E.A. Sauter

710 citations
47 papers · 554 · h-index 15

Impact in

    • Animal Nutrition and Physiology
    • Meat and Animal Product Quality
    • Livestock and Poultry Management
    • Rabbits: Nutrition, Reproduction, Health
  • Food Science top 10%
    • Salmonella and Campylobacter epidemiology
    • Proteins in Food Systems

Papers in

    • Animal Nutrition and Physiology 27
    • Meat and Animal Product Quality 22
    • Livestock and Poultry Management 3
    • Pesticide Residue Analysis and Safety 3
    • Food Safety and Hygiene 2
    • Salmonella and Campylobacter epidemiology 2

E.A. Sauter

45 papers receiving 466 citations

Peers

E.A. Sauter
Comparison fields: 5 of 78
  • Animal Science and Zoology 372
  • Food Science 141
  • Process Chemistry and Technology 22
  • Biotechnology 42
  • Aquatic Science 25
Replace C.F. Petersen with:
C.F. Petersen United States
F.A. Gardner United States
A.R. Winter United States
C.L. Woodward United States
B. Nowak Germany
D. H. Shrimpton United Kingdom
P.G.H. Bijker Netherlands
Nell Hirschberg United States
B. Gedek Germany
K. Kondal Reddy India
E.A. Sauter relative to C.F. Petersen United States C.F. Petersen's profile →
Citations per field
00.5×5.5×
C.F. Petersen · 1×
Citations per year

Countries citing papers authored by E.A. Sauter

Since Specialization
Citations

This map shows the geographic impact of E.A. Sauter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.A. Sauter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.A. Sauter more than expected).

Fields of papers citing papers by E.A. Sauter

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E.A. Sauter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.A. Sauter. The network helps show where E.A. Sauter may publish in the future.

Co-authors

The 15 scholars most cited alongside E.A. Sauter, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with E.A. Sauter Line = papers co-authored together E.A. Sauter links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 47 papers — load more, or switch the sort, to bring in the rest.

#Work
1 198158
2 197452
3 197231
4 197728
5 197227
6 197627
7 198327
8 195125
9 196025
10 196820
11 198319
12 196117
13 195416
14 195216
15 196915
16 197714
17 195213
18 195412
19 195312
20 197910

About E.A. Sauter

E.A. Sauter is a scholar working on Animal Science and Zoology, Food Science, Plant Science, Molecular Biology and Agronomy and Crop Science, having authored 47 papers that have together received 554 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (27 papers), Meat and Animal Product Quality (22 papers), Ruminant Nutrition and Digestive Physiology (4 papers), Aquaculture Nutrition and Growth (3 papers), Livestock and Poultry Management (3 papers), Pesticide Residue Analysis and Safety (3 papers), Food Safety and Hygiene (2 papers) and Salmonella and Campylobacter epidemiology (2 papers). The work is most often cited by research in Animal Science and Zoology (372 citations), Food Science (141 citations), Process Chemistry and Technology (22 citations), Biotechnology (42 citations) and Aquatic Science (25 citations). E.A. Sauter has collaborated with scholars based in United States. Frequent co-authors include C.F. Petersen, W.J. Stadelman, Jonathan Parkinson, John E. Dixon, J. A. Jacobs, J.S. Carver, James D. Kemp, B.E. Langlois, Leo S. Jensen and M. W. Eklund. Their work appears in journals such as Poultry Science, Journal of Food Science, Journal of Animal Science, Antarctica A Keystone in a Changing World and Applied Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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