Deog H. Oh

1.1k total citations · 1 hit paper
17 papers, 787 citations indexed

About

Deog H. Oh is a scholar working on Food Science, Molecular Biology and Biotechnology. According to data from OpenAlex, Deog H. Oh has authored 17 papers receiving a total of 787 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 7 papers in Molecular Biology and 5 papers in Biotechnology. Recurrent topics in Deog H. Oh's work include Probiotics and Fermented Foods (4 papers), Listeria monocytogenes in Food Safety (4 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Deog H. Oh is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Listeria monocytogenes in Food Safety (4 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Deog H. Oh collaborates with scholars based in South Korea, Canada and United States. Deog H. Oh's co-authors include Byong H. Lee, Eric Banan‐Mwine Daliri, Shuai Wei, Charles Nkufi Tango, Ahmad Rois Mansur, Momna Rubab, Su‐Jung Yeon, Pina M. Fratamico, Fred Breidt and Selvakumar Vijayalakshmi and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Journal of Applied Microbiology and LWT.

In The Last Decade

Deog H. Oh

15 papers receiving 769 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Bioactive Peptides

2017 369 citations Deog H. Oh, Byong H. Lee et al. Foods profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Deog H. Oh South Korea	11	566	247	133	131	95	17	787
Wenlin Yu Canada	11	609 1.1×	187 0.8×	134 1.0×	174 1.3×	44 0.5×	12	844
Mahta Mirzaei Iran	17	544 1.0×	213 0.9×	109 0.8×	252 1.9×	49 0.5×	37	829
Shuzhen Cheng China	18	477 0.8×	172 0.7×	90 0.7×	90 0.7×	42 0.4×	48	781
Myoung Soo Nam South Korea	12	404 0.7×	209 0.8×	98 0.7×	34 0.3×	41 0.4×	45	618
Simona Cirrincione Italy	16	437 0.8×	379 1.5×	39 0.3×	90 0.7×	46 0.5×	25	884
Andrea Wangorsch Germany	25	290 0.5×	117 0.5×	293 2.2×	141 1.1×	138 1.5×	56	1.8k
Clara Shui Fern Bah New Zealand	12	389 0.7×	119 0.5×	83 0.6×	103 0.8×	59 0.6×	13	563
Seronei Chelulei Cheison Germany	16	559 1.0×	417 1.7×	63 0.5×	108 0.8×	61 0.6×	21	746
Young-Sook Cho South Korea	11	446 0.8×	93 0.4×	107 0.8×	136 1.0×	13 0.1×	27	663
Ryoichi Sakata Japan	16	337 0.6×	207 0.8×	203 1.5×	108 0.8×	41 0.4×	74	792

Countries citing papers authored by Deog H. Oh

Since Specialization

Citations

This map shows the geographic impact of Deog H. Oh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Deog H. Oh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Deog H. Oh more than expected).

Fields of papers citing papers by Deog H. Oh

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Deog H. Oh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Deog H. Oh. The network helps show where Deog H. Oh may publish in the future.

Co-authorship network of co-authors of Deog H. Oh

This figure shows the co-authorship network connecting the top 25 collaborators of Deog H. Oh. A scholar is included among the top collaborators of Deog H. Oh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Deog H. Oh. Deog H. Oh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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17 of 17 papers shown

Lee, Jeewon, et al.. (2025). Functional Properties of Heat-Killed Lactic Acid Bacteria Isolated from Vietnamese Feces. Food Science of Animal Resources. 45(3). 890–909.

Sultana, Tuhin, et al.. (2025). Assessment of food safety knowledge, attitude, and practices (KAP) among the university students: A cross sectional study at Bangladesh Agricultural University. Food and Humanity. 5. 100671–100671.

Park, SeonJu, Ramachandran Chelliah, Su‐Jung Yeon, et al.. (2024). Emerging Trends in Smart Self-Healing Coatings: A Focus on Micro/Nanocontainer Technologies for Enhanced Corrosion Protection. Coatings. 14(3). 324–324. 32 indexed citations

Daliri, Eric Banan‐Mwine, et al.. (2017). Screening for potential probiotic bacteria from Korean fermented soybean paste: In vitro and Caenorhabditis elegans model testing. LWT. 88. 132–138. 38 indexed citations

Oh, Deog H., et al.. (2017). Bioactive Peptides. Foods. 6(5). 32–32. 369 indexed citations breakdown →

Daliri, Eric Banan‐Mwine, Byong H. Lee, & Deog H. Oh. (2017). Current trends and perspectives of bioactive peptides. Critical Reviews in Food Science and Nutrition. 58(13). 2273–2284. 133 indexed citations

Daliri, Eric Banan‐Mwine, Byong H. Lee, & Deog H. Oh. (2016). Current Perspectives on Antihypertensive Probiotics. Probiotics and Antimicrobial Proteins. 9(2). 91–101. 61 indexed citations

Fratamico, Pina M., et al.. (2016). Survival and expression of acid resistance genes in Shiga toxin-producing Escherichia coli acid adapted in pineapple juice and exposed to synthetic gastric fluid. Journal of Applied Microbiology. 121(5). 1416–1426. 14 indexed citations

Oh, Deog H., et al.. (2016). Psychobiotics; A Promise for Neurodevelopmental Therapy. 4(2). 10 indexed citations

10.

Daliri, Eric Banan‐Mwine, Shuai Wei, Deog H. Oh, & Byong H. Lee. (2016). The human microbiome and metabolomics: Current concepts and applications. Critical Reviews in Food Science and Nutrition. 57(16). 3565–3576. 47 indexed citations

11.

Tango, Charles Nkufi, Jin Hee Park, & Deog H. Oh. (2015). An experimental validated in silico model to assess Staphylococcus aureus growth kinetics on different pork products. Journal of Applied Microbiology. 120(3). 684–696. 9 indexed citations

12.

Tango, Charles Nkufi, et al.. (2014). Synergetic effect of combined fumaric acid and slightly acidic electrolysed water on the inactivation of food-borne pathogens and extending the shelf life of fresh beef. Journal of Applied Microbiology. 117(6). 1709–1720. 37 indexed citations

13.

Oh, Deog H., et al.. (2006). Physicochemical and Functional Properties of Artificial Honey Produced by Feeding Extracts of Green Tea, Japanese Apricot and Chestnut Flower. Journal of Apiculture. 1 indexed citations

14.

Oh, Deog H., et al.. (2005). Antioxidative, Antimutagenic and Cytotoxic Effects of the Mineral Water. 20(1). 53–57. 4 indexed citations

15.

Oh, Deog H., et al.. (2001). Transverse myelitis in a patient with long-standing ankylosing spondylitis.. PubMed. 19(2). 195–6. 16 indexed citations

16.

Kang, Il‐Jun, et al.. (1997). Development of fermented soysauce using Cirsium setidens nakai and comfrey. 12 indexed citations

17.

Oh, Deog H. & Douglas L. Marshall. (1995). Influence of packaging method, lactic acid and monolaurin on Listeria monocytogenes in crawfish tail meat homogenate. Food Microbiology. 12. 159–163. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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