D. V. Glover

1.7k total citations
58 papers, 1.2k citations indexed

About

D. V. Glover is a scholar working on Nutrition and Dietetics, Plant Science and Biomedical Engineering. According to data from OpenAlex, D. V. Glover has authored 58 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Nutrition and Dietetics, 36 papers in Plant Science and 12 papers in Biomedical Engineering. Recurrent topics in D. V. Glover's work include Food composition and properties (36 papers), Phytase and its Applications (13 papers) and Biofuel production and bioconversion (12 papers). D. V. Glover is often cited by papers focused on Food composition and properties (36 papers), Phytase and its Applications (13 papers) and Biofuel production and bioconversion (12 papers). D. V. Glover collaborates with scholars based in United States, Japan and Netherlands. D. V. Glover's co-authors include H. Fuwa, Yoshimi Sugimoto, Naoyoshi Inouchi, Stephen J. Livesley, C. Y. Tsai, Brian A. Larkins, Mark Campbell, Hidetsugu FUWA, D. M. Huber and H. L. Warren and has published in prestigious journals such as Science, Biochemistry and PLANT PHYSIOLOGY.

In The Last Decade

D. V. Glover

55 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
D. V. Glover United States 20 644 626 240 194 126 58 1.2k
A. B. Blakeney Australia 20 604 0.9× 792 1.3× 276 1.1× 76 0.4× 96 0.8× 35 1.3k
S. D. Linscombe United States 28 500 0.8× 1.5k 2.4× 264 1.1× 65 0.3× 118 0.9× 71 1.8k
P. S. Kettlewell United Kingdom 24 188 0.3× 1.4k 2.2× 91 0.4× 80 0.4× 518 4.1× 95 1.7k
Xudong Zhang China 21 344 0.5× 999 1.6× 227 0.9× 102 0.5× 374 3.0× 43 1.5k
Richard Agneessens Belgium 18 167 0.3× 238 0.4× 117 0.5× 258 1.3× 187 1.5× 33 897
Russell Reinke Philippines 28 430 0.7× 1.9k 3.0× 149 0.6× 81 0.4× 47 0.4× 53 2.2k
Zhong-Yang HUO China 25 499 0.8× 1.7k 2.7× 221 0.9× 92 0.5× 446 3.5× 146 2.1k
Yue He China 18 223 0.3× 344 0.5× 228 0.9× 39 0.2× 92 0.7× 59 759
Yang Jiang China 18 228 0.4× 688 1.1× 88 0.4× 69 0.4× 74 0.6× 58 1.0k
Weiping Lu China 23 433 0.7× 1.1k 1.7× 177 0.7× 131 0.7× 600 4.8× 84 1.4k

Countries citing papers authored by D. V. Glover

Since Specialization
Citations

This map shows the geographic impact of D. V. Glover's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. V. Glover with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. V. Glover more than expected).

Fields of papers citing papers by D. V. Glover

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. V. Glover. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. V. Glover. The network helps show where D. V. Glover may publish in the future.

Co-authorship network of co-authors of D. V. Glover

This figure shows the co-authorship network connecting the top 25 collaborators of D. V. Glover. A scholar is included among the top collaborators of D. V. Glover based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. V. Glover. D. V. Glover is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Campbell, Mark, et al.. (2002). Comparison of Methods for Amylose Screening Among Amylose‐Extender (ae) Maize Starches from Exotic Backgrounds. Cereal Chemistry. 79(2). 317–321. 9 indexed citations
2.
Wilson, James A., D. V. Glover, & W. E. Nyquist. (2000). Genetic effects of the soft starch (h) and background loci on volume of starch granules in five inbreds of maize. Plant Breeding. 119(2). 173–176. 7 indexed citations
3.
Campbell, Mark, et al.. (1999). Prediction of Starch Amylose Content Versus Total Grain Amylose Content in Corn by Near‐Infrared Transmittance Spectroscopy. Cereal Chemistry. 76(4). 552–557. 26 indexed citations
4.
Campbell, Mark, Thomas J. Brumm, & D. V. Glover. (1997). Whole Grain Amylose Analysis in Maize Using Near‐Infrared Transmittance Spectroscopy. Cereal Chemistry. 74(3). 300–303. 16 indexed citations
5.
Campbell, Mark, et al.. (1996). Interaction of Two Sugary‐1 Alleles (su1 and su1st) with Sugary‐2 (su2) on Characteristics of Maize Starch. Starch - Stärke. 48(11-12). 391–395. 4 indexed citations
6.
Inouchi, Naoyoshi, D. V. Glover, Yoshimi Sugimoto, & H. Fuwa. (1991). DSC Characteristics of Gelatinization of Starches of Single‐, Double‐, and Triple‐Mutants and Their Normal Counterpart in the Inbred Oh43 Maize (Zea mays L.) Background. Starch - Stärke. 43(12). 468–472. 25 indexed citations
7.
Okuno, Kazutoshi, et al.. (1989). Some Properties of Starches of Sugary‐1; Brittle‐1 Maize (Zea mays L.). Starch - Stärke. 41(5). 165–167. 1 indexed citations
8.
Inouchi, Naoyoshi, D. V. Glover, & H. Fuwa. (1987). Properties of Residual Maize Starches Following Acid Hydrolysis. Starch - Stärke. 39(8). 284–288. 28 indexed citations
9.
10.
Inouchi, Naoyoshi, D. V. Glover, Yoshimi Sugimoto, & H. Fuwa. (1984). Developmental Changes in Starch Properties of Several Endosperm Mutants of Maize. Starch - Stärke. 36(1). 8–12. 50 indexed citations
11.
Inouchi, Naoyoshi, D. V. Glover, Tomohisa Takaya, & H. Fuwa. (1983). Development Changes in Fine Structure of Starches of Several Endosperm Mutants of Maize. Starch - Stärke. 35(11). 371–376. 51 indexed citations
12.
Glover, D. V., et al.. (1981). Some Structural Characteristics of Starches of Maize Having a Specific Genetic Background. Starch - Stärke. 33(1). 9–13. 82 indexed citations
13.
Graham, George G., et al.. (1980). Nutritional Value of Normal, Opaque-2 and Sugary-2 Opaque-2 Maize Hybrids for Infants and Children. Journal of Nutrition. 110(5). 1061–1069. 32 indexed citations
14.
Tsai, C. Y., Brian A. Larkins, & D. V. Glover. (1978). Interaction of the opaque-2 gene with starch-forming mutant genes on the synthesis of zein in maize endosperm. Biochemical Genetics. 16(9-10). 883–896. 60 indexed citations
15.
Glover, D. V., et al.. (1978). Amylose percentage and distribution of unit chain-length of maize starches having a specific genetic background. Carbohydrate Research. 61(1). 211–216. 37 indexed citations
16.
Forsyth, Dale M., et al.. (1977). Normal, Opaque-2, Waxy, Waxy Opaque-2, Sugary-2 and Sugary-2 Opaque-2 Corn (Zea Mays L.) Endosperm Types for Rats and Pigs. Studies on Energy Utilization2. Journal of Animal Science. 44(6). 1004–1010. 11 indexed citations
17.
Forsyth, Dale M., et al.. (1977). Normal, Opaque-2, Waxy, Waxy Opaque-2, Sugary-2 and Sugary-2 Opaque-2 Corn (Zae Mays L.) Endosperm Types for Rats and Pigs. Studies on Protein Quality2. Journal of Animal Science. 44(6). 1011–1020. 10 indexed citations
18.
O’Brien, Tony, et al.. (1971). Enhanced Deoxyribonucleic Acid Polymerase Activity of Chromatin from Soybean Hypocotyls Treated with 2,4-Dichlorophenoxyacetic Acid. PLANT PHYSIOLOGY. 48(1). 43–45. 21 indexed citations
19.
Glover, D. V., et al.. (1970). Effect of Endosperm Mutants on Pericarp Thickness in Corn1. Crop Science. 10(1). 105–106. 3 indexed citations
20.
Glover, D. V., et al.. (1969). Phenotypic and Genotypic Variation and Covariation of Some Quantitative Turf Characters of Poa pratensis L.1. Crop Science. 9(4). 470–473. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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