G.I.J. Feunekes

1.7k total citations
13 papers, 1.3k citations indexed

About

G.I.J. Feunekes is a scholar working on Public Health, Environmental and Occupational Health, Clinical Psychology and Marketing. According to data from OpenAlex, G.I.J. Feunekes has authored 13 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Public Health, Environmental and Occupational Health, 3 papers in Clinical Psychology and 2 papers in Marketing. Recurrent topics in G.I.J. Feunekes's work include Obesity, Physical Activity, Diet (7 papers), Nutritional Studies and Diet (4 papers) and Eating Disorders and Behaviors (3 papers). G.I.J. Feunekes is often cited by papers focused on Obesity, Physical Activity, Diet (7 papers), Nutritional Studies and Diet (4 papers) and Eating Disorders and Behaviors (3 papers). G.I.J. Feunekes collaborates with scholars based in Netherlands, United Kingdom and United States. G.I.J. Feunekes's co-authors include W.A. van Staveren, René Lion, Cees de Graaf, Ilse Gortemaker, F.J. Kok, P. van ’t Veer, S. Meyboom, Gert W. Meijer, Ibrahim Elmadfa and Anne‐Marie Dalix and has published in prestigious journals such as American Journal of Epidemiology, Trends in Food Science & Technology and British Journal Of Nutrition.

In The Last Decade

G.I.J. Feunekes

13 papers receiving 1.2k citations

Peers

G.I.J. Feunekes

PHEOH

MARKE

Lidia Wądołowska Poland

Nancy Cotugna United States

Shanthy Bowman United States

Laura McGowan United Kingdom

Claudia Probart United States

Valentina De Cosmi Italy

Wendy Bounds United States

Valisa E. Hedrick United States

Erin Hobin Canada

Andrea Begley Australia

Lidia Wądołowska Poland

G.I.J. Feunekes

857 ×1.1

PHEOH

198 ×0.9

141 ×0.8

47 ×0.3

MARKE

121 ×0.7

Citations per year, relative to G.I.J. Feunekes G.I.J. Feunekes (= 1×) peers Lidia Wądołowska

Countries citing papers authored by G.I.J. Feunekes

Since Specialization

Citations

This map shows the geographic impact of G.I.J. Feunekes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G.I.J. Feunekes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G.I.J. Feunekes more than expected).

Fields of papers citing papers by G.I.J. Feunekes

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G.I.J. Feunekes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G.I.J. Feunekes. The network helps show where G.I.J. Feunekes may publish in the future.

Co-authorship network of co-authors of G.I.J. Feunekes

This figure shows the co-authorship network connecting the top 25 collaborators of G.I.J. Feunekes. A scholar is included among the top collaborators of G.I.J. Feunekes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G.I.J. Feunekes. G.I.J. Feunekes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Newson, Rachel S., René Lion, Robert Crawford, et al.. (2013). Behaviour change for better health: nutrition, hygiene and sustainability. BMC Public Health. 13(Suppl 1). S1–S1. 139 indexed citations

Elmadfa, Ibrahim, G. Bíró, Petra Rust, et al.. (2013). Barriers for progress in salt reduction in the general population. An international study. Appetite. 71. 22–31. 119 indexed citations

Vyth, E.L., Ingrid HM Steenhuis, Johannes Brug, et al.. (2009). A Front-of-Pack Nutrition Logo: A Quantitative and Qualitative Process Evaluation in the Netherlands. Journal of Health Communication. 14(7). 631–645. 83 indexed citations

Roodenburg, Annet J. C., G.I.J. Feunekes, Rianne Leenen, & Guy Ramsay. (2008). Food products and dietary guidelines: how to align?. Trends in Food Science & Technology. 19(3). 165–170. 7 indexed citations

Feunekes, G.I.J., et al.. (2007). Front-of-pack nutrition labelling: Testing effectiveness of different nutrition labelling formats front-of-pack in four European countries. Appetite. 50(1). 57–70. 364 indexed citations

Feunekes, G.I.J., P. van ’t Veer, W.A. van Staveren, & F.J. Kok. (1999). Alcohol Intake Assessment: The Sober Facts. American Journal of Epidemiology. 150(1). 105–112. 231 indexed citations

Feunekes, G.I.J., Cees de Graaf, S. Meyboom, & W.A. van Staveren. (1998). Food Choice and Fat Intake of Adolescents and Adults: Associations of Intakes within Social Networks. Preventive Medicine. 27(5). 645–656. 166 indexed citations

Durnin, J. V. G. A., Henk de Bruin, & G.I.J. Feunekes. (1997). Skinfold thicknesses: is there a need to be very precise in their location?. British Journal Of Nutrition. 77(1). 3–7. 17 indexed citations

Durnin, J. V. G. A., Henk de Bruin, & G.I.J. Feunekes. (1997). Technical Note Skinfold thicknesses: is there a need to be very precise in their location?. 2 indexed citations

10.

Castro, John M. de, France Bellisle, G.I.J. Feunekes, Anne‐Marie Dalix, & Cees de Graaf. (1997). Culture and meal patterns: A comparison of the food intake of free-living American, Dutch, and French students. Nutrition Research. 17(5). 807–829. 74 indexed citations

11.

Feunekes, G.I.J., Cees de Graaf, & W.A. van Staveren. (1995). Social facilitation of food intake is mediated by meal duration. Physiology & Behavior. 58(3). 551–558. 79 indexed citations

12.

Droop, Alastair, et al.. (1995). Vetinneming van adolescenten. Validering van een voedselfrequentievragenlijst die de inneming van vet, vetzuren en cholesterol meet.. Socio-Environmental Systems Modeling. 73. 57–63. 1 indexed citations

13.

Staveren, W.A. van, et al.. (1992). Validity of Dietary Questionnaires in Studies on Nutrition and Heart Disease. Forum of nutrition/Bibliotheca Nutritio et dieta. 47–58. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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