Hedwig Beernaert

594 total citations
33 papers, 473 citations indexed

About

Hedwig Beernaert is a scholar working on Animal Science and Zoology, Food Science and Analytical Chemistry. According to data from OpenAlex, Hedwig Beernaert has authored 33 papers receiving a total of 473 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Animal Science and Zoology, 8 papers in Food Science and 8 papers in Analytical Chemistry. Recurrent topics in Hedwig Beernaert's work include Advanced Chemical Sensor Technologies (7 papers), Pesticide Residue Analysis and Safety (7 papers) and Analytical Chemistry and Chromatography (6 papers). Hedwig Beernaert is often cited by papers focused on Advanced Chemical Sensor Technologies (7 papers), Pesticide Residue Analysis and Safety (7 papers) and Analytical Chemistry and Chromatography (6 papers). Hedwig Beernaert collaborates with scholars based in Belgium, Italy and France. Hedwig Beernaert's co-authors include Joris Van Loco, Marc Elskens, Christophe Croux, Jean‐Marie Degroodt, Léo Goeyens, D. Courtheyn, L.A.P. Hoogenboom, W.A. Traag, Griet Jacobs and Greet Schoeters and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Analytica Chimica Acta.

In The Last Decade

Hedwig Beernaert

29 papers receiving 425 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Hedwig Beernaert Belgium 10 127 126 105 90 80 33 473
Sadao UCHIYAMA Japan 13 72 0.6× 124 1.0× 70 0.7× 71 0.8× 40 0.5× 50 492
P. J. Wagstaffe Belgium 12 113 0.9× 92 0.7× 95 0.9× 115 1.3× 30 0.4× 47 505
Joan Stevens United States 10 132 1.0× 141 1.1× 106 1.0× 47 0.5× 62 0.8× 21 373
Bärbel Vieth Germany 8 160 1.3× 367 2.9× 223 2.1× 103 1.1× 81 1.0× 9 630
D. J. Lisk United States 15 180 1.4× 122 1.0× 164 1.6× 114 1.3× 26 0.3× 46 741
Larry G. Rushing United States 15 166 1.3× 105 0.8× 184 1.8× 97 1.1× 83 1.0× 37 562
Maria Irene Noronha da Silveira Portugal 13 153 1.2× 222 1.8× 71 0.7× 61 0.7× 349 4.4× 16 608
Claude R. Mallet United States 11 316 2.5× 187 1.5× 174 1.7× 42 0.5× 44 0.6× 18 624
Lucia Mainero Rocca Italy 14 206 1.6× 124 1.0× 215 2.0× 69 0.8× 63 0.8× 20 658
Maarja-Liisa Oldekop Estonia 7 217 1.7× 195 1.5× 139 1.3× 66 0.7× 47 0.6× 7 602

Countries citing papers authored by Hedwig Beernaert

Since Specialization
Citations

This map shows the geographic impact of Hedwig Beernaert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hedwig Beernaert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hedwig Beernaert more than expected).

Fields of papers citing papers by Hedwig Beernaert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hedwig Beernaert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hedwig Beernaert. The network helps show where Hedwig Beernaert may publish in the future.

Co-authorship network of co-authors of Hedwig Beernaert

This figure shows the co-authorship network connecting the top 25 collaborators of Hedwig Beernaert. A scholar is included among the top collaborators of Hedwig Beernaert based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hedwig Beernaert. Hedwig Beernaert is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Roe, Mark J., Paul Finglas, Anna‐Karin Lindroos, et al.. (2013). The EuroFIR Food Platform: Further integration, refinement and exploitation for its long-term self-sustainability - Final list of certified FCDB compiler organizations and future plans for continuation of the certification scheme. Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT). 1–190. 2 indexed citations
2.
Beernaert, Hedwig. (2012). Reporting of study results. ˜The œbiomedical & life sciences collection.. 2012(3). e1003008–e1003008.
3.
Hoogenboom, L.A.P., W.A. Traag, Toine F. H. Bovee, et al.. (2006). The CALUX bioassay: Current status of its application to screening food and feed. TrAC Trends in Analytical Chemistry. 25(4). 410–420. 53 indexed citations
4.
Loco, Joris Van, et al.. (2003). Estimation of the minimum detectable value for the determination of PCBs in fatty food samples by GC–ECD: a curvilinear calibration case. Analytica Chimica Acta. 483(1-2). 413–418. 5 indexed citations
5.
Loco, Joris Van, Marc Elskens, Christophe Croux, & Hedwig Beernaert. (2002). Linearity of calibration curves: use and misuse of the correlation coefficient. Accreditation and Quality Assurance. 7(7). 281–285. 199 indexed citations
6.
Bester, Kai, Hedwig Beernaert, Alexander Bernreuther, et al.. (2002). Intercomparison on measurements of PCBs in pork fat during the Belgian PCB-crisis. Analytical and Bioanalytical Chemistry. 374(2). 305–313. 5 indexed citations
7.
Overmeire, Ilse Van, Léo Goeyens, Hedwig Beernaert, et al.. (2000). A comparative study of GC-HRMS and CALUX teq determinations in food samples by the belgian federal ministries of public health and agriculture. Organohalogen compounds. 45. 196–199. 8 indexed citations
8.
Beernaert, Hedwig, et al.. (1991). Determination of levamisole and thiabendazole in meat by HPLC and photodiode array detection. European Food Research and Technology. 193(6). 545–547. 17 indexed citations
9.
Degroodt, Jean‐Marie, et al.. (1991). Cimaterol and clenbuterol residue analysis by HPLC-HPTLC in liver. European Food Research and Technology. 192(5). 430–432. 17 indexed citations
10.
Degroodt, Jean‐Marie, et al.. (1991). Determination of thiabendazole residues in meat by HPLC using ultraviolet and fluorometric detection. European Food Research and Technology. 193(2). 130–133. 2 indexed citations
11.
Degroodt, Jean‐Marie, et al.. (1991). Salbutamol identification in liver and urine by high-performance thin-layer chromatography and densitometry. European Food Research and Technology. 193(2). 126–129. 6 indexed citations
12.
Beernaert, Hedwig, et al.. (1991). A simple and quick gas chromatographic method for the determination of propham and chlorpropham in potatoes. European Food Research and Technology. 193(5). 433–435. 10 indexed citations
13.
Degroodt, Jean‐Marie, et al.. (1989). Clenbuterol residue analysis by HPLC-HPTLC in urine and animal tissues. European Food Research and Technology. 189(2). 128–131. 26 indexed citations
14.
Beernaert, Hedwig, et al.. (1989). Determination of residual 1,3-dichloro-2-propanol in protein hydrolysates by capillary gas chromatography. European Food Research and Technology. 188(4). 343–345. 15 indexed citations
15.
Degroodt, Jean‐Marie, et al.. (1988). A two-dimensional high-performance thin-layer chromatographic screening method for sulphonamides in animal tissues. European Food Research and Technology. 187(3). 242–245. 8 indexed citations
16.
Beernaert, Hedwig, et al.. (1985). Determination of residual ethylene dibromide in cereals by glass capillary gas chromatography. European Food Research and Technology. 180(4). 284–288. 3 indexed citations
17.
Beernaert, Hedwig, et al.. (1984). Accidental environmental pollution of a residential quarter of Kortrijk by a chromic trioxide aerosol. Bulletin of Environmental Contamination and Toxicology. 33(1). 163–168. 2 indexed citations
18.
Beernaert, Hedwig, et al.. (1984). Determination of salt in potato chips. European Food Research and Technology. 178(1). 27–30. 3 indexed citations
19.
Beernaert, Hedwig, et al.. (1980). Computer supported comparison of gas chromatographic analyses. Journal of High Resolution Chromatography. 3(7). 326–332. 1 indexed citations
20.
Beernaert, Hedwig. (1973). Determination of biphenyl and orthophenylphenol in citrus fruits by gas chromatography. Journal of Chromatography A. 77(2). 331–338. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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