Hans Jonsson
- Food Science top 0.5%
- Molecular Biology top 10%
- Industrial and Manufacturing Engineering top 0.5%
- Nutrition and Dietetics top 1%
- Soil Science top 2%
- Co-authors
- Stefan RoosHolger KirchmannBjörn VinneråsSven SmårsMartin LindbergPernilla TidåkerBengt GussCecilia Sundberg
- Topics
- Wastewater Treatment and Reuse (20 papers)Probiotics and Fermented Foods (20 papers)Microbial Metabolites in Food Biotechnology (9 papers)
- Partner nations
- SwedenUgandaUnited States
In The Last Decade
Hans Jonsson
67 papers receiving 3.5k citations
Peers
Comparison fields: 5 of 147
- Food Science 1.3k
- Molecular Biology 1.2k
- Industrial and Manufacturing Engineering 1.0k
- Nutrition and Dietetics 695
- Soil Science 526
Countries citing papers authored by Hans Jonsson
This map shows the geographic impact of Hans Jonsson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hans Jonsson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hans Jonsson more than expected).
Fields of papers citing papers by Hans Jonsson
This network shows the impact of papers produced by Hans Jonsson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hans Jonsson. The network helps show where Hans Jonsson may publish in the future.
Co-authorship network of co-authors of Hans Jonsson
This figure shows the co-authorship network connecting the top 25 collaborators of Hans Jonsson. A scholar is included among the top collaborators of Hans Jonsson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hans Jonsson. Hans Jonsson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 34 | |
| 2 | 34 | |
| 3 | 95 | |
| 4 | 19 | |
| 5 | 61 | |
| 6 | 30 | |
| 7 | 34 | |
| 8 | 96 | |
| 9 | 7 | |
| 10 | 51 | |
| 11 | 132 | |
| 12 | 54 | |
| 13 | 67 | |
| 14 | 33 | |
| 15 | 41 | |
| 16 | 101 | |
| 17 | 14 | |
| 18 | 29 | |
| 19 | 21 | |
| 20 | 17 |
About Hans Jonsson
Hans Jonsson is a scholar working on Industrial and Manufacturing Engineering, Food Science and Nutrition and Dietetics, having authored 67 papers that have together received 3.7k indexed citations. Recurring topics across this work include Wastewater Treatment and Reuse (20 papers), Probiotics and Fermented Foods (20 papers) and Microbial Metabolites in Food Biotechnology (9 papers). The work is most often cited by research in Industrial and Manufacturing Engineering (1.0k citations), Food Science (1.3k citations) and Soil Science (526 citations). Hans Jonsson has collaborated with scholars based in Sweden, Uganda and United States. Frequent co-authors include Stefan Roos, Holger Kirchmann, Björn Vinnerås, Sven Smårs, Martin Lindberg, Pernilla Tidåker, Bengt Guss, Cecilia Sundberg, Johan Schnürer and Johanna Spångberg. Their work appears in journals such as Journal of Biological Chemistry, PLoS ONE and The Science of The Total Environment.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.