Fátima Rubio‐Senent
- Food Science top 2%
- Plant Science top 10%
- Biochemistry top 2%
- Organic Chemistry top 10%
- Biomaterials top 10%
- Co-authors
- Guillermo Rodríguez‐GutiérrezJuan Fernández‐BolañosAntonio Lama‐MuñozAlejandra Bermúdez‐OriaÁfrica Fernández‐PriorAránzazu GarcíaBlanca VioqueAbdessalem Mrabet
- Topics
- Edible Oils Quality and Analysis (15 papers)Phytochemicals and Antioxidant Activities (12 papers)Polysaccharides and Plant Cell Walls (7 papers)
- Cited by
- BiochemistryFood ScienceBiomaterials
- Partner nations
- SpainUnited KingdomBelgium
In The Last Decade
Fátima Rubio‐Senent
31 papers receiving 984 citations
Peers
Comparison fields: 5 of 93
- Food Science 427
- Plant Science 332
- Biochemistry 295
- Organic Chemistry 287
- Biomaterials 161
Countries citing papers authored by Fátima Rubio‐Senent
This map shows the geographic impact of Fátima Rubio‐Senent's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fátima Rubio‐Senent with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fátima Rubio‐Senent more than expected).
Fields of papers citing papers by Fátima Rubio‐Senent
This network shows the impact of papers produced by Fátima Rubio‐Senent. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fátima Rubio‐Senent. The network helps show where Fátima Rubio‐Senent may publish in the future.
Co-authorship network of co-authors of Fátima Rubio‐Senent
This figure shows the co-authorship network connecting the top 25 collaborators of Fátima Rubio‐Senent. A scholar is included among the top collaborators of Fátima Rubio‐Senent based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fátima Rubio‐Senent. Fátima Rubio‐Senent is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 7 | |
| 3 | 3 | |
| 4 | 1 | |
| 5 | 7 | |
| 6 | 1 | |
| 7 | 16 | |
| 8 | 6 | |
| 9 | 16 | |
| 10 | 33 | |
| 11 | 99 | |
| 12 | 10 | |
| 13 | 30 | |
| 14 | 61 | |
| 15 | 24 | |
| 16 | 30 | |
| 17 | 42 | |
| 18 | 29 | |
| 19 | 16 | |
| 20 | 71 |
About Fátima Rubio‐Senent
Fátima Rubio‐Senent is a scholar working on Biochemistry, Food Science and Organic Chemistry, having authored 32 papers that have together received 996 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (15 papers), Phytochemicals and Antioxidant Activities (12 papers) and Polysaccharides and Plant Cell Walls (7 papers). The work is most often cited by research in Biochemistry (295 citations), Food Science (427 citations) and Biomaterials (161 citations). Fátima Rubio‐Senent has collaborated with scholars based in Spain, United Kingdom and Belgium. Frequent co-authors include Guillermo Rodríguez‐Gutiérrez, Juan Fernández‐Bolaños, Antonio Lama‐Muñoz, Alejandra Bermúdez‐Oria, África Fernández‐Prior, Aránzazu García, Blanca Vioque, Abdessalem Mrabet, Ana Jiménez‐Araujo and Baukje de Roos. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.