Simonetta Salvini

8.5k total citations · 3 hit papers
49 papers, 5.8k citations indexed

About

Simonetta Salvini is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Simonetta Salvini has authored 49 papers receiving a total of 5.8k indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Public Health, Environmental and Occupational Health, 12 papers in Physiology and 8 papers in Nutrition and Dietetics. Recurrent topics in Simonetta Salvini's work include Nutritional Studies and Diet (30 papers), Consumer Attitudes and Food Labeling (12 papers) and Obesity, Physical Activity, Diet (9 papers). Simonetta Salvini is often cited by papers focused on Nutritional Studies and Diet (30 papers), Consumer Attitudes and Food Labeling (12 papers) and Obesity, Physical Activity, Diet (9 papers). Simonetta Salvini collaborates with scholars based in Italy, United States and France. Simonetta Salvini's co-authors include Walter C. Willett, Meir J. Stampfer, Charles H. Hennekens, Frank M. Sacks, Adriano Decarli, Silvia Franceschi, Graham A. Colditz, Maria Parpinel, Patrizia Gnagnarella and Laura Sampson and has published in prestigious journals such as New England Journal of Medicine, American Journal of Clinical Nutrition and The Science of The Total Environment.

In The Last Decade

Simonetta Salvini

48 papers receiving 5.6k citations

Hit Papers

A Prospective Study of Cholesterol, Apolipoproteins, and ... 1989 2026 2001 2013 1991 1989 1993 250 500 750

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Simonetta Salvini Italy 31 3.0k 1.2k 1.0k 846 796 49 5.8k
Salvatore Panico Italy 48 2.0k 0.7× 1.1k 0.9× 615 0.6× 981 1.2× 801 1.0× 211 7.5k
A.R Folsom United States 26 1.3k 0.4× 941 0.8× 730 0.7× 770 0.9× 421 0.5× 49 5.1k
M. J. Stampfer United States 33 2.5k 0.8× 1.4k 1.1× 1.3k 1.3× 992 1.2× 594 0.7× 49 8.2k
Marie‐Christine Boutron‐Ruault France 47 2.0k 0.7× 1.3k 1.0× 901 0.9× 887 1.0× 545 0.7× 229 7.2k
Elisabet Wirfält Sweden 45 2.8k 0.9× 1.5k 1.2× 905 0.9× 548 0.6× 248 0.3× 93 5.3k
Laura Sampson United States 12 2.8k 0.9× 1.2k 1.0× 1.1k 1.1× 309 0.4× 363 0.5× 15 5.0k
Ute Nöthlings Germany 41 2.0k 0.7× 1.4k 1.2× 578 0.6× 560 0.7× 393 0.5× 143 5.1k
Hui Cai United States 53 2.0k 0.7× 1.1k 0.9× 985 1.0× 749 0.9× 528 0.7× 223 7.3k
N Mamelle France 14 2.1k 0.7× 1.3k 1.1× 1.7k 1.6× 677 0.8× 884 1.1× 40 4.8k
Yoshitaka Tsubono Japan 44 2.0k 0.7× 783 0.6× 881 0.9× 272 0.3× 1.1k 1.3× 134 6.3k

Countries citing papers authored by Simonetta Salvini

Since Specialization
Citations

This map shows the geographic impact of Simonetta Salvini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Simonetta Salvini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Simonetta Salvini more than expected).

Fields of papers citing papers by Simonetta Salvini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Simonetta Salvini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Simonetta Salvini. The network helps show where Simonetta Salvini may publish in the future.

Co-authorship network of co-authors of Simonetta Salvini

This figure shows the co-authorship network connecting the top 25 collaborators of Simonetta Salvini. A scholar is included among the top collaborators of Simonetta Salvini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Simonetta Salvini. Simonetta Salvini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bendinelli, Benedetta, Giovanna Masala, Calogero Saieva, et al.. (2010). Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study. American Journal of Clinical Nutrition. 93(2). 275–283. 105 indexed citations
2.
Giovannelli, Lisa, Vanessa Pitozzi, Cristina Luceri, et al.. (2010). Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal women. European Journal of Nutrition. 50(1). 19–29. 19 indexed citations
3.
Masala, Giovanna, Benedetta Bendinelli, Daniele Versari, et al.. (2008). Anthropometric and dietary determinants of blood pressure in over 7000 Mediterranean women: the European Prospective Investigation into Cancer and Nutrition-Florence cohort. Journal of Hypertension. 26(11). 2112–2120. 52 indexed citations
4.
Masala, Giovanna, Melania Assedi, Daniela Ambrogetti, et al.. (2008). Physical activity and mammographic breast density in a Mediterranean population: The EPIC Florence longitudinal study. International Journal of Cancer. 124(7). 1654–1661. 28 indexed citations
5.
Pala, Valeria, Sabina Sieri, Giovanna Masala, et al.. (2006). Associations between dietary pattern and lifestyle, anthropometry and other health indicators in the elderly participants of the EPIC-Italy cohort. Nutrition Metabolism and Cardiovascular Diseases. 16(3). 186–201. 69 indexed citations
6.
Salvini, Simonetta, Francesco Sera, Donatella Caruso, et al.. (2006). Daily consumption of a high-phenol extra-virgin olive oil reduces oxidative DNA damage in postmenopausal women. British Journal Of Nutrition. 95(4). 742–751. 121 indexed citations
7.
Saieva, Calogero, Cristina Aprea, ­Rosario ­Tumino, et al.. (2004). Twenty-four-hour urinary excretion of ten pesticide metabolites in healthy adults in two different areas of Italy (Florence and Ragusa). The Science of The Total Environment. 332(1-3). 71–80. 77 indexed citations
8.
Bartali, Benedetta, Aida Turrini, Simonetta Salvini, et al.. (2003). Dietary intake estimated using different methods in two Italian older populations. Archives of Gerontology and Geriatrics. 38(1). 51–60. 42 indexed citations
9.
Bartali, Benedetta, Simonetta Salvini, Aida Turrini, et al.. (2003). Age and Disability Affect Dietary Intake. Journal of Nutrition. 133(9). 2868–2873. 83 indexed citations
10.
Meyskens, FL, Marianne Gerber, F. de Waard, et al.. (2000). WHO consensus conference on diet and cancer. European Journal of Cancer Prevention. 9(3). 213–216. 4 indexed citations
11.
Favero, A, Simonetta Salvini, Antonio Russo, et al.. (1997). Sources of macro- and micronutrients in Italian women. European Journal of Cancer Prevention. 6(3). 288–288. 63 indexed citations
12.
Salvini, Simonetta. (1997). A food composition database for epidemiological studies in Italy. Cancer Letters. 114(1-2). 299–300. 125 indexed citations
13.
Decarli, Adriano, Silvia Franceschi, Monica Ferraroni, et al.. (1996). Validation of a food-frequency questionnaire to assess dietary intakes in cancer studies in Italy results for specific nutrients. Annals of Epidemiology. 6(2). 110–118. 371 indexed citations
14.
Franceschi, Silvia, A Favero, Carlo La Vecchia, et al.. (1995). Influence of food groups and food diversity on breast cancer risk in Italy. International Journal of Cancer. 63(6). 785–789. 135 indexed citations
15.
Franceschi, Silvia, Fabio Barbone, Eva Negri, et al.. (1995). Reproducibility of an Italian food frequency questionnaire for cancer studies. Annals of Epidemiology. 5(1). 69–75. 189 indexed citations
16.
Tavani, Alessandra, Eva Negri, Monica Ferraroni, et al.. (1995). Influence of some covariates on the reproducibility of an Italian semi-quantitative food frequency questionnaire. European Journal of Cancer Prevention. 4(4). 319–328. 4 indexed citations
17.
Martin‐Moreno, José M., Peter Boyle, Lydia Gorgojo, et al.. (1993). Development and Validation of a Food Frequency Questionnaire in Spain. International Journal of Epidemiology. 22(3). 512–519. 712 indexed citations breakdown →
18.
Franceschi, Silvia, Eva Negri, Simonetta Salvini, et al.. (1993). Reproducibility of an Italian food frequency questionnaire for cancer studies: Results for specific food items. European Journal of Cancer. 29(16). 2298–2305. 277 indexed citations
19.
Salvini, Simonetta, David J. Hunter, Laura Sampson, et al.. (1989). Food-Based Validation of a Dietary Questionnaire: The Effects of Week-to-Week Variation in Food Consumption. International Journal of Epidemiology. 18(4). 858–867. 921 indexed citations breakdown →
20.
Marubini, Ettore, Adriano Decarli, Federica Cavallo, et al.. (1988). The relationship of dietary intake and serum levels of retinol and beta-carotene with breast cancer.Results of a case-control study. Cancer. 61(1). 173–180. 61 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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