Diana Baigts

418 total citations
11 papers, 316 citations indexed

About

Diana Baigts is a scholar working on Animal Science and Zoology, Biomedical Engineering and Bioengineering. According to data from OpenAlex, Diana Baigts has authored 11 papers receiving a total of 316 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Animal Science and Zoology, 6 papers in Biomedical Engineering and 3 papers in Bioengineering. Recurrent topics in Diana Baigts's work include Advanced Chemical Sensor Technologies (6 papers), Meat and Animal Product Quality (6 papers) and Analytical Chemistry and Sensors (3 papers). Diana Baigts is often cited by papers focused on Advanced Chemical Sensor Technologies (6 papers), Meat and Animal Product Quality (6 papers) and Analytical Chemistry and Sensors (3 papers). Diana Baigts collaborates with scholars based in Spain, Mexico and Czechia. Diana Baigts's co-authors include José Manuel Barat Baviera, Juán Soto, Ramón Martínez‐Máñez, Luís Gil, M. Aliño, Eduardo García‐Breijo, Raúl Grau, Miguel Alcañíz, Rafael Masot and M‐Concepción Aristoy and has published in prestigious journals such as Food Chemistry, Journal of Food Engineering and Applied Soft Computing.

In The Last Decade

Diana Baigts

11 papers receiving 309 citations

Peers

Diana Baigts

BE

ASZ

FS

AC

ND

Yuezhong Mao China

Luís Gil-Sánchez Spain

A. A. Bushway United States

Stijn Saevels Belgium

Sant S. Pathak India

Wenshen Jia China

József Felföldi Hungary

Tomasz Pawel Czaja Denmark

Géza Hitka Hungary

Yuandong Lin China

Yuezhong Mao China

Diana Baigts

111 ×0.7

BE

45 ×0.3

ASZ

137 ×1.7

FS

26 ×0.3

AC

61 ×0.8

ND

Citations per year, relative to Diana Baigts Diana Baigts (= 1×) peers Yuezhong Mao

Countries citing papers authored by Diana Baigts

Since Specialization

Citations

This map shows the geographic impact of Diana Baigts's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Diana Baigts with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Diana Baigts more than expected).

Fields of papers citing papers by Diana Baigts

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Diana Baigts. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Diana Baigts. The network helps show where Diana Baigts may publish in the future.

Co-authorship network of co-authors of Diana Baigts

This figure shows the co-authorship network connecting the top 25 collaborators of Diana Baigts. A scholar is included among the top collaborators of Diana Baigts based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Diana Baigts. Diana Baigts is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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11 of 11 papers shown

1.

Cardador‐Martínez, Anaberta, et al.. (2024). Sustainable approach from underutilized Leucaena leucocephala biomass by polyphenols composition and protein functional properties assessment. Chemical Papers. 78(9). 5513–5525. 1 indexed citations

2.

Ramírez-Rodrigues, Milena M., et al.. (2022). Development and Characterization of a Low-Fat Mayonnaise Salad Dressing Based on Arthrospira platensis Protein Concentrate and Sodium Alginate. Applied Sciences. 12(15). 7456–7456. 18 indexed citations

3.

Ramírez-Rodrigues, Milena M., et al.. (2021). Digestibility and Bioaccessibility of Leaf Protein Concentrates and their Impact on Children Gut Microbiota. Waste and Biomass Valorization. 13(1). 299–314. 7 indexed citations

4.

Baigts, Diana, et al.. (2021). Antioxidant, angiotensin-converting enzyme, and α-amylase inhibitory activities of protein hydrolysates of Leucaena leucocephala seeds. CyTA - Journal of Food. 19(1). 349–359. 6 indexed citations

5.

Gil-Sánchez, Luís, Eduardo García‐Breijo, Raúl Grau, et al.. (2015). Artificial neural networks (Fuzzy ARTMAP) analysis of the data obtained with an electronic tongue applied to a ham-curing process with different salt formulations. Applied Soft Computing. 30. 421–429. 22 indexed citations

6.

Baviera, José Manuel Barat, Diana Baigts, M. Aliño, Francisco J. Fernández, & Victor M. Pérez-Garcı́a. (2011). Kinetics studies during NaCl and KCl pork meat brining. Journal of Food Engineering. 106(1). 102–110. 37 indexed citations

7.

Labrador, Roberto H., Rafael Masot, Miguel Alcañíz, et al.. (2010). Prediction of NaCl, nitrate and nitrite contents in minced meat by using a voltammetric electronic tongue and an impedimetric sensor. Food Chemistry. 122(3). 864–870. 48 indexed citations

8.

Gil, Luís, José Manuel Barat Baviera, Diana Baigts, et al.. (2010). Monitoring of physical–chemical and microbiological changes in fresh pork meat under cold storage by means of a potentiometric electronic tongue. Food Chemistry. 126(3). 1261–1268. 81 indexed citations

9.

Masot, Rafael, Miguel Alcañíz, Ana Fuentes, et al.. (2010). Design of a low-cost non-destructive system for punctual measurements of salt levels in food products using impedance spectroscopy. Sensors and Actuators A Physical. 158(2). 217–223. 52 indexed citations

10.

Gil, Luís, José Manuel Barat Baviera, Diana Baigts, et al.. (2010). A potentiometric electronic tongue to monitor meat freshness. 390–395. 3 indexed citations

11.

Aliño, M., Raúl Grau, Diana Baigts, & José Manuel Barat Baviera. (2009). Influence of sodium replacement on the salting kinetics of pork loin. Journal of Food Engineering. 95(4). 551–557. 41 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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