E.P.J. Boer

654 total citations
14 papers, 499 citations indexed

About

E.P.J. Boer is a scholar working on Food Science, Endocrinology and Management Science and Operations Research. According to data from OpenAlex, E.P.J. Boer has authored 14 papers receiving a total of 499 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 4 papers in Endocrinology and 3 papers in Management Science and Operations Research. Recurrent topics in E.P.J. Boer's work include Enterobacteriaceae and Cronobacter Research (3 papers), Food Safety and Hygiene (3 papers) and Multi-Criteria Decision Making (2 papers). E.P.J. Boer is often cited by papers focused on Enterobacteriaceae and Cronobacter Research (3 papers), Food Safety and Hygiene (3 papers) and Multi-Criteria Decision Making (2 papers). E.P.J. Boer collaborates with scholars based in Netherlands, United Kingdom and Mexico. E.P.J. Boer's co-authors include A.D. Hartkamp, Kirsten M. de Beurs, M.H. Zwietering, L.G.M. Gorris, M.W. Reij, I. Jongenburger, H. Lior, W M Johnson, David L. Woodward and Jeroen J.H.C. Tilburg and has published in prestigious journals such as Waste Management, International Journal of Food Microbiology and Journal of Environmental Quality.

In The Last Decade

E.P.J. Boer

14 papers receiving 473 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
E.P.J. Boer Netherlands	10	238	90	85	75	52	14	499
Robert L. Brewer United States	12	414 1.7×	35 0.4×	84 1.0×	154 2.1×	34 0.7×	20	751
D. M. Allen United States	22	508 2.1×	204 2.3×	96 1.1×	215 2.9×	54 1.0×	67	1.7k
Honghu Sun China	18	213 0.9×	147 1.6×	99 1.2×	53 0.7×	169 3.3×	34	844
Yue Sui China	11	170 0.7×	34 0.4×	318 3.7×	36 0.5×	93 1.8×	35	717
Hongsheng Huang Canada	13	183 0.8×	45 0.5×	38 0.4×	75 1.0×	144 2.8×	66	537
Lina Huang Taiwan	15	253 1.1×	57 0.6×	51 0.6×	62 0.8×	403 7.8×	80	888
K. Kealy Peak United States	11	67 0.3×	55 0.6×	33 0.4×	35 0.5×	133 2.6×	16	463
Renata Clarke Italy	5	138 0.6×	30 0.3×	34 0.4×	51 0.7×	36 0.7×	8	507
Birgitte Helwigh Denmark	10	114 0.5×	38 0.4×	32 0.4×	52 0.7×	22 0.4×	17	319
J. Bassett United Kingdom	11	168 0.7×	21 0.2×	64 0.8×	150 2.0×	54 1.0×	15	335

Countries citing papers authored by E.P.J. Boer

Since Specialization

Citations

This map shows the geographic impact of E.P.J. Boer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.P.J. Boer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.P.J. Boer more than expected).

Fields of papers citing papers by E.P.J. Boer

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E.P.J. Boer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.P.J. Boer. The network helps show where E.P.J. Boer may publish in the future.

Co-authorship network of co-authors of E.P.J. Boer

This figure shows the co-authorship network connecting the top 25 collaborators of E.P.J. Boer. A scholar is included among the top collaborators of E.P.J. Boer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E.P.J. Boer. E.P.J. Boer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

Zwietering, M.H., et al.. (2022). Perception of food-related risks: Difference between consumers and experts and changes over time. Food Control. 141. 109142–109142. 19 indexed citations

Janssen, Anke M., et al.. (2017). Fresh, frozen, or ambient food equivalents and their impact on food waste generation in Dutch households. Waste Management. 67. 298–307. 45 indexed citations

Jongenburger, I., M.W. Reij, E.P.J. Boer, M.H. Zwietering, & L.G.M. Gorris. (2012). Modelling homogeneous and heterogeneous microbial contaminations in a powdered food product. International Journal of Food Microbiology. 157(1). 35–44. 26 indexed citations

Weijn, A., Monic M. M. Tomassen, Shanna Bastiaan‐Net, et al.. (2012). A new method to apply and quantify bruising sensitivity of button mushrooms. LWT. 47(2). 308–314. 23 indexed citations

Jongenburger, I., M.W. Reij, E.P.J. Boer, L.G.M. Gorris, & M.H. Zwietering. (2011). Actual distribution of Cronobacter spp. in industrial batches of powdered infant formula and consequences for performance of sampling strategies. International Journal of Food Microbiology. 151(1). 62–69. 46 indexed citations

Jongenburger, I., M.W. Reij, E.P.J. Boer, L.G.M. Gorris, & M.H. Zwietering. (2011). Random or systematic sampling to detect a localised microbial contamination within a batch of food. Food Control. 22(8). 1448–1455. 33 indexed citations

Jongenburger, I., M.W. Reij, E.P.J. Boer, L.G.M. Gorris, & M.H. Zwietering. (2010). Factors influencing the accuracy of the plating method used to enumerate low numbers of viable micro-organisms in food. International Journal of Food Microbiology. 143(1-2). 32–40. 36 indexed citations

Boer, E.P.J., Arnold Dekkers, & Alfred Stein. (2002). Optimization of a Monitoring Network for Sulfur Dioxide. Journal of Environmental Quality. 31(1). 121–128. 9 indexed citations

Boer, E.P.J., et al.. (2002). Optimization of a Monitoring Network for Sulfur Dioxide. Journal of Environmental Quality. 31(1). 121–121. 4 indexed citations

10.

Boer, E.P.J., Kirsten M. de Beurs, & A.D. Hartkamp. (2001). Kriging and thin plate splines for mapping climate variables. International Journal of Applied Earth Observation and Geoinformation. 3(2). 146–154. 132 indexed citations

11.

Boer, E.P.J. & Hubert de Foresta. (2000). Shorea javanica Koord. & Valeton. 105–109. 3 indexed citations

12.

Boer, E.P.J. & E.M.T. Hendrix. (2000). Global Optimization Problems in Optimal Design of Experiments in Regression Models. Journal of Global Optimization. 18(4). 385–398. 15 indexed citations

13.

Boer, E.P.J.. (1997). Eucalyptus tereticornis J.E. Smith.. Socio-Environmental Systems Modeling. 1 indexed citations

14.

Boer, E.P.J., Jeroen J.H.C. Tilburg, David L. Woodward, H. Lior, & W M Johnson. (1996). A selective medium for the isolation of Arcobacter from meats. Letters in Applied Microbiology. 23(1). 64–66. 107 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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