Hsiao-Ping Chang

435 total citations
12 papers, 241 citations indexed

About

Hsiao-Ping Chang is a scholar working on Marketing, Sociology and Political Science and Organizational Behavior and Human Resource Management. According to data from OpenAlex, Hsiao-Ping Chang has authored 12 papers receiving a total of 241 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Marketing, 4 papers in Sociology and Political Science and 4 papers in Organizational Behavior and Human Resource Management. Recurrent topics in Hsiao-Ping Chang's work include Environmental Sustainability in Business (5 papers), Digital Marketing and Social Media (3 papers) and Job Satisfaction and Organizational Behavior (3 papers). Hsiao-Ping Chang is often cited by papers focused on Environmental Sustainability in Business (5 papers), Digital Marketing and Social Media (3 papers) and Job Satisfaction and Organizational Behavior (3 papers). Hsiao-Ping Chang collaborates with scholars based in Taiwan. Hsiao-Ping Chang's co-authors include Han‐Shen Chen, Ming‐Tien Tsai, Chi‐Ming Hsieh and Chien-Chih Yu and has published in prestigious journals such as International Journal of Environmental Research and Public Health, Sustainability and International Journal of Hospitality Management.

In The Last Decade

Hsiao-Ping Chang

12 papers receiving 232 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Hsiao-Ping Chang Taiwan	8	119	57	51	39	36	12	241
Eduardo Eugênio Spers Brazil	12	148 1.2×	51 0.9×	37 0.7×	88 2.3×	24 0.7×	68	400
Robert P. Hamlin New Zealand	15	283 2.4×	92 1.6×	41 0.8×	56 1.4×	28 0.8×	37	602
Elizabeth Kempen South Africa	11	214 1.8×	44 0.8×	23 0.5×	62 1.6×	59 1.6×	29	397
Vinicius Antonio Machado Nardi Brazil	7	122 1.0×	31 0.5×	35 0.7×	89 2.3×	13 0.4×	11	323
M. Mercedes Galán‐Ladero Spain	10	252 2.1×	74 1.3×	81 1.6×	98 2.5×	25 0.7×	22	426
Pasquale Lombardi Italy	10	89 0.7×	53 0.9×	11 0.2×	26 0.7×	22 0.6×	17	370
Ha-Won Jang South Korea	10	133 1.1×	33 0.6×	39 0.8×	123 3.2×	22 0.6×	19	312
Richard Ladwein France	10	252 2.1×	36 0.6×	81 1.6×	115 2.9×	33 0.9×	27	352
Norshamliza Chamhuri Malaysia	10	249 2.1×	78 1.4×	20 0.4×	61 1.6×	14 0.4×	30	457
Mark Lang United States	9	199 1.7×	23 0.4×	23 0.5×	71 1.8×	16 0.4×	14	446

Countries citing papers authored by Hsiao-Ping Chang

Since Specialization

Citations

This map shows the geographic impact of Hsiao-Ping Chang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hsiao-Ping Chang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hsiao-Ping Chang more than expected).

Fields of papers citing papers by Hsiao-Ping Chang

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hsiao-Ping Chang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hsiao-Ping Chang. The network helps show where Hsiao-Ping Chang may publish in the future.

Co-authorship network of co-authors of Hsiao-Ping Chang

This figure shows the co-authorship network connecting the top 25 collaborators of Hsiao-Ping Chang. A scholar is included among the top collaborators of Hsiao-Ping Chang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hsiao-Ping Chang. Hsiao-Ping Chang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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12 of 12 papers shown

Chang, Hsiao-Ping, et al.. (2024). The Perception of Consumer Behaviors in Subscription Platforms for Surplus Food Restaurants—An Analytical View of the Technology Acceptance Model. Foods. 13(19). 3045–3045. 1 indexed citations

Chang, Hsiao-Ping, et al.. (2022). The Effect of Novel and Environmentally Friendly Foods on Consumer Attitude and Behavior: A Value-Attitude-Behavioral Model. Foods. 11(16). 2423–2423. 22 indexed citations

Chang, Hsiao-Ping, et al.. (2022). Consumers’ Perception of Food and Agriculture Education in Farmers’ Markets in Taiwan. Foods. 11(5). 630–630. 11 indexed citations

Chang, Hsiao-Ping, et al.. (2020). The Impacts of Young Consumers’ Health Values on Functional Beverages Purchase Intentions. International Journal of Environmental Research and Public Health. 17(10). 3479–3479. 30 indexed citations

Chen, Han‐Shen, et al.. (2020). Crisis Response and Supervision System for Food Security: A Comparative Analysis between Mainland China and Taiwan. Sustainability. 12(7). 3045–3045. 5 indexed citations

Chang, Hsiao-Ping, et al.. (2019). Climate Change and Consumer’s Attitude toward Insect Food. International Journal of Environmental Research and Public Health. 16(9). 1606–1606. 41 indexed citations

Chang, Hsiao-Ping, et al.. (2019). Environmental Consciousness in Local Sustainable Development: A Case Study of the Anti-Idling Policy in Taiwan. Sustainability. 11(16). 4442–4442. 4 indexed citations

Chang, Hsiao-Ping, et al.. (2019). Examining the Moderating Effects of Work–Life Balance between Human Resource Practices and Intention to Stay. Sustainability. 11(17). 4585–4585. 21 indexed citations

Chang, Hsiao-Ping, et al.. (2015). Managing the service brand value of the hotel industry in an emerging market. International Journal of Hospitality Management. 47. 1–13. 24 indexed citations

10.

Chang, Hsiao-Ping, et al.. (2013). Training Transfer in the Taiwanese Hotel Industry: Factors and Outcomes. Social Behavior and Personality An International Journal. 41(5). 761–776. 20 indexed citations

11.

Tsai, Ming‐Tien, et al.. (2011). The effects assessment of firm environmental strategy and customer environmental conscious on green product development. Environmental Monitoring and Assessment. 184(7). 4435–4447. 56 indexed citations

12.

Yu, Chien-Chih & Hsiao-Ping Chang. (2008). A Multi-facet Requirement Assessment of Customer-Oriented Mobile Tourism Services. 5. 263–268. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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