Hoonjeong Kwon
- Molecular Biology top 10%
- Plant Science top 5%
- Pharmacology top 1%
- Food Science top 5%
- Nutrition and Dietetics top 5%
- Co-authors
- Mi‐Kyung SungMi-Young ParkJeonghee SurhYoung‐Joon SurhJung‐Mi YunJee‐Yeon LeeJongmin LeeJeong Hill Park
- Topics
- Food Quality and Safety Studies (10 papers)Nutrition, Health and Food Behavior (8 papers)Meat and Animal Product Quality (7 papers)
- Partner nations
- South KoreaUnited StatesNetherlands
In The Last Decade
Hoonjeong Kwon
65 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 131
- Molecular Biology 734
- Plant Science 469
- Pharmacology 355
- Food Science 301
- Nutrition and Dietetics 211
Countries citing papers authored by Hoonjeong Kwon
This map shows the geographic impact of Hoonjeong Kwon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hoonjeong Kwon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hoonjeong Kwon more than expected).
Fields of papers citing papers by Hoonjeong Kwon
This network shows the impact of papers produced by Hoonjeong Kwon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hoonjeong Kwon. The network helps show where Hoonjeong Kwon may publish in the future.
Co-authorship network of co-authors of Hoonjeong Kwon
This figure shows the co-authorship network connecting the top 25 collaborators of Hoonjeong Kwon. A scholar is included among the top collaborators of Hoonjeong Kwon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hoonjeong Kwon. Hoonjeong Kwon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 6 | |
| 4 | 19 | |
| 5 | 0 | |
| 6 | 0 | |
| 7 | 7 | |
| 8 | 28 | |
| 9 | Regional Difference in Fatty Acid Content of Korean Shellfish | 3 |
| 10 | 214 | |
| 11 | Inhibitory Effects on the Enzymes Involved in the Inflammation by the Ethanol Extracts of Plant Foodstuffs | 3 |
| 12 | Induction of Apoptosis by Aloe Vera Extract in Human Hepatocellular Carcinoma HepG2 Cells | 3 |
| 13 | Quantitative Analysis of Isoflavones and Lignans in Sea Vegetables Consumed in Korea Using Isotope Dilution Gas Chromatography-Mass Spectrometry | 9 |
| 14 | Oxidative DNA damage by Ethanol Extract of Green Tea | 1 |
| 15 | Fatty Acid Content and Composition of Various Korean Shellfish | 3 |
| 16 | Distribution of Isoflavones and Coumestrol in Legumes and Their Products Consumed in Korea | 5 |
| 17 | Screening of Domoic Acid, a Marine Neurotoxin, in Korean Shellfishes | 1 |
| 18 | Quantification of 4-hydroxy-2-alkenals in olis Consumed in Korea | 7 |
| 19 | Capsaicin Intake Estimated by Urinary Metabolites as Biomarkers | 1 |
| 20 | Determination of Fermentation Specific Carcinogen, Ethyl Carbamate, in Kimchi | 3 |
About Hoonjeong Kwon
Hoonjeong Kwon is a scholar working on Nutrition and Dietetics, Food Science and Biochemistry, having authored 69 papers that have together received 1.9k indexed citations. Recurring topics across this work include Food Quality and Safety Studies (10 papers), Nutrition, Health and Food Behavior (8 papers) and Meat and Animal Product Quality (7 papers). The work is most often cited by research in Pharmacology (355 citations), Biochemistry (175 citations) and Complementary and alternative medicine (156 citations). Hoonjeong Kwon has collaborated with scholars based in South Korea, United States and Netherlands. Frequent co-authors include Mi‐Kyung Sung, Mi-Young Park, Jeonghee Surh, Young‐Joon Surh, Jung‐Mi Yun, Jee‐Yeon Lee, Jongmin Lee, Jeong Hill Park, Seung Ki Lee and Young‐Sam Keum. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Journal of Medicinal Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.