Huang Long
- Co-authors
- Katsuyoshi NishinariHongbin ZhangTokuzō KawaseShinsaku KobayashiRheo TakahashiPing ChenJianjun ZhouJing Li
- Topics
- Polysaccharides Composition and Applications (4 papers)Polysaccharides and Plant Cell Walls (3 papers)Proteins in Food Systems (3 papers)
- Partner nations
- ChinaJapanUnited States
In The Last Decade
Huang Long
9 papers receiving 349 citations
Peers
Comparison fields: 5 of 72
- Food Science 261
- Plant Science 150
- Nutrition and Dietetics 80
- Biomaterials 44
- Biomedical Engineering 36
Countries citing papers authored by Huang Long
This map shows the geographic impact of Huang Long's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Huang Long with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Huang Long more than expected).
Fields of papers citing papers by Huang Long
This network shows the impact of papers produced by Huang Long. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Huang Long. The network helps show where Huang Long may publish in the future.
Co-authorship network of co-authors of Huang Long
This figure shows the co-authorship network connecting the top 25 collaborators of Huang Long. A scholar is included among the top collaborators of Huang Long based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Huang Long. Huang Long is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 15 | |
| 2 | 37 | |
| 3 | 79 | |
| 4 | 46 | |
| 5 | 9 | |
| 6 | 32 | |
| 7 | Analysis and Determination of Chemical Components in Valerian Oil by Gas Chromatography-Mass Spectrometry | 1 |
| 8 | 139 | |
| 9 | 1 |
About Huang Long
Huang Long is a scholar working on Food Science, Physiology and Aquatic Science, having authored 9 papers that have together received 359 indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (4 papers), Polysaccharides and Plant Cell Walls (3 papers) and Proteins in Food Systems (3 papers). The work is most often cited by research in Food Science (261 citations), Nutrition and Dietetics (80 citations) and Plant Science (150 citations). Huang Long has collaborated with scholars based in China, Japan and United States. Frequent co-authors include Katsuyoshi Nishinari, Hongbin Zhang, Tokuzō Kawase, Shinsaku Kobayashi, Rheo Takahashi, Ping Chen, Jianjun Zhou, Jing Li, Jean‐François Meullenet and Jean‐Marc Sieffermann. Their work appears in journals such as Carbohydrate Polymers, Biomacromolecules and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.