Fei Lu
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality 9
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities 4
- Nutrition and Dietetics top 5%
- Fatty Acid Research and Health 5
- Food composition and properties 5
- Aquatic Science top 5%
- Aquaculture Nutrition and Growth 4
- Food Science top 5%
- Proteins in Food Systems 6
- Polysaccharides Composition and Applications 4
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- Advanced Chemical Sensor Technologies 5
- Co-authors
- Charlotte JacobsenNina Skall NielsenLeini WangFanming MengKangkang LiCaroline P. BaronMaike Timm‐HeinrichYujie Chi
- Partner nations
- ChinaDenmarkUnited States
In The Last Decade
Fei Lu
48 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 101
- Animal Science and Zoology 195
- Biochemistry 103
- Nutrition and Dietetics 227
- Aquatic Science 100
- Food Science 250
Countries citing papers authored by Fei Lu
This map shows the geographic impact of Fei Lu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fei Lu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fei Lu more than expected).
Fields of papers citing papers by Fei Lu
This network shows the impact of papers produced by Fei Lu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fei Lu. The network helps show where Fei Lu may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Fei Lu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 10 | |
| 2 | 2025 | 0 | |
| 3 | 2024 | 2 | |
| 4 | 2024 | 5 | |
| 5 | 2024 | 11 | |
| 6 | 2024 | 26 | |
| 7 | 2024 | 9 | |
| 8 | 2024 | 14 | |
| 9 | 2024 | 6 | |
| 10 | 2023 | 17 | |
| 11 | 2022 | 4 | |
| 12 | 2017 | 3 | |
| 13 | 2015 | 1 | |
| 14 | 2014 | 2 | |
| 15 | 2014 | 4 | |
| 16 | 2014 | 77 | |
| 17 | 2013 | 41 | |
| 18 | 2012 | 13 | |
| 19 | 2012 | 37 | |
| 20 | 2010 | 61 |
About Fei Lu
Fei Lu is a scholar working on Animal Science and Zoology, Biochemistry, Nutrition and Dietetics, Food Science and Aquatic Science, having authored 51 papers that have together received 1.2k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), Proteins in Food Systems (6 papers), Fatty Acid Research and Health (5 papers), Food composition and properties (5 papers), Advanced Chemical Sensor Technologies (5 papers), Aquaculture Nutrition and Growth (4 papers), Phytochemicals and Antioxidant Activities (4 papers) and Polysaccharides Composition and Applications (4 papers). The work is most often cited by research in Animal Science and Zoology (195 citations), Biochemistry (103 citations), Nutrition and Dietetics (227 citations), Aquatic Science (100 citations) and Food Science (250 citations). Fei Lu has collaborated with scholars based in China, Denmark and United States. Frequent co-authors include Charlotte Jacobsen, Nina Skall Nielsen, Leini Wang, Fanming Meng, Kangkang Li, Caroline P. Baron, Maike Timm‐Heinrich, Yujie Chi, Yuan Chi and Inge Bruheim. Their work appears in journals such as Food Chemistry, Foods, Applied Surface Science, Journal of the American Oil Chemists Society and Optical Materials Express.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.