Patricia D. Millner

6.4k total citations
131 papers, 4.6k citations indexed

About

Patricia D. Millner is a scholar working on Biotechnology, Food Science and Pollution. According to data from OpenAlex, Patricia D. Millner has authored 131 papers receiving a total of 4.6k indexed citations (citations by other indexed papers that have themselves been cited), including 68 papers in Biotechnology, 53 papers in Food Science and 24 papers in Pollution. Recurrent topics in Patricia D. Millner's work include Listeria monocytogenes in Food Safety (67 papers), Food Safety and Hygiene (26 papers) and Essential Oils and Antimicrobial Activity (15 papers). Patricia D. Millner is often cited by papers focused on Listeria monocytogenes in Food Safety (67 papers), Food Safety and Hygiene (26 papers) and Essential Oils and Antimicrobial Activity (15 papers). Patricia D. Millner collaborates with scholars based in United States, South Korea and Spain. Patricia D. Millner's co-authors include Michael P. Doyle, Xiuping Jiang, Mahbub Ul Islam, Sharad C. Phatak, Yaguang Luo, David D. Douds, Xiangwu Nou, Manan Sharma, David T. Ingram and Matías B. Vanotti and has published in prestigious journals such as PLoS ONE, The Science of The Total Environment and Applied and Environmental Microbiology.

In The Last Decade

Patricia D. Millner

127 papers receiving 4.3k citations

Peers

Patricia D. Millner
Marilyn C. Erickson United States
Manan Sharma United States
Trevor Suslow United States
Jeffrey S. Karns United States
A. Mark Ibekwe United States
Daniel R. Shelton United States
Robin C. Anderson United States
Patricia D. Millner
Citations per year, relative to Patricia D. Millner Patricia D. Millner (= 1×) peers Ana Allende

Countries citing papers authored by Patricia D. Millner

Since Specialization
Citations

This map shows the geographic impact of Patricia D. Millner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patricia D. Millner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patricia D. Millner more than expected).

Fields of papers citing papers by Patricia D. Millner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Patricia D. Millner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patricia D. Millner. The network helps show where Patricia D. Millner may publish in the future.

Co-authorship network of co-authors of Patricia D. Millner

This figure shows the co-authorship network connecting the top 25 collaborators of Patricia D. Millner. A scholar is included among the top collaborators of Patricia D. Millner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Patricia D. Millner. Patricia D. Millner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Millner, Patricia D., et al.. (2025). Survival and transfer of Escherichia coli to fresh produce from organically managed soils amended with poultry litter. Frontiers in Sustainable Food Systems. 9. 1 indexed citations
2.
3.
Millner, Patricia D., et al.. (2023). Survival and persistence of foodborne pathogenic and indicator bacteria in spatially separated integrated crop-livestock farms. Frontiers in Sustainable Food Systems. 7. 2 indexed citations
4.
Pires, Alda F. A., Patricia D. Millner, Paulo H. Pagliari, et al.. (2023). Risk factors associated with the prevalence of Shiga-toxin-producing Escherichia coli in manured soils on certified organic farms in four regions of the USA. Frontiers in Sustainable Food Systems. 7. 9 indexed citations
5.
Gu, Ganyu, et al.. (2023). Impact of sanitizer application on Salmonella mitigation and microbiome shift on diced tomato during washing and storage. Postharvest Biology and Technology. 198. 112268–112268. 1 indexed citations
6.
Gu, Ganyu, Samantha Bolten, Bin Zhou, et al.. (2020). Salmonella inactivation and sponge/microfiber mediated cross-contamination during papaya wash with chlorine or peracetic acid as sanitizer. Food Microbiology. 95. 103677–103677. 2 indexed citations
7.
Pires, Alda F. A., et al.. (2018). Assessment of Current Practices of Organic Farmers Regarding Biological Soil Amendments of Animal Origin in a Multi-regional U.S. Study. Food Protection Trends. 38(5). 347–362. 19 indexed citations
8.
Pachepsky, Yakov, et al.. (2017). Temporal stability of E. coli concentration patterns in two irrigation ponds in Maryland. EGUGA. 3763. 1 indexed citations
10.
Patel, Jitendra, et al.. (2012). Antimicrobial Activity of Plant Essential Oils Against Escherichia coli O157:H7 and Salmonella on Lettuce. Foodborne Pathogens and Disease. 10(1). 87–96. 21 indexed citations
11.
Meyer, Susan L. F., et al.. (2011). Poultry litter compost for suppression of root-knot nematode on cacao plants. 5 indexed citations
12.
Patel, Jitendra, et al.. (2011). Inactivation of Escherichia coli O157:H7 Attached to Spinach Harvester Blade Using Bacteriophage. Foodborne Pathogens and Disease. 8(4). 541–546. 42 indexed citations
13.
Yang, Yang, Yaguang Luo, Patricia D. Millner, Ellen R. Turner, & Hao Feng. (2011). Assessment of Escherichia coli O157:H7 transference from soil to iceberg lettuce via a contaminated field coring harvesting knife. International Journal of Food Microbiology. 153(3). 345–350. 22 indexed citations
14.
Patel, Jitendra, et al.. (2010). Inactivation of Salmonella in Organic Soil by Cinnamaldehyde, Eugenol, Ecotrol, and Sporan. Foodborne Pathogens and Disease. 8(2). 311–317. 7 indexed citations
15.
Ingram, David T. & Patricia D. Millner. (2007). Factors Affecting Compost Tea as a Potential Source of Escherichia coli and Salmonella on Fresh Produce. Journal of Food Protection. 70(4). 828–834. 39 indexed citations
16.
Millner, Patricia D., et al.. (2004). Suppression of Strawberry Root Disease with Animal Manure Composts. Compost Science & Utilization. 12(4). 298–307. 19 indexed citations
17.
Millner, Patricia D.. (1995). Bioaerosols and composting. Biocycle: Journal of composting and recycling. 36(1). 48–54. 9 indexed citations
18.
Kunishi, H. M., et al.. (1989). Soil fumigation effects on growth and phosphorus uptake by corn. Communications in Soil Science and Plant Analysis. 20(15-16). 1545–1555. 2 indexed citations
19.
Anderson, E. L., Patricia D. Millner, & H. M. Kunishi. (1987). Maize root length density and mycorrhizal infection as influenced by tillage and soil phosphorus. Journal of Plant Nutrition. 10(9-16). 1349–1356. 32 indexed citations
20.
Batra, Lekh R. & Patricia D. Millner. (1974). Some Asian Fermented Foods and Beverages, And Associated Fungi. Mycologia. 66(6). 942–950. 34 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026