Francisca Pérez‐Llamas

1.8k citations
71 papers · 1.4k indexed · h-index 22

Francisca Pérez‐Llamas

71 papers receiving 1.4k citations

Peers

Francisca Pérez‐Llamas
Comparison fields: 5 of 121
  • Nutrition and Dietetics 369
  • Biochemistry 121
  • Physiology 413
  • Public Health, Environmental and Occupational Health 457
  • Endocrine and Autonomic Systems 77
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Countries citing papers authored by Francisca Pérez‐Llamas

Since Specialization
Citations

This map shows the geographic impact of Francisca Pérez‐Llamas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Francisca Pérez‐Llamas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Francisca Pérez‐Llamas more than expected).

Fields of papers citing papers by Francisca Pérez‐Llamas

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Francisca Pérez‐Llamas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Francisca Pérez‐Llamas. The network helps show where Francisca Pérez‐Llamas may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Francisca Pérez‐Llamas, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Francisca Pérez‐Llamas Line = papers co-authored together Francisca Pérez‐Llamas links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20237
2 20231
3 202227
4 201422
5 201473
6
Desarrollo de una versión actualizada de una aplicación informática para investigación y práctica en nutrición humana (GRUNUMUR 2.0) Development of a current version of a software application for research and practice in human nutrition (GRUNUMUR 2.0)
20121
7
[Strategies for improving nutritional value of the meals offered by public nursing homes for the elderly].
20113
8 20117
9 20103
10 201057
11
Una aplicación informática multivalente para estudios del estado nutricional de grupos de población: Valoración de la ingesta alimentaria
200428
12
[Feeding and assessment of nutritional status of spanish adolescents (AVENA study). Evaluation of risks and interventional proposal. I.Methodology].
200357
13
Alimentación y valoración del estado nutricional de los adolescentes españoles (Estudio AVENA): Evaluación de riesgos y propuesta de intervención. I. Descripción metodológica del proyecto
200394
14 200361
15 200222
16
Disponibilidad in vitro de minerales en fórmulas infantiles con distinta fuente proteica
20011
17 200115
18 19972
19 19925
20 19917

About Francisca Pérez‐Llamas

Francisca Pérez‐Llamas is a scholar working on Biochemistry, Nutrition and Dietetics and Animal Science and Zoology, having authored 71 papers that have together received 1.4k indexed citations. Recurring topics across this work include Nutritional Studies and Diet (14 papers), Health and Lifestyle Studies (14 papers), Obesity, Physical Activity, Diet (9 papers), Antioxidant Activity and Oxidative Stress (8 papers), Tea Polyphenols and Effects (6 papers), Nutrition and Health in Aging (6 papers), Body Composition Measurement Techniques (4 papers) and Diet and metabolism studies (4 papers). The work is most often cited by research in Nutrition and Dietetics (369 citations), Biochemistry (121 citations) and Physiology (413 citations). Francisca Pérez‐Llamas has collaborated with scholars based in Spain, Netherlands and Sweden. Frequent co-authors include Salvador Zamora, Marta Garaulet, Francisco Javier Tébar, S. Zamora, Elvira Larqué, Marino B. Arnao, Millán Perez‐Ayala, Pedro Martı́nez, Cristóbal Espinosa‐Ruíz and María José Frutos Fernández. Their work appears in journals such as Journal of Physiology and Biochemistry, Food Chemistry, Journal of Human Nutrition and Dietetics, Journal of the Science of Food and Agriculture and International Journal of Food Science & Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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