Gikuru Mwithiga
About
In The Last Decade
Gikuru Mwithiga
16 papers receiving 376 citations
Peers
Comparison fields: 5 of 64
- Food Science 271
- Plant Science 112
- Mechanical Engineering 89
- Mechanics of Materials 81
- Nutrition and Dietetics 42
Countries citing papers authored by Gikuru Mwithiga
This map shows the geographic impact of Gikuru Mwithiga's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gikuru Mwithiga with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gikuru Mwithiga more than expected).
Fields of papers citing papers by Gikuru Mwithiga
This network shows the impact of papers produced by Gikuru Mwithiga. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gikuru Mwithiga. The network helps show where Gikuru Mwithiga may publish in the future.
Co-authorship network of co-authors of Gikuru Mwithiga
This figure shows the co-authorship network connecting the top 25 collaborators of Gikuru Mwithiga. A scholar is included among the top collaborators of Gikuru Mwithiga based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gikuru Mwithiga. Gikuru Mwithiga is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Title | Journal | Authors | Indexed citations |
|---|---|---|---|---|
| 1 | Effects of relative humidity and temperature on small scale peach fruit drying using a tunnel solar dryer: A case study of peach fruit produced by small scale farmers in the Midlands of Kwazulu-Natal, South Africa | Suid-Afrikaanse tydskrif vir landbouvoorligting/South African journal of agricultural extension | Lembe Samukelo Magwaza, Tilahun Seyoum Workneh et al. | 2 |
| 2 | Infrared drying as a potential alternative to convective drying for biltong production | Italian Journal of Food Safety | Gikuru Mwithiga, Štefan Schmidt et al. | 16 |
| 3 | Performance of a convective, infrared and combined infrared- convective heated conveyor-belt dryer | Journal of Food Science and Technology | Hany S. El‐Mesery, Gikuru Mwithiga | 70 |
| 4 | Mathematical Modelling of Thin Layer Drying Kinetics of Onion Slices Hot-air Convection, Infrared Radiation and Combined Infrared- Convection Drying | Hany S. El‐Mesery, Gikuru Mwithiga | 8 | |
| 5 | Specific Energy Consumption of Onion Slices During Hot-air Convection, Infrared Radiation and Combined Infrared-Convection Drying | Gikuru Mwithiga, Hany S. El‐Mesery | 6 | |
| 6 | The potential for second generation bio-ethanol production from agro-industrial waste in South Africa | AFRICAN JOURNAL OF BIOTECHNOLOGY | Gikuru Mwithiga | 4 |
| 7 | Humidity Control System for Wine Maturation Structures | Advanced materials research | Gikuru Mwithiga et al. | 2 |
| 8 | Alternative methods of harvesting and storage of grass biomass in a semi-arid region. | African Journal of Agricultural Research | Gikuru Mwithiga et al. | 1 |
| 9 | Analysis of Fish Fillet Drying Rates under Three Solar Energy Drying Systems | Advanced materials research | Gikuru Mwithiga et al. | 2 |
| 10 | Potential of Nightsky Nocturnal Radiative Cooling as a Fresh Produce Preservation Method | Advanced materials research | Gikuru Mwithiga et al. | 1 |
| 11 | A study of yield characteristics during mechanical oil extraction of preheated and ground soybeans | Gikuru Mwithiga et al. | 19 | |
| 12 | Evaluation of the effect of ripening on the sensory quality and properties of tamarillo (Cyphomandra betaceae) fruits | Journal of Food Engineering | Gikuru Mwithiga, Douglas Shitanda et al. | 18 |
| 13 | Effect of moisture content on the physical properties of three varieties of sorghum seeds | Journal of Food Engineering | Gikuru Mwithiga et al. | 70 |
| 14 | Performance of a solar dryer with limited sun tracking capability | Journal of Food Engineering | Gikuru Mwithiga et al. | 56 |
| 15 | The drying kinetics of kale (Brassica oleracea) in a convective hot air dryer | Journal of Food Engineering | Gikuru Mwithiga et al. | 114 |
| 16 | COFFEE DRYING IN A ROTARY CONDUCTION‐TYPE HEATING UNIT | Journal of Food Process Engineering | Gikuru Mwithiga, V. K. Jindal | 7 |
| 17 | PHYSICAL CHANGES DURING COFFEE ROASTING IN ROTARY CONDUCTION‐TYPE HEATING UNITS | Journal of Food Process Engineering | Gikuru Mwithiga, V. K. Jindal | 15 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.