H. G. Walker

933 total citations
29 papers, 538 citations indexed

About

H. G. Walker is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Plant Science. According to data from OpenAlex, H. G. Walker has authored 29 papers receiving a total of 538 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Animal Science and Zoology, 8 papers in Agronomy and Crop Science and 5 papers in Plant Science. Recurrent topics in H. G. Walker's work include Ruminant Nutrition and Digestive Physiology (7 papers), Animal Nutrition and Physiology (6 papers) and Meat and Animal Product Quality (6 papers). H. G. Walker is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (7 papers), Animal Nutrition and Physiology (6 papers) and Meat and Animal Product Quality (6 papers). H. G. Walker collaborates with scholars based in United States and Egypt. H. G. Walker's co-authors include G. O. Kohler, W. N. Garrett, R. M. Saunders, Anthony C. Waiss, Tod W. Campbell, Jack Guggolz, Galvin M. Coppinger, R. M. McCready, C. K. Lyon and D. A. Dinius and has published in prestigious journals such as Chemical Reviews, Journal of the American Chemical Society and PLANT PHYSIOLOGY.

In The Last Decade

H. G. Walker

29 papers receiving 456 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
H. G. Walker United States	12	168	127	115	114	90	29	538
R. M. Dolby New Zealand	11	62 0.4×	46 0.4×	46 0.4×	64 0.6×	28 0.3×	32	350
H. T. Macpherson United Kingdom	12	157 0.9×	58 0.5×	49 0.4×	197 1.7×	125 1.4×	14	469
S.C. Kim United States	14	632 3.8×	179 1.4×	120 1.0×	169 1.5×	70 0.8×	27	830
Amy Logan Australia	16	111 0.7×	103 0.8×	174 1.5×	123 1.1×	172 1.9×	45	826
Baocheng Zhu China	14	75 0.4×	29 0.2×	40 0.3×	366 3.2×	193 2.1×	31	624
Angela R. Piergiovanni Italy	20	85 0.5×	16 0.1×	140 1.2×	726 6.4×	133 1.5×	64	989
L. Chen Canada	11	66 0.4×	125 1.0×	142 1.2×	165 1.4×	137 1.5×	19	772
H. Tessier Canada	10	45 0.3×	84 0.7×	63 0.5×	25 0.2×	206 2.3×	15	473
Geraldine A. Toole United Kingdom	14	83 0.5×	12 0.1×	282 2.5×	434 3.8×	83 0.9×	17	654
Nick Cai United States	8	38 0.2×	32 0.3×	239 2.1×	415 3.6×	441 4.9×	10	838

Countries citing papers authored by H. G. Walker

Since Specialization

Citations

This map shows the geographic impact of H. G. Walker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. G. Walker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. G. Walker more than expected).

Fields of papers citing papers by H. G. Walker

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. G. Walker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. G. Walker. The network helps show where H. G. Walker may publish in the future.

Co-authorship network of co-authors of H. G. Walker

This figure shows the co-authorship network connecting the top 25 collaborators of H. G. Walker. A scholar is included among the top collaborators of H. G. Walker based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. G. Walker. H. G. Walker is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Finley, John W., et al.. (1982). Effect of cystine oxidation on lysinoalanine formation in proteins. Journal of Agricultural and Food Chemistry. 30(5). 818–820. 12 indexed citations

Walker, H. G., G. O. Kohler, & W. N. Garrett. (1982). Comparative Feeding Value of Alfalfa Press Cake Residues after Mechanical Extraction of Protein. Journal of Animal Science. 55(3). 498–504. 3 indexed citations

Walker, H. G. & G. O. Kohler. (1981). Treated and untreated cellulosic wastes as animal feeds: Recent work in the United States of America. Agriculture and Environment. 6(2-3). 229–243. 5 indexed citations

Garrett, W. N., et al.. (1980). Steam Treatment of Crop Residues for Increased Ruminant Digestibility. II. Lamb Feeding Studies. Journal of Animal Science. 51(2). 409–413. 10 indexed citations

Kamstra, L. D., et al.. (1980). Delignification of Fibrous Wastes by Peroxyacetic Acid Treatments. Journal of Animal Science. 50(1). 153–159. 8 indexed citations

Garrett, W. N., et al.. (1979). Response of Ruminants to Diets Containing Sodium Hydroxide or Ammonia Treated Rice Straw. Journal of Animal Science. 48(1). 92–103. 46 indexed citations

Walker, H. G., et al.. (1977). Effects of NaOH and NH3 on Cubability and Digestibility of Rice Straw. Transactions of the ASAE. 20(6). 1018–1021. 7 indexed citations

Dinius, D. A., R. R. Oltjen, C. K. Lyon, G. O. Kohler, & H. G. Walker. (1974). Utilization of a Formaldehyde Treated Casein-Safflower Oil Complex by Growing and Finishing Steers. Journal of Animal Science. 39(1). 124–134. 27 indexed citations

Mackey, B. E., et al.. (1972). Castor meal antigen deactivation: Pilot plant lime process. Journal of the American Oil Chemists Society. 49(11). 662–664. 7 indexed citations

10.

Waiss, Anthony C., Jack Guggolz, G. O. Kohler, H. G. Walker, & W. N. Garrett. (1972). Improving Digestibility of Straws for Ruminant Feed by Aqueous Ammonia. Journal of Animal Science. 35(1). 109–112. 85 indexed citations

11.

Fuller, Glenn, et al.. (1971). Potential for detoxified castor meal. Journal of the American Oil Chemists Society. 48(10). 616–618. 13 indexed citations

12.

Saunders, R. M., et al.. (1970). Analysis of starch in wheat milling fractions.. 47. 147–152. 2 indexed citations

13.

Kohler, G. O., et al.. (1970). Determination of tryptophan in feeds. Analytical Biochemistry. 36(1). 136–143. 47 indexed citations

14.

Walker, H. G., et al.. (1970). Preparation and evaluation of popped grains for feed use.. 47. 513–521. 9 indexed citations

15.

Saunders, R. M. & H. G. Walker. (1969). The sugars of wheat bran.. 46. 85–92. 19 indexed citations

16.

Saunders, R. M., H. G. Walker, & G. O. Kohler. (1969). Aleurone Cells and the Digestibility of Wheat Mill Feeds. Poultry Science. 48(4). 1497–1503. 42 indexed citations

17.

Walker, H. G. & R. M. McCready. (1963). METHYL α-FURANOSIDE DERIVATIVES OF FULLY METHYLATED GALACTOSE AND GALACTURONIC ACID. Canadian Journal of Chemistry. 41(12). 3133–3135. 1 indexed citations

18.

Walker, H. G., et al.. (1960). Biosynthesis of Sucrose and Sucrose-Phosphate by Sugar Beet Leaf Extracts. PLANT PHYSIOLOGY. 35(2). 269–272. 49 indexed citations

19.

Walker, H. G., et al.. (1953). Acetoacetylation of Aromatic Compounds by Boron Fluoride to Form β-Diketones. Failure with Boron and Aluminum Chlorides¹. Journal of the American Chemical Society. 75(16). 4109–4110. 8 indexed citations

20.

Walker, H. G. & H. S. Owens. (1952). The Hydrolysis Rate of Betaine Amide and Ester Chlorides. Journal of the American Chemical Society. 74(10). 2547–2549. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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