Eun Young Ko

1.3k total citations
31 papers, 1.0k citations indexed

About

Eun Young Ko is a scholar working on Biochemistry, Plant Science and Food Science. According to data from OpenAlex, Eun Young Ko has authored 31 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Biochemistry, 17 papers in Plant Science and 8 papers in Food Science. Recurrent topics in Eun Young Ko's work include Phytochemicals and Antioxidant Activities (16 papers), Garlic and Onion Studies (10 papers) and Plant Physiology and Cultivation Studies (6 papers). Eun Young Ko is often cited by papers focused on Phytochemicals and Antioxidant Activities (16 papers), Garlic and Onion Studies (10 papers) and Plant Physiology and Cultivation Studies (6 papers). Eun Young Ko collaborates with scholars based in South Korea, China and Vietnam. Eun Young Ko's co-authors include Shivraj Hariram Nile, Se Won Park, Young‐Soo Keum, Awraris Derbie Assefa, Kavita Sharma, Eul Tai Lee, Ramesh Kumar Saini, Doo Hwan Kim, Seung‐Hyun Kim and Yi‐Sook Jung and has published in prestigious journals such as Journal of the Science of Food and Agriculture, BioMed Research International and Applied Sciences.

In The Last Decade

Eun Young Ko

30 papers receiving 978 citations

Peers

Eun Young Ko

BIOCH

Jasenka Piljac‐Žegarac Croatia

Juliana Vinholes Brazil

Dorota Sosnowska Poland

Chao‐Lin Chang Taiwan

Joaquı́n Rodrigo-García Mexico

Uthaiwan Suttisansanee Thailand

Awraris Derbie Assefa South Korea

Mónica A. Villegas‐Ochoa Mexico

Diandra Pintać Serbia

N. M’hiri France

Jasenka Piljac‐Žegarac Croatia

Eun Young Ko

361 ×0.7

527 ×1.3

BIOCH

322 ×1.0

198 ×0.9

91 ×0.8

Citations per year, relative to Eun Young Ko Eun Young Ko (= 1×) peers Jasenka Piljac‐Žegarac

Countries citing papers authored by Eun Young Ko

Since Specialization

Citations

This map shows the geographic impact of Eun Young Ko's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eun Young Ko with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eun Young Ko more than expected).

Fields of papers citing papers by Eun Young Ko

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Eun Young Ko. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eun Young Ko. The network helps show where Eun Young Ko may publish in the future.

Co-authorship network of co-authors of Eun Young Ko

This figure shows the co-authorship network connecting the top 25 collaborators of Eun Young Ko. A scholar is included among the top collaborators of Eun Young Ko based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Eun Young Ko. Eun Young Ko is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Saini, Ramesh Kumar, Mohammad Imtiyaj Khan, Vikas Kumar, et al.. (2025). Bioactive Compounds of Agro-Industrial By-Products: Current Trends, Recovery, and Possible Utilization. Antioxidants. 14(6). 650–650. 6 indexed citations

Saini, Ramesh Kumar, et al.. (2024). Dietary Sources, Stabilization, Health Benefits, and Industrial Application of Anthocyanins—A Review. Foods. 13(8). 1227–1227. 21 indexed citations

Ko, Eun Young, Jiho Lee, Iyyakkannu Sivanesan, et al.. (2023). Carotenoid and Tocopherol Profiling in 18 Korean Traditional Green Leafy Vegetables by LC-SIM-MS. Foods. 12(6). 1312–1312. 4 indexed citations

Ji, Sang Hye, Mahmuda Akter, Eun Young Ko, et al.. (2022). Enhancing Antioxidant Activities and Anti-Aging Effect of Rice Stem Cell Extracts by Plasma Treatment. Applied Sciences. 12(6). 2903–2903. 4 indexed citations

Shin, Juhyun, Minho Song, Eun Young Ko, et al.. (2021). Anticancer Potential of Lipophilic Constituents of Eleven Shellfish Species Commonly Consumed in Korea. Antioxidants. 10(10). 1629–1629. 7 indexed citations

Ko, Eun Young & Shivraj Hariram Nile. (2021). Effect of different cooking methods on S-Alk(en)yl-L-cysteine sulfoxides profile and antiplatelet activity of onion. South African Journal of Botany. 151. 19–24. 2 indexed citations

Saini, Ramesh Kumar, Minho Song, Kannan R. R. Rengasamy, Eun Young Ko, & Young‐Soo Keum. (2020). Red Shrimp Are a Rich Source of Nutritionally Vital Lipophilic Compounds: A Comparative Study among Edible Flesh and Processing Waste. Foods. 9(9). 1179–1179. 17 indexed citations

Ko, Eun Young, Shivraj Hariram Nile, Yi‐Sook Jung, & Young Soo Keum. (2018). Antioxidant and antiplatelet potential of different methanol fractions and flavonols extracted from onion (Allium cepa L.). 3 Biotech. 8(3). 155–155. 35 indexed citations

Assefa, Awraris Derbie, et al.. (2016). Antioxidant and antiplatelet activities of flavonoid-rich fractions of three citrus fruits from Korea. 3 Biotech. 6(1). 109–109. 45 indexed citations

10.

Saini, Ramesh Kumar, et al.. (2016). Stability of carotenoids and tocopherols in ready-to-eat baby-leaf lettuce and salad rocket during low-temperature storage. International Journal of Food Sciences and Nutrition. 67(5). 489–495. 14 indexed citations

11.

Sharma, Kavita, Eun Young Ko, Awraris Derbie Assefa, Shivraj Hariram Nile, & Se Won Park. (2015). A comparative study of anaerobic and aerobic decomposition of quercetin glucosides and sugars in onion at an ambient temperature. 8(2). 117–123. 11 indexed citations

12.

Sharma, Kavita, Леонид Аснин, Eun Young Ko, Eul Tai Lee, & Se Won Park. (2014). Phytochemical composition of onion during long-term storage. Acta Agriculturae Scandinavica Section B - Soil & Plant Science. 65(2). 150–160. 12 indexed citations

13.

Ko, Eun Young, et al.. (2014). Effect of different exposed lights on quercetin and quercetin glucoside content in onion (Allium cepa L.). Saudi Journal of Biological Sciences. 22(4). 398–403. 67 indexed citations

14.

Sharma, Kavita, Awraris Derbie Assefa, Eun Young Ko, Eul Tai Lee, & Se Won Park. (2013). Quantitative analysis of flavonoids, sugars, phenylalanine and tryptophan in onion scales during storage under ambient conditions. Journal of Food Science and Technology. 52(4). 2157–2165. 25 indexed citations

15.

Sharma, Kavita, Awraris Derbie Assefa, Seol Kim, et al.. (2013). Evaluation of total phenolics, flavonoids and antioxidant activity of 18 Korean onion cultivars: a comparative study. Journal of the Science of Food and Agriculture. 94(8). 1521–1529. 48 indexed citations

16.

Ko, Eun Young, et al.. (2012). Changes in Onion (Allium cepa L.) Bulb Quality during Storage at Room Temperature and Greenhouse. Korean Journal of Plant Resources. 25(5). 591–595.

17.

Kumar, Brajesh, Chandrama Prakash Upadhyaya, Eun Young Ko, et al.. (2010). Characterization of a cinnamoyl derivative from broccoli (Brassica oleracea L. var. italica) florets. Fitoterapia. 81(8). 1062–1066. 9 indexed citations

18.

Park, Sok, Mi-Young Kim, Soo‐Hwan Lee, et al.. (2009). Methanolic extract of onion (Allium cepa) attenuates ischemia/hypoxia-induced apoptosis in cardiomyocytes via antioxidant effect. European Journal of Nutrition. 48(4). 235–242. 42 indexed citations

19.

Park, Se Won, et al.. (2005). Fruit quality of 'York' tomato as influenced by harvest maturity and storage temperature.. Horticultural Science and Technology. 23(1). 31–37. 6 indexed citations

20.

Ko, Eun Young, et al.. (2004). Seasonal Variation of Quality of Tomato Fruit (var. 'York') during Ripening on the Vine. 22(2). 173–176. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact