbiota and health (12 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Probiotics and Fermented Foods (5 papers). The work is most often cited by research in Nutrition and Dietetics (359 citations), Food Science (413 citations) and Gastroenterology (98 citations). Ingmar S. Middelbos has collaborated with scholars based in United States, China and France. Frequent co-authors include G. C. Fahey, Kelly S. Swanson, Bryan A. White, Kathleen Barry, Brittany M. Vester Boler, Brittany M. Vester, Nathan D Fastinger, Ani Qu, David C. Hernot and Jan S. Suchodolski. Their work appears in journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and The FASEB Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.