George Ooko Abong
- Food Science top 2%
- Plant Science top 5%
- Nutrition and Dietetics top 5%
- Molecular Biology
- Biochemistry top 10%
- Co-authors
- Michael W. OkothJackson N. KabiraA. W. Mwang’ombeTawanda MuzhingiJasper K. ImungiSimon HeckJan W. LowDasel Wambua Mulwa Kaindi
- Topics
- Potato Plant Research (20 papers)Food Safety and Hygiene (10 papers)Seed and Plant Biochemistry (10 papers)
- Journals
- SHILAP Revista de lepidopterologíaFrontiers in MicrobiologyCrop Science
- Partner nations
- KenyaSouth AfricaRwanda
In The Last Decade
George Ooko Abong
71 papers receiving 809 citations
Peers
Comparison fields: 5 of 101
- Food Science 495
- Plant Science 369
- Nutrition and Dietetics 178
- Molecular Biology 56
- Biochemistry 49
Countries citing papers authored by George Ooko Abong
This map shows the geographic impact of George Ooko Abong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by George Ooko Abong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites George Ooko Abong more than expected).
Fields of papers citing papers by George Ooko Abong
This network shows the impact of papers produced by George Ooko Abong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by George Ooko Abong. The network helps show where George Ooko Abong may publish in the future.
Co-authorship network of co-authors of George Ooko Abong
This figure shows the co-authorship network connecting the top 25 collaborators of George Ooko Abong. A scholar is included among the top collaborators of George Ooko Abong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with George Ooko Abong. George Ooko Abong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 0 | |
| 6 | 0 | |
| 7 | 6 | |
| 8 | 15 | |
| 9 | 5 | |
| 10 | 2 | |
| 11 | Food Safety Knowledge and Hygienic Practices among Vendors of Vegetable Salads in Pipeline Ward of Nairobi County, Kenya | 1 |
| 12 | Food safety knowledge, attitude and practices of orange fleshed sweetpotato puree handlers in Kenya | 9 |
| 13 | 7 | |
| 14 | Evaluation of selected Kenyan potato cultivars for processing into potato crispsEffects of Cultivar, Frying Temperature and Slice Thickness on Oil Uptake and Sensory Quality of Potato Crisps Processed from Four Kenyan Potato Cultivars | 1 |
| 15 | Effects of Cultivar, Frying Temperature and Slice Thickness on Oil Uptake and Sensory Quality of Potato Crisps Processed from Four Kenyan Potato Cultivars | 1 |
| 16 | Consumption patterns, diversity and characteristics of potato crisps in Nairobi, Kenya | 10 |
| 17 | Characteristics of the industry, constraints in processing, and marketing of potato crisps in Kenya | 2 |
| 18 | Nutrient contents of raw and processed products from Kenyan potato cultivars | 15 |
| 19 | Levels of reducing sugars in eight Kenyan potato cultivars as influenced by stage of maturity and storage conditions | 22 |
| 20 | Evaluation of selected Kenyan potato cultivars for processing into French fries | 10 |
About George Ooko Abong
George Ooko Abong is a scholar working on Food Science, Forestry and Plant Science, having authored 84 papers that have together received 863 indexed citations. Recurring topics across this work include Potato Plant Research (20 papers), Food Safety and Hygiene (10 papers) and Seed and Plant Biochemistry (10 papers). The work is most often cited by research in Food Science (495 citations), Nutrition and Dietetics (178 citations) and Plant Science (369 citations). George Ooko Abong has collaborated with scholars based in Kenya, South Africa and Rwanda. Frequent co-authors include Michael W. Okoth, Jackson N. Kabira, A. W. Mwang’ombe, Tawanda Muzhingi, Jasper K. Imungi, Simon Heck, Jan W. Low, Dasel Wambua Mulwa Kaindi, Francis M. Mathooko and C.K. Gachuiri. Their work appears in journals such as SHILAP Revista de lepidopterología, Frontiers in Microbiology and Crop Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.